Foot Block Application

Wooden or acrylic blocks or commercial rubber shoes may be glued to the bottom of healthy claws to reduce or eliminate weight bearing on a diseased or painful claw. These devices are adhered to the claw using an acrylic material (Technovit, Jorgensen Laboratories, Inc. or Equi-Thane Super Fast, Vettec Hoof Care Products). Wooden blocks may last as long as 6 weeks and may be allowed to wear off naturally unless they are wearing abnormally, in which case they may be manually removed earlier. Blocks or shoes help promote healing of affected claws and make the animal more comfortable when standing or moving.

Blackleg and Malignant Edema

Infections by Clostridium chauvoei (blackleg) and Clostridium septicum (malignant edema) are two important causes of lameness and sudden death in young cattle. These bacteria produce spores that enter the animal through either the digestive tract or skin wounds, producing a severe necrotizing myositis and cellulitis. Affected animals develop high fever and lameness as a result of severe muscle damage. The swollen muscle mass often contains gas pockets that are palpable subcutaneously as crepitus.

Animals with these infections are usually found dead. Those animals caught in the early stages of an infection may be treated with high doses of penicillin along with débridement and topical treatment of the wounds; however, the prognosis for recovery is poor. The best way to prevent these clostridial diseases and others is to vaccinate calves with a multivalent bacterin at 2 months of age followed by a booster 4 to 6 weeks later. Cows should be vaccinated before calving to provide colostral protection to the calves.

HEMOLYMPHATIC SYSTEM

Lymphosarcoma

The adult form of lymphosarcoma (LSA) is associated with BLV and is the most common neoplastic disease of cattle. Lymphosarcoma is mostly likely to affect cattle between the ages of 2 and 6 years. Although many cattle are exposed to BLV and any given herd may have a high incidence of cattle with titers to BLV, the actual number of cattle that develop neoplastic disease is small (less than 5%). Malignant tumors may develop in peripheral or deep lymph nodes, lymph tissue behind the eye or around the spinal cord, abomasum, heart, kidney, uterus, or other organs; therefore clinical signs may vary greatly depending on the organ(s) or system(s) involved. Occasionally a lymphocytosis with the presence of neoplastic lymphocytes is apparent when a CBC is performed. Diagnostic tests to help confirm lymphosarcoma may include a CBC, lymph node biopsy, paracentesis, thoracocentesis, a CSF centesis, or a BLV titer. A positive titer to BLV only suggests exposure to the virus, but does not confirm neoplastic disease. There is no treatment or vaccine available, and the disease is always fatal. Since BLV titers are so prevalent in cattle herds, it is unlikely that a test and cull program would ever be initiated. Because the virus is spread by infected lymphocytes, every effort should be made to prevent the transfer of blood between infected and noninfected animals (e.g., by changing needles and disinfecting surgery instruments between animals).

image TECHNICIAN NOTE

Malignant tumors associated with LSA caused by BLV may develop in peripheral or deep lymph nodes, lymph tissue behind the eye, or around the spinal cord, abomasum, heart, kidney, uterus, or other organs; therefore clinical signs may vary greatly depending on the organ(s) or system(s) involved.

Anaplasmosis

Anaplasmosis, caused by the intraerythrocytic organism, Anaplasma marginale, is primarily a disease of adult cattle. RBCs infected with the organism are removed from the circulation by the liver and spleen and are subsequently destroyed resulting in a severe anemia. Resulting clinical signs from the development of acute anemia include pale mucous membranes, icterus, weakness, and depression or aggressive behavior as a result of anoxia to the brain. Anaplasmosis often causes sudden death without obvious clinical signs, and it must be differentiated from other causes of sudden death, such as anthrax, clostridial diseases, bloat, and lightning. The organism is sensitive to tetracycline, so this drug is used for the treatment and prevention of the disease. There is currently no commercial vaccine available for the prevention of anaplasmosis.

Anthrax

Bacillus anthracis is the etiologic agent of this acute disease causing sudden death in animals and humans. Anthrax is endemic in many areas of the southern United States. Since people can easily contract the disease, it is important not to perform a necropsy on any animal suspected of having anthrax. The exposure of anthrax bacilli to the air, as in the case of necropsy, results in spore formation by the organism and permanent contamination of the surrounding environment. If anthrax is strongly suspected as the cause of death, the area federal veterinarian should be notified immediately. Anthrax-contaminated carcasses should be buried in lime or incinerated. A live virus vaccine is available, and its use should be considered in high-risk areas. The organism is sensitive to penicillin, but in most cases, the treatment cannot be initiated quickly enough. In recent years, anthrax has become an important issue in cases of bioterrorism.

image TECHNICIAN NOTE

Anaplasmosis, anthrax, clostridial diseases, lightning, and bloat are causes of sudden death in cattle.

REPRODUCTIVE SYSTEM/MAMMARY GLAND

Mastitis

Mastitis is inflammation of the mammary gland caused by the invasion of the streak canal of the teat by a variety of bacterial pathogens. Economically, mastitis is one of the most important diseases in the dairy industry, and it is the single most common disease syndrome in adult dairy cows. Anatomically the mammary gland is relatively resistant to infection, but severe environmental contamination of the teats, injury to the streak canal, or improperly functioning milking machine equipment may predispose the udder to infection.

Clinical signs of mastitis vary considerably based on the etiologic agent and may be seen as an asymptomatic subclinical infection to one in which the gland is markedly swollen and the milk is grossly abnormal. In general, mastitis can be subdivided into two broad but overlapping categories based on the source of the infection: contagious and environmental. Contagious mastitis is spread from an infected mammary gland to a healthy one via contaminated milking equipment, nursing calves, or by the milker’s hands. Streptococcus agalactiae and Staphylococcus aureus are examples of bacteria causing contagious mastitis. Environmental mastitis results when bacteria within reservoirs in the environment gain access to the mammary gland and cause infection. Those organisms characteristically associated with environmental mastitis include the coliform bacteria. Other mastitis-causing organisms that fall between these two broad categories, maintaining alternate niches either in the host or in the environment, include Streptococcus dysgalactiae and Streptococcus uberis. Mastitis, depending on the cause, causes various abnormal secretions ranging from the presence of milk with flakes or clots to purulent material. The degree of inflammatory response varies also depending on the cause. Other classifications of mastitis include acute or toxic mastitis, usually caused by coliforms or S. aureus, chronic mastitis, caused by S. aureus, or acute gangrenous mastitis, the cause of which may be S. aureus or Clostridium perfringens. Cows with toxic mastitis are usually ill, have a watery or serous secretion from the affected gland(s), and have a low serum calcium level such that they may resemble a case of milk fever. Gangrenous mastitis causes gangrene of the gland with a distinct blue line of demarcation separating normal and affected tissues. Secretions from affected glands are watery and serosanguineous, the gangrenous portions will be cold to the touch, and these portions of the gland will eventually slough. Toxic and gangrenous mastitis may cause the death of the cow.

Mastitis is best diagnosed by a clinical examination of the udder and milk and the use of the California mastitis test (CMT). The CMT is performed by mixing equal parts of CMT reagent and milk. A plastic paddle with four separate compartments is provided with the test kit so that each quarter can be individually evaluated. The reagent reacts with leukocytes that are usually present in large numbers when mastitis is present. When this reaction occurs, the reagent-milk mixture thickens or gels in proportion to the number of white cells present and indicates the severity of the inflammation. The greater the reaction, the higher the CMT score. CMT scores are designated as negative, trace, 1, 2, and 3 with corresponding cell counts of 100,000, 300,000, 900,000, 2,700,000, and 8,100,000. The aseptic collection of a milk sample for culture and antimicrobial sensitivity often provides information on cause and appropriate drug therapy.

Depending on the etiologic agent, mastitis can be successfully treated if recognized early. The treatment of mastitis involves the use of appropriate antimicrobial therapy, systemic and/or intramammary. Frequent stripping of affected quarter(s) helps remove infected secretions and promotes quicker recovery. Cows with toxic mastitis may need intensive treatment with NSAIDs, IV fluid therapy, and calcium in those cows with hypocalcemia. Only antibiotics approved for use in dairy cows should be administered for the treatment of mastitis. In addition, antibiotic milk withdrawal times should be closely monitored. The veterinary technician should be familiar with these approved drugs and the withdrawal times and can serve as an important resource for education of the dairy farmer.

The prevention of mastitis is of paramount importance in the dairy industry. Control may be achieved by the implementation of the five-point plan for mastitis control, which includes:

1. Hygiene: premilking and postmilking teat dipping and efforts to keep cows clean and dry between milkings.

2. Use proper milking procedures with well-functioning equipment when milking.

3. Practice dry cow treatment of every quarter of every cow and develop a veterinary-prescribed therapeutic plan for clinical cases.

4. Cull cows as necessary based on economics.

5. Maintain good records on each cow concerning production, reproduction, milk quality, and clinical mastitis.

image TECHNICIAN NOTE

Control of mastitis in cattle may be achieved by the implementation of the five-point plan for mastitis control.

Dystocia

Dystocia, or difficult calving, in cattle is relatively common, especially in first-calf heifers, and frequently requires veterinary assistance. Dystocia may result from fetal oversize, maternal undersize, or fetal malposition. To recognize if a problem exists, the veterinary technician should be familiar with the normal signs of impending parturition and the stages of parturition. When a cow or heifer is nearing parturition, relaxation of the pelvic ligaments, swelling of the vulva, and udder development occur. During stage I of labor, the cervix dilates and the chorioallantoic membrane ruptures, releasing a large volume of clear, yellow fluid. Stage II is marked by the appearance of fetal extremities at the vulva along with the amniotic membrane. Normally the cow or heifer will deliver the calf within 2 hours of this observation. If delivery takes longer than 2 hours or if the cow stops straining, the cow should be examined, and veterinary assistance may be indicated. Stage III involves the passage of the placenta.

When dystocia is suspected, the cow should be quickly and thoroughly examined to rule out hypocalcemia as a cause of uterine inertia. Before a vaginal examination, the vulva and perineal area should be thoroughly cleaned with a mild disinfectant. A sterile, nonirritating lubricant, such as carboxymethylcellulose, can be used to perform the vaginal examination, and it may be pumped into the uterus to facilitate manipulation, repositioning, and delivery of the calf. Once any malposition is corrected, obstetric chains can be placed on the legs of the calf to apply traction for delivery. The chains should be looped above the fetlocks and half hitched below the fetlocks to more evenly distribute the pulling forces on the legs. A single loop of the chain on each leg is much more likely to result in physeal fractures. If the calf’s head is in normal position, a snare may be placed around the head to aid delivery. Excessive force should be avoided during forced fetal extraction to prevent nerve injury to the cow and fractures of the calf’s legs. A mechanical calf extractor can be used carefully when manual traction is unavailable. If the calf cannot safely be delivered by this technique, then fetotomy or a C-section section should be considered.

Fetotomies are usually reserved for the removal of calves that are dead or emphysematous. It involves the use of specialized instruments to dissect the dead calf in utero to deliver it more easily. C-section for resolution of dystocia is covered in Chapter 31.

image TECHNICIAN NOTE

During forced fetal extraction, obstetric chains should be looped above the calf’s fetlocks and half hitched below the fetlocks to more evenly distribute the pulling forces on the legs to prevent physeal fractures.

Retained Placenta (Fetal Membranes)

After calving, the placenta is usually passed within 2 to 4 hours and is considered retained if it has not been expelled by 8 to 12 hours. Retained placenta is more common in dairy cows than beef cows. The cause is unknown, but it is more likely to occur following the birth of twins, following abortion during the last half of pregnancy, and in cases of dystocia. Selenium and vitamin A and E deficiencies have been suggested to cause an increased incidence of retained placentas.

The manual removal of the placenta should be avoided since this may result in endometrial damage and an infection with prolonged uterine involution and delayed breeding. Retained placenta and endometritis may be treated with intrauterine infusions of appropriate antibiotics. Although uterine infusion is controversial, most veterinarians agree that cows with signs of systemic illness as a result of retained placenta should receive parenteral antibiotic therapy.

If abortion is the cause of retained fetal membranes, vaccination of cows and heifers for diseases causing abortion should be considered. If nutrition is suspected as a predisposing factor, the ration should be evaluated making certain that it contains recommended levels and ratios of calcium, phosphorus, vitamins A and E, and selenium. An injection of vitamin E and selenium 1 month before calving may reduce the incidence of retained placenta in problem herds.

METABOLIC DISORDERS

Periparturient Hypocalcemia (Milk Fever)

Milk fever is a common metabolic problem in periparturient dairy cows usually occurring within 48 hours of calving. It is unlikely to occur in first-calf heifers, but the incidence of the condition increases with the age of the cow. It reportedly is more likely to occur in the Jersey breed. Milk fever is the result of a severe decline in the serum calcium level (normal, 10 mg/dl). Hypocalcemia results from feeding of diets high in calcium during the late dry period (the last 2 months of gestation), which causes a lack of response by the parathyroid gland and a decrease in vitamin D levels. As a result, the cow is slow to mobilize calcium reserves from the bone when there is a sudden demand for calcium at the beginning of lactation.

Cows with hypocalcemia develop muscle tremors, weakness, and a staggering gait eventually leading to recumbency. Cows with milk fever often lie in sternal recumbency with the head turned into their flank. Affected cows have a dry nose, rumen atony with bloat, and no urine or feces production. Some cows with milk fever may be found in lateral recumbency. The heart rate is increased and pupils dilated. Unless the cow is treated quickly, she may die of the effects of a low serum calcium level. It is important to get a down cow up as soon as possible since recumbency leads to the development of severe myositis of the muscles of the limbs and subsequent nerve damage resulting in a permanent “downer” cow.

The slow administration of calcium gluconate IV is the treatment of choice. Cows often respond rapidly to calcium therapy and will begin to lacrimate, eructate, urinate, and defecate. If the initial treatment helps but the cow does not stand, it may be necessary to administer additional calcium subcutaneously. If the cow does not respond to treatment, she should be reevaluated for persistent hypocalcemia or concurrent problems, such as mastitis, metritis, or musculoskeletal or nerve damage. Cows in the early stages of milk fever (before recumbency) often respond to the administration of oral calcium gel.

Prevention of milk fever is achieved by providing a well-balanced, low-calcium diet during the dry period. The total dietary intake of calcium should not exceed 20 g per head per day. It is important to keep dry cows separate from the rest of the herd so that they can be fed properly not only to prevent milk fever, but also to prevent overconditioning and fat liver syndrome.

image TECHNICIAN NOTE

Milk fever is a common metabolic problem in periparturient dairy cows resulting from a severe decline in serum calcium level.

Ketosis (Acetonemia)

Ketosis occurs in high-producing dairy cows during the first few months of lactation if they are unable to meet the energy demands of lactation. To provide energy for milk production, the cow begins to mobilize fat, the breakdown of which results in the formation of ketone bodies that accumulate in the blood. Ketosis in dairy cows may result from a primary deficiency in energy intake, or it may occur secondary to a disease process, such as abomasal displacement, mastitis, or metritis, which can cause anorexia.

Ketones have a characteristic odor that can be detected in the breath, milk, and urine of affected cows. Excessive amounts of ketones and a low blood glucose level may cause the cow to display nervous symptoms known as nervous ketosis.

Ketosis responds to administration of energy sources, such as glucose IV, propylene glycol per os, or, where appropriate, systemic corticosteroids. It is important to determine the cause of ketosis and to correct the underlying problem. The cow’s ration should be examined to make certain it contains adequate digestible energy to meet requirements for maintenance and lactation.

CARDIOVASCULAR SYSTEM

Vegetative or Valvular Endocarditis

Vegetative or ulcerative lesions may develop on the heart valves, in particular the right atrioventricular (AV) valve, as a result of septic emboli from other sites, such as omphalophlebitis or navel infection in calves. These lesions, if severe, may interfere with blood flow leading to congestive heart failure (CHF). The cause is bacterial, usually Arcanobacterium pyogenes or α-hemolytic streptococcus in cattle. Vegetative endocarditis in pigs is usually due to streptococcus or Erysipelothrix. If fragments detach from the heart valve, embolic endoarteritis and abscesses in showered organs may follow. Clinical signs in cattle include a history of an animal doing poorly, presence of a murmur or thrill, exercise intolerance, CHF with jugular vein distention and dependent edema in advanced cases, and fluctuating fever (Figure 22-23). Clinical pathology in acute cases may show leukocytosis (greater than 100,000 WBC) with a left shift, whereas chronic cases may have a normal CBC. Three serial blood cultures performed as the body temperature rises may yield bacterial growth. On necropsy, the valve lesions may be large and cauliflower-like or small and wartlike. In chronic cases, valves may be shrunken and distorted or scarred. Treatment is not successful because of an inadequate penetration of the lesions with antibiotics and the presence of irreversible damage to the valves. Penicillin at high levels (44,000 IU/kg b.i.d.) for long periods of time (2 to 3 weeks) has given the best results, although cephalosporins may also prove beneficial and are commonly used to treat young calves. Echocardiography, when available, is quite useful for visualizing valve lesions.

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FIGURE 22-23 Ventral midline edema and jugular pulse in a cow with CHF.

Pericarditis: Pericarditis causes the inflammation of both the parietal and visceral surfaces of the pericardial cavity. True pericarditis is always infectious and nearly always exudative. It may be due to a blood-borne infection, but is usually due to traumatic pericarditis, an extension of traumatic reticuloperitonitis. Pericarditis develops after the penetration of the pericardial sac by a metallic foreign body (often occurs close to parturition). It results in a mixed bacterial infection that causes severe local inflammation. This inflammation causes deposition of fibrinous exudate leading to a friction rub (Figure 22-24). Effusion then develops creating splashing sounds around the heart, especially if the fluid is mixed with gas, or it may cause muffled heart sounds. Fluid accumulation compromises heart function and can lead to CHF. Clinical signs include pain as evidenced by kyphosis, abduction of the elbows, and shallow abdominal respirations. The temperature is slightly elevated, 103° F to 106° F. Pericardial friction sounds, fluid splashing sounds, or muffled heart sounds may be auscultated. Signs of CHF occur late in the course of the disease, and death is usually due to toxemia or CHF. Most cows die within 1 to 3 weeks, but a few persist with chronic pericarditis. These cows often have a leukocytosis (16,000 to 30,000 WBC). Pericardiocentesis can be performed at the four or fifth intercostal space at the level of the elbow on the left side to confirm the presence of pericarditis. Necropsy findings vary from hyperemia and fibrin deposition to the accumulation of purulent exudates, fibrin, and thickened pericardium and/or epicardium to adhesion of the pericardium to the epicardium as the condition progresses from acute to chronic. A metallic foreign body may also be present. No treatment is successful and requires long-term use of antibiotics. Pericardiocentesis provides only temporary relief, and pericardiotomy (fifth or sixth rib resection) for drainage and flushing purposes can be attempted, but is not highly successful.

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FIGURE 22-24 Severe fibrin formation with purulent exudate on the heart of a cow that died of pericarditis.

image TECHNICIAN NOTE

Pericarditis in cattle is usually due to the penetration of the pericardial sac by a metallic foreign body.

URINARY SYSTEM

Contagious Bovine Pyelonephritis

Contagious bovine pyelonephritis, caused by Corynebacterium renale, is an ascending urinary tract infection often affecting females because of the short, wide urethra. The infection occurs more often in the periparturient period when cows are more stressed and the urogenital tract is more susceptible to entry of bacteria.

Clinical findings include hematuria, pyuria, straining (strangury) and discomfort during urination, and frequent urination (pollakisuria). Affected cows may have a fluctuating fever, variable appetite, and decreased milk production. If the left kidney is affected, rectal palpation may reveal an enlarged, fluctuant, painful kidney.

The treatment is often unrewarding, but may be attempted using high doses of penicillin (44,000 U/kg b.i.d.) for long periods of time. In valuable animals in which only one kidney is affected, nephrectomy may be indicated.

NERVOUS SYSTEM

Rabies

Rabies is a fatal, viral, neurologic disease of warmblooded animals. Rabies is most often transmitted by the bite of an infected wild animal, with skunks, raccoons, and foxes being the greatest threat to domestic livestock. Two forms of rabies may occur: the furious form in which the affected animal demonstrates hyperexcitability, fear, or rage or the dumb form in which extreme depression, paresis, or paralysis manifest.

Clinical signs of rabies may include bloat, tenesmus, bellowing, aggressiveness, and increased sexual activity. Hydrophobia, the common name for rabies, stems from the inability of the animal to drink as a result of pharyngeal-laryngeal paralysis. Death occurs within 10 days of the onset of clinical signs. The definitive diagnosis is made by fluorescent antibody testing of the brain, the presence of Negri bodies (cytoplasmic inclusions in neurons) on histopathology, and mouse inoculation.

Several vaccines are available for use in cattle and sheep. Rabies poses a serious human health concern; therefore care should be taken when handling animals suspected of having rabies (i.e., gloves should be worn during an oral examination). Veterinary technicians who practices in areas where the rabies incidence is high should strongly consider a rabies vaccination for themselves.

image TECHNICIAN NOTE

Rabies poses a serious human health concern; therefore gloves should always be worn during an oral examination of animals suspected of having rabies.

Polioencephalomalacia (Polio)

Polioencephalomalacia is a CNS disease that results from an underlying defect in thiamine metabolism. The disease may occur secondary to grain overload as previously discussed, or other sudden ration changes may precipitate its development. The coccidiostat, amprolium, administered at high doses or for long periods of time has induced polioencephalomalacia.

Affected animals show neurologic signs including blindness, ataxia, depression, opisthotonus, dorsomedial strabismus, convulsions, coma, and death. Polioencephalomalacia if treated early responds well to treatment with thiamine; however, the longer the animal has been affected, the longer it takes for recovery, and recovery may not be complete (i.e., blindness may persist). The addition of thiamine or brewer’s yeast to the ration in high-risk situations may be beneficial in preventing disease.

Listeriosis

Listeria monocytogenes is responsible for three different clinical syndromes in ruminants: septicemia, abortion, and neurologic disease. Neurologic involvement produces fever, anorexia, depression, proprioceptive deficits, head tilt, and circling. Cranial nerve dysfunction causes unilateral drooping of the ear, eyelid, nose, and lips with excessive salivation. Although the ingestion of contaminated corn silage is blamed, the consumption of any rotting contaminated vegetation can serve as the source of infection.

The organism is sensitive to tetracycline or penicillin, but a treatment of listeriosis is often unrewarding. No vaccine is available for protection against this disease. The organism has zoonotic potential and poses a serious human health risk when contaminated milk, milk products, or meat have entered the food chain.

Thromboembolic Meningoencephalitis

Thromboembolic meningoencephalitis (TEME) is the result of septic emboli in the brain secondary to septicemia caused by H. somnus. Animals affected with TEME show neurologic signs that are consistent with the areas of the brain that are damage by the emboli. The organism is found primarily in the respiratory tract and usually causes pneumonia. It is not unusual for some individuals to develop neurologic disease after an outbreak of pneumonia in a group of feedlot cattle.

The diagnosis is made by finding the characteristic hemorrhagic lesions scattered throughout the brain. With confirmation of the disease, treatment of the herd with tetracycline may be beneficial in preventing more cases, and vaccination with Histophilus bacterin may be indicated.

DISEASES OF THE EYE

Infectious Bovine Keratoconjunctivitis

Infectious bovine keratoconjunctivitis (IBK), or pinkeye, is an infectious and contagious ocular disease of cattle characterized by conjunctivitis and keratitis with ulceration (Figure 22-25). Ultraviolet light and mechanical irritants, such as dust and weeds, may disrupt the corneal epithelium, allowing entry of Moraxella bovis, the etiologic agent of pinkeye. Flies have been shown to act as vectors for the bacteria.

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FIGURE 22-25 A large central corneal ulcer with abscess in a bull with IBK (pinkeye).

Initial clinical signs include lacrimation, blepharospasm, and photophobia. Corneal inflammation followed by ulceration eventually develops. If ulceration becomes deep, the cornea may rupture, and vision will be lost.

The individual treatment of pinkeye involves a subconjunctival injection of antibiotics, usually procaine penicillin G (Figure 22-26). Eye patches may be applied to affected eyes to decrease photophobia and protect the eye from flies. More severe cases may require surgery, such as a third eyelid flap or tarsorrhaphy (suturing the lids closed) to protect deeper ulcers as they heal. In the case of herd outbreaks, it may be impractical to treat each animal with local therapy, so systemic antibiotics, such as long-acting tetracycline, can be administered to the group.

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FIGURE 22-26 Procaine penicillin G injected subconjunctivally for treatment of IBK (pinkeye).

DISEASES OF THE SKIN

Cutaneous Papillomas (Warts)

Warts, a benign neoplasia caused by the papillomavirus, are common in young cattle. Warts appear as tan, white, or gray protruding masses with a dry, horny surface. Warts vary greatly in size and shape and can persist for 3 to 12 months at which time they often spontaneously regress.

Small warts may be crushed or surgically removed to help stimulate development of natural immunity and hasten healing. Cryosurgical treatment has also been successful. The use of autogenous and commercial vaccines has met with variable success. Since warts are usually self-limiting, no treatment may be necessary; however, in long-standing, severe, or nonresponsive cases, the immune status of the patient must be considered, and slaughter or euthanasia may be necessary.

Dermatophytosis (Ringworm)

Trichophyton verrucosum is the fungus responsible for ringworm in cattle. Ringworm is most likely to occur in calves housed in crowded conditions in the winter. Multiple circular lesions develop, particularly around the head and neck. The lesions, which are several centimeters in diameter, consist of an area of alopecia surrounding a slightly raised, whitish accumulation of dry, scaly skin. If left untreated, most lesions heal on their own in 2 to 3 months, especially if calves are turned out to pasture and exposed to the sunlight in the spring.

If treatment is desired, especially in the case of show animals, topical agents, such as iodine, bleach (1:10 in water), chlorhexidine, Captan, 5% lime sulfur, and thiabendazole may be useful. The immunocompetency of the animal hould be questioned in cases that do not respond spontaneously or with treatment.

Dermatophilosis (Streptotrichosis, Rain Scald)

Dermatophilosis is caused by the bacterium Dermatophilus congolensis. The bacteria invade the skin and produce crusts, which cause matting of the hair giving it a typical “paintbrush” appearance. The disease is more prevalent during periods of heavy rainfall or high humidity. Trauma, abrasions, concurrent disease, and poor nutrition make the skin more susceptible to infection. The disease may be transmitted by insect vector or direct contact with infected animals.

Treatment is accomplished by the removal of crusts by grooming followed by repeated iodine- or chlorhexidine-based shampoos. More severe cases may require systemic antimicrobials, such as penicillin or long-acting tetracycline. Exposure to the sunlight and disinfection of grooming equipment and housing helps control reinfection and spread of the bacteria.

image TECHNICIAN NOTE

Dermatophilosis or rain scald, a common bacterial skin disease of cattle, is more prevalent during periods of heavy rainfall or high humidity.

BEHAVIOR

Since veterinary technicians are often responsible for the handling and restraint of cattle, it is important that they have a basic understanding of cattle behavior. Handling cattle can result in less stress to the cattle and increased safety for the handler if one has an understanding of the behavioral characteristics of the species. Minimizing excitement and stress is important since isolation, handling, and transportation stresses can lower the conception rate and suppress immune function. Nearly half of all bruises on livestock are due to rough handling with a cost of $46 million annually to the U.S. livestock industry.

Cattle have excellent wide-angle vision (greater than 300 degrees), but have difficulty with depth perception at ground level while moving along with their heads elevated. To see depth at ground level, the animal must lower its head, which may be one reason cattle stall when they see shadows. It is important to know that approaching an animal directly from the rear in its blind spot may result in the handler getting kicked if the animal is startled. Cattle are more sensitive to high-frequency noises than are people, and loud noises can cause distress in livestock.

When moving cattle in an open area or pasture, it is important to know that they will tend to follow fences. Shadows that fall across an alley or chute can cause cattle to stop moving; handlers should be careful about projecting moving shadows across the animal’s line of vision. Cattle movement is facilitated by eliminating harsh contrasts of light and dark in loading ramps, chutes, and handling areas and sudden changes in floor level or texture. Cattle may also stop moving at puddles, drain grates, and bright spots of sunlight. Cattle have a tendency to move toward a more brightly illuminated area provided the light is not glaring in their eyes or causing a reflection off standing water on the ground. Care should be taken if leading halter-broken cattle from dim to bright light because they may unexpectedly run toward the light. It is sometimes difficult to move cattle under a roof or into a building for handling, but they will enter more readily if moved single file.

Cattle will tend to balk at the sound of clanking metal in chutes; rubber stops will help reduce the noise level. Moving or flapping objects (i.e., a coat hanging on a fence or a reflection from a truck bumper) will also cause cattle to stall. If cattle see people standing in front of the squeeze chute, they will frequently refuse to approach. However, a person in front of a squeeze chute containing an aggressive cow or bull may actually be advantageous to catching the head as the animal charges.

Movement of cattle in large pens is sometimes facilitated by a piece of cloth or plastic tied to a stick (commercial slapsticks are available). The noise and movement of these instruments causes the cattle to move away from the stimulus. Herding dogs should only be used in open areas where there is sufficient space for the cattle to move away. Electric prods should be used as sparingly as possible on cattle. Cattle quickly learn to associate the sound of the buzzer with receiving an electric shock and can often be moved by the noise alone. Cattle movement is more efficient if the working parts of the handling facility (squeeze chute) are oriented toward the “home” pasture or pen.

The flight zone of cattle is that space surrounding the animal that will elicit avoidance or escape when encroached upon. When a person enters an animal’s flight zone, it will move away. If the handler penetrates the flight zone too deeply (gets too close to the animal), the animal will either bolt and run away or, if cornered, turn back and run past the person or charge the person. The best place for a handler to work animals is on the edge or perimeter of the flight zone. In this position, the animal will move away from the handler in an orderly manner (i.e., not show extreme flight behavior). The cattle will generally stop moving when the handler retreats from the flight zone.

The size of the flight zone depends on their relative degree of tameness. The flight zone of cattle raised on range may be many times greater than the flight zone of feedlot cattle. The “flight distance” can be roughly estimated by slowly walking toward the animal and noting how close the animal can be approached before it starts to move away. The flight distance can also be influenced by previous experience. Animals that have been handled gently and those that have been reared in close contact with people will have shorter flight distances than those handled roughly or with minimal human contact.

It is important not to invade the flight zone too deeply when moving cattle down an alley; if the animals attempt to turn back, the handler should retreat from the flight zone, which should terminate this escape behavior. Cattle sometimes rear up in a single-file chute or alley when the handler approaches too closely; backing up will allow the animal to settle down.

Cattle exhibit a strong tendency to follow and are highly motivated to maintain visual contact with each other. A single-file chute or alley should be long enough to take advantage of the animal’s tendency to follow the leader. Cattle show visible signs of distress when isolated. This is especially true of Brahman-type cattle. An animal left alone in a crowding pen after the other animals have entered the alley or single-file chute may attempt to jump the fence to rejoin its herd mates. A lone steer or cow may become highly aroused and charge the handler. Many serious handler injuries have occurred when a steer or cow, separated from its herd mates, refuses to enter the single-file area. In this case, the handler should release the animal from the crowding pen and bring it back with another group of cattle.

Cattle should be able to see only one pathway of escape in the direction you want them to go and will move into a squeeze chute more easily if they can see other cattle ahead of them. Cattle can be driven most efficiently if the handler is situated at a 45-degree to 60-degree angle to the animal’s shoulder. If the handler is behind the animal’s shoulder (“point of balance”), the animal will move forward. If the handler is ahead of the animal’s shoulder, forward movement will cease, and the animal will back up, if possible.

image TECHNICIAN NOTE

Handling and restraining cattle can result in less stress to the cattle and increased safety for the handler if one has an understanding of the behavioral characteristics of the species.

COMMON DISEASES AND CONDITIONS OF SMALL RUMINANTS

CARE OF THE NEONATE

One of the most important components of successful rearing of lambs is establishment of a strong ewe-lamb bond. Factors that may interfere with the bonding process include:

1. Lambing in a group housing situation

2. Conditions that prevent the ewe from licking the lamb immediately after birth

3. Separation of the lamb from the ewe during the first 24 hours for any reason

Sheep are gregarious and stay together as a group even during lambing, which may result in lamb “stealing” by late-pregnant ewes as a result of their maternal instinct. Lambing in individual pens (lambing jugs, 4 feet square and 30 inches high) helps prevent this from happening. Licking of amniotic fluid from the lamb by the ewe clears the airway and stimulates breathing and allows the ewe to identify that lamb as her own. Intervention during or right after parturition by the owner or veterinarian might confuse the ewe as to whether or not the lamb is hers. Ewes are capable of identifying their own lamb(s) after only a few hours of contact, whereas lambs require several days to identify their mothers. This is another reason for using individual lambing pens. The treatment of the lamb for hypoglycemia, chilling, or illness should be performed in the lambing pen if at all possible since separation of the lamb for more than 1 hour may result in rejection of the lamb by the ewe.

The first week of life is the most critical for the lamb; as much as 50% of lamb and kid mortality occurs during this time. The first 48 hours are the most critical. Two major problems that may occur are hypothermia and hypoglycemia. The relatively large body surface of a lamb (versus body mass) can serve as a significant drain of body heat and energy. A 55° F environmental temperature with a 12-mph breeze has an evaporative cooling effect equivalent to −25° F to a newborn; thus it is important to protect newborns from direct wind. Lambs and kids are born with minimal body fat stores; therefore hypoglycemia can develop if the newborns do not ingest colostrum (high in fat) within the first 12 to 24 hours. The dam’s udder should be checked immediately postpartum to make sure it is functional. Ewes tend to have a thick wax plug that blocks the end of the teat before initial nursing. Occasionally the lamb is unable to remove the plug when it begins to nurse, which results in unsuccessful nursing. Another reason to examine the ewe’s udder is for the presence of ovine progressive pneumonia (OPP) mastitis. The ewe’s udder and milk will appear normal; however, the udder will feel firm when palpated as a result of the presence of fibrous connective tissue that occurs with OPP. Fibrous tissue development in the udder results in markedly decreased milk production. Lambs should be examined for congenital problems that might affect nursing, such as cleft palate, brachygnathism, prognathism, and tongue myopathies associated with vitamin E and/or selenium deficiency.

Hypothermia and hypoglycemia can usually be prevented with good management practices. Individual lambing pens work well to allow for bonding of the ewe and lamb, help keep the lamb warm, and allow the owner or veterinarian to check the ewe’s milk supply and intervene if problems should arise. Pens should be built to prevent drafts and may even be designed with a supplemental heat source (heat lamp) for the lamb(s). It is helpful to have frozen sheep or goat colostrum available in case it is needed. Cow colostrum can be used; however, a small percentage of lambs have developed neonatal isoerythrolysis-type syndrome around 10 days after ingesting cow colostrum. Commercial lamb and kid milk replacers are available for orphan rearing or to supplement lambs or kids from poor-producing mothers. Lambs and kids need to be fed 10% to 15% of their body weight divided into three to four feedings during the first few days after birth. Later, twice-a-day feeding is adequate. They should be offered hay and starter rations early, but milk should be the major energy source until they are 5 to 6 weeks old. If a lamb or kid is hypoglycemic and hypothermic, it is best to rewarm the animal before any oral therapy. During a hypothermic crisis, the lower esophageal sphincter relaxes, and milk or oral supplements may be regurgitated and aspirated unless the animal is alert and sternal. Rewarming when the core body temperature is low is best achieved by immersing the neonate in warm water (100° F to 105° F) while supporting the head.

Sometimes lambs sustain “mama trauma” in the maternity pens, so it is important that the pens be of adequate size for large ewes. Lambs are sound sleepers, and it is instinctive for the ewe to roust the lamb(s) by pawing. Vigorous pawing in a small pen may result in fractured limbs, fractured ribs, and/or pneumothorax in the lamb. Signs of trauma include lethargy, lameness, inability to rise, dyspnea, or sudden death in the lamb(s). Securing a corner of the pen and providing a heat source in that area attracts the lamb(s) away from the ewe to rest and provides safety from the ewe’s feet.

image TECHNICIAN NOTE

The key to successful rearing of lambs is the establishment of a strong ewe-lamb bond; lambing in individual pens (lambing jugs) helps establish this bond.

GASTROINTESTINAL SYSTEM

Johne’s Disease

Johne’s disease in small ruminants has several unique features as compared with the disease in cattle. The most important difference is that Johne’s disease in small ruminants is not characterized by diarrhea. Secondly, although Johne’s disease is more infective to younger animals, exposed adults can develop clinical signs of the disease. A fecal culture, which is the “gold standard” in cattle, is unreliable and of no practical use in small ruminants because ovine strains, in particular, are difficult to grow. Agar gel immunodiffusion on a serum sample is fairly accurate and a good screening test to run.

Enterotoxemia

Enterotoxemia, caused by C. perfringens, is recognized worldwide as a common, frequently fatal disease of goats. Aspects of enterotoxemia peculiar to goats include a propensity for diarrhea to occur, severe enterocolitis at necropsy, and frequent failure of vaccination to protect from the development of clinical disease. The main cause of caprine enterotoxemia is C. perfringens type D, a gram-positive anaerobic rod that produces two main toxins, the most significant of which is epsilon toxin. Many outbreaks of caprine enterotoxemia involve dairy goats raised under intensive or semiintensive management conditions, whereas the greatest losses in sheep occur in lambs in feedlots receiving concentrate rations. Sudden feed changes have been associated with outbreaks of enterotoxemia, although outbreaks have occurred in situations where feeding practices were consistent. Specific feed changes include sudden accidental exposure to grain, turnout to lush pasture, feeding of bran or molasses mash to recently fresh does, feeding of bread or other bakery goods to goats, and feeding of garden greens to goats unaccustomed to green feed. Intestinal tapeworms are thought to predispose feedlot lambs to enterotoxemia by slowing GI transit time of grain rations allowing for more extensive proliferation of clostridia. In ruminant species, it is believed that commensal C. perfringens type D organisms reside in the gut without much damage, but sudden ingestion of readily fermentable carbohydrate-rich feed serves as a nutrient substrate for rapid proliferation of the organism. Excess carbohydrate intake may also reduce gut motility enhancing proliferation of C. perfringens, which increases the concentration and pathologic potential of the epsilon toxin. The toxin is necrotizing and neurotoxic. Death is due to damage of vital neurons, generalized toxemia, and shock. Clinically, lambs show lethargy, overt neurologic signs, minimal diarrhea, and death as opposed to kids, which show more prominent diarrhea and colic and fewer neurologic signs followed by death.

Glucosuria often occurs in goats affected with enterotoxemia, and soft or pulpy kidneys found on necropsy soon after death helps support the diagnosis. The most convincing evidence of enterotoxemia is the detection of epsilon toxin in diarrheal feces or intestinal contents (samples should be immediately refrigerated or frozen and sent to the lab). An ELISA test is available to identify the toxin.

The treatment includes balanced fluids with bicarbonate, NSAIDs, type C and D antitoxin (as much as 15 to 20 ml IV every 4 hours until stabilized), and antibiotics. In addition, cathartics and absorbents, such as activated charcoal, MgSO4, and/or kaolin-pectin have been used. In the face of an outbreak, previously vaccinated goats should receive a booster vaccination, and unvaccinated animals should be vaccinated (to be repeated in 2 to 3 weeks) and given antitoxin. Any feeding of excessive carbohydrates should be immediately discontinued. Goats are considered highly susceptible to enterotoxemia and should be vaccinated at a maximum 6-month interval. In herds with a history of disease, 4-month vaccination intervals may be more appropriate. Initial vaccinations should be followed by booster vaccinations 3 to 4 weeks later; semiannual or triannual vaccinations should be followed by booster vaccinations 3 weeks before parturition for maximal benefit for the newborns. Kids should be vaccinated at 4 to 6 weeks of age and again at weaning. Vaccines with C. perfringens type C and D with or without tetanus are preferable to polyvalent clostridial vaccines available for cattle.

image TECHNICIAN NOTE

Goats are considered highly susceptible to enterotoxemia and should be vaccinated at a maximum interval of 6 months.

RESPIRATORY SYSTEM

Pasteurella Pneumonia

Pasteurella multocida and M. haemolytica are both inhabitants of the pharynx of healthy animals, but may cause pneumonia in sheep and goats. Risk factors for development of pulmonary infection include initial infection with viral or mycoplasmal respiratory diseases, temperature extremes, overcrowding, respiratory tract irritants, transport, and other handling stresses. Clinical signs include bilateral nasal discharge, coughing, anorexia, and high fever. M. haemolytica causes an enzootic pneumonia with hemorrhagic bronchopneumonia as the primary lesion. The treatment includes the use of an antimicrobial to which the organism is sensitive. Drugs similar to those used for respiratory disease in cattle may be effective, but this use may be extralabel. Vaccines for pneumonic pasteurellosis are available, but are of questionable efficacy.

Ovine Progressive Pneumonia

OPP manifests as progressive respiratory failure, but also causes mastitis (“hard bag”), neurologic signs, and arthritis. The pulmonary form is predominant in the United States, and clinical signs include exercise intolerance, open-mouth breathing, exaggerated expiratory effort, and an occasional dry cough. In the later stages of the disease, weight loss occurs despite a good appetite. The disease causes an interstitial pneumonia, and affected animals usually die within 3 to 8 months of the onset of clinical signs. The diagnosis is based on clinical signs, necropsy, and serology using either AGID or ELISA (specificity of both is comparable, but ELISA is slightly more sensitive).

MUSCULOSKELETAL SYSTEM

Foot Rot

Lameness in multiple animals is usually due to contagious foot rot caused by Dichelobacter nodosus and F. necrophorum. Initial signs occur 10 to 20 days after exposure and include inflammation of the interdigital skin, followed by slight undermining of the sole at the heels. The undermining eventually progresses to the sole and wall. Some sheep are resistant to infection, some improve and clear the infection spontaneously, and others become chronic carriers of the disease. The usual source of bacteria is chronic carrier sheep or surfaces contaminated within the last 2 weeks by an infected animal. Infected feet have a characteristic foul odor.

The successful treatment involves thorough inspection of all animals and trimming and treatment of all affected animals. Animals should be divided into affected and unaffected groups and placed on clean pastures after treatment. As new cases develop in the unaffected group, these should be moved to the affected group. As cases in the affected group heal and respond to treatment, they should be placed in a third clean pasture. Footbaths are useful for treatment after trimming and may contain copper sulfate, zinc sulfate, or formalin. Zinc sulfate (10% to 20%) may be the best choice since it is less irritating than the other two. Copper sulfate poses a threat if sheep can drink the bath water, and formalin is a carcinogen and an environmental hazard. Once a treatment program has been initiated, all sheep should be checked weekly, trimmed if needed, and placed in the footbath. After 4 weeks of treatment, any animals with obvious hoof abnormalities or any that are still lame should be culled. The segregation of infected sheep and goats and culling of chronic carriers are essential for successful foot rot control. Vaccination can increase an animal’s resistance to the organism, but it has little value in treating an active infection.

image TECHNICIAN NOTE

The most common cause of lameness in sheep and goats is contagious foot rot caused by D. nodosus.

Tetanus

Spores of the bacterium Clostridium tetani may infect wounds resulting in tetanus. In an anaerobic environment, such as a wound, the organism produces several potent neurotoxins that are responsible for the typical clinical signs.

The disease commonly occurs following puncture wounds or surgical procedures, such as castration, tail docking, and dehorning. Animals with tetanus develop progressive muscle tetany characterized by stiff, erect ears; rigid extension of the limbs (“sawhorse” stance); and prolapse of the third eyelid (Figure 22-27). Affected animals are hyperresponsive to external stimuli, such as loud noises. Ultimately death is due to respiratory failure.

image

FIGURE 22-27 Severe extensor rigidity (“sawhorse” position) in a kid with tetanus.

The treatment involves removal of the toxin-producing bacteria by cleaning, débriding, and disinfecting wounds or surgery sites. In addition, high doses of penicillin and tetanus antitoxin should be administered. Affected animals should be kept in a quiet environment and provided supportive care. Sedation may also be helpful.

Tetanus can be prevented by vaccination of pregnant ewes and does at least 1 month before parturition. Vaccination of kids and lambs should be initiated by 6 to 8 weeks of age. Tetanus toxoid and/or antitoxin should be given to small ruminants anytime a surgery is performed or an injury occurs.

image TECHNICIAN NOTE

Small ruminants are extremely susceptible to tetanus; therefore tetanus toxoid and/or antitoxin should be given to small ruminants anytime a surgery is performed or an injury occurs.

White Muscle Disease

White muscle disease (WMD), also known as nutritional myodegeneration (NMD), occurs in young lambs, calves, kids, and pigs born to dams receiving diets deficient in selenium during gestation.

A dietary deficiency of selenium and/or vitamin E may cause degeneration of cardiac or skeletal muscle. If skeletal muscles are affected, muscular weakness or stiffness followed by eventual recumbency and death may occur. If the heart is primarily involved, sudden death can occur. On necropsy, the skeletal and cardiac muscles appear pale and may have the white streaks that give the disease its name.

Early cases of the skeletal form of WMD may respond to an injection of vitamin E and selenium. Prevention includes ensuring that the ration has adequate amounts of vitamin E and selenium and the injection of the dam before parturition in areas of the country where soil is deficient in selenium. Selenium can be toxic, so manufacturer’s recommendations should be followed carefully.

HEMOLYMPHATIC SYSTEM

Caseous Lymphadenitis

Caseous lymphadenitis (CL) is the most common cause of lymph node abscess in small ruminants and is a major cause of carcass condemnation in sheep. The generalized or visceral form may cause chronic weight loss also known as thin ewe or thin doe syndrome. This highly contagious disease is caused by Corynebacterium pseudotuberculosis. The bacterium usually gains entry through broken skin, but the organism may also invade intact skin or enter the body via inhalation or ingestion. Once in the body, the organisms are carried in afferent lymph to regional lymph nodes where characteristic abscesses develop. The disease is readily spread from animal to animal by contact with contaminated materials (pus). The disease can become endemic in a herd or flock and is difficult to eradicate because of its poor response to therapeutics, its ability to persist in the environment for long periods (8 months in soil), and the lack of a reliable test to detect affected animals.

Abscessed lymph nodes have thick capsules and central cores of laminated, dry, green-white caseous material that may displace the remnants of the lymphoid tissue peripherally. Differentials for the visceral form (chronic wasting) include Johne’s disease, chronic parasitism, caprine arthritis-encephalitis, and OPP in addition to other causes of chronic pneumonia. The presence of external abscesses is highly suggestive of CL, particularly in an endemic herd or flock, but a culture is needed to confirm the diagnosis.

In general, aggressive culling is recommended in herds or flocks with CL outbreaks since affected animals serve as reservoirs of infection. If a producer or owner is reluctant to cull infected animals, they should be encouraged to split the herd or flock into infected and clean groups and to manage each group separately. Kids and lambs should be separated from infected adults at birth and raised on pasteurized goat’s (or cow’s) milk and colostrum. Vaccinations may help limit the spread of CL in sheep flocks, but benefits have not been as apparent in goat herds, and there is a higher incidence of side effects in this species. Vaccination does not cure an infected animal; its primary benefit lies in its ability to prevent the establishment of infection in vaccinated animals if used before exposure to the organism. Treatment techniques include surgical removal of the unopened abscesses, lancing, draining, and flushing of opened abscesses, long-term antibiotic therapy (4 to 6 weeks), and intraabscess formalin injection. Control involves culling affected animals and practicing good hygiene during tail docking, castration, and shearing.

image TECHNICIAN NOTE

CL, a highly contagious disease caused by C. pseudotuberculosis, is the most common cause of lymph node abscess in small ruminants.

Copper Toxicity

Sheep are the domestic animals most prone to development of copper toxicity, and young growing lambs are the most susceptible. Sheep absorb copper from the diet in proportion to the amount offered rather than according to the body’s need. Copper accumulates in the liver causing liver damage that precedes the onset of clinical signs. Usually, stress, such as shipping, handling, traveling to shows, and feed changes, will trigger the release of copper from the liver. The sudden release of copper from the liver causes an acute hemolytic crisis.

Clinical signs are depression, anorexia, weakness, hemoglobinuria, hemoglobinemia, anemia, and icterus. The single toxic dose of copper for sheep is between 20 and 110 mg/kg. Chronic copper poisoning can occur after several months of a daily dose of 3.5 mg/kg. Sources of copper that have been responsible for toxicity in sheep include trace mineralized salt, rations containing greater than 20% chicken litter, pastures (and hay) fertilized with chicken litter or pig manure, forage from fruit orchard pastures that are contaminated with copper sulfate fungicides, parasiticides for GI helminths, copper sulfate footbaths, fungicide-treated fence posts, corroded overhead cables, copper-treated seed grains, and therapeutically administered copper salts.

Therapy, though usually not successful, includes diuresis with IV fluids (with caution), O2 therapy, and blood transfusions, if necessary. Specific therapy for copper toxicity includes the use of D-penicillamine (Cuprimine, 52 mg/kg for 6 days) and oral administration of 100 mg ammonium molybdate and 1 g of anhydrous sodium sulfate per sheep. Ammonium tetrathiomolybdate (50 to 100 mg per adult sheep twice weekly) has shown some promise in the treatment of copper toxicity. Even if lambs live through the acute hemolytic crisis, often there is significant, irreversible renal damage as a result of the hemoglobinuria, which may result in death or necessitate humane euthanasia.

REPRODUCTIVE SYSTEM/MAMMARY GLAND

Pseudopregnancy

Pseudopregnancy is a common pathologic condition in goats that may develop in does with or without exposure to a buck. The condition is characterized by accumulation of fluid in the uterus and one or more corpora lutea (CLs) on the ovaries. The incidence of hydrometra is estimated to be 2% to 21%, and adult goats seem to be more prone to development of the condition than yearlings. Out-of-season breeding or delaying breeding until after the first or second estrous cycle during the fall breeding season appears to cause a higher incidence of pseudopregnancy. The treatment involves the use of luteolytic products, such as prostaglandin (PG) F2a (5 mg, IM). Successful lysis results in uterine evacuation of fluid (“cloudburst”). However, in one study, hydrometra was found to recur immediately after induced cloudburst in 45% of does treated with a single dose of PGF2a, and only 15% conceived from a breeding performed at the first estrus after treatment. By contrast, another group of does were injected twice with 5 mg of PGF2a (at the time of diagnosis and 12 days after the cloudburst), and only 3% experienced recurrent hydrometra, and 48% conceived from a breeding performed at the estrus induced by the second injection. The examination for pregnancy should be performed 25 to 40 days after breeding (transrectal ultrasonography) or 40 to 70 days after breeding using the transabdominal method.

Mastitis

Mastitis in sheep and goats can be caused by a variety of bacteria including coliforms, Staphylococcus spp., Pseudomonas spp., Streptococcus spp., and Pasteurella haemolytica. Of much concern to sheep and goat producers is blue bag mastitis caused by S. aureus or P. haemolytica. S. aureus, which is most likely to be associated with the gangrenous form of mastitis, may progress rapidly and may be severe enough to cause death of the animal. A P. haemolytica infection may lead to abscess formation in the udder. The treatment of gangrenous mastitis includes antimicrobial therapy, NSAIDs, fluid therapy, and possible teat or udder amputation; however, therapy is often unrewarding.

image TECHNICIAN NOTE

S. aureus, which is most likely to be associated with the gangrenous form of mastitis in sheep and goats (blue bag), may progress rapidly and cause death of the animal.

NERVOUS SYSTEM

Caprine Arthritis-Encephalitis

Caprine arthritis encephalitis most often affects dairy goats and causes a nonresponsive arthritis (usually carpi) in adults and an acute leukoencephalomyelitis in young goats. It may also cause chronic pneumonia (interstitial), chronic encephalomyelitis, chronic weight loss, and “hard udder.” Clinical disease is less common than infection, and only about 15% of seropositive goats ever develop clinical disease. The primary mode of transmission is through infected colostrum and the milk of infected dams. Lactating goats housed together can seroconvert, but there is no evidence of nonlactating goats spreading the disease. There is also no evidence that the disease is spread during breeding. The arthritic form is seldom seen before 1 to 2 years of age. In general, the ELISA test developed for detecting caprine arthritis-encephalitis (CAE) virus infection is more sensitive than are the available agar gel immunodiffusion (AGID) tests. Positive tests in kids younger than 90 days old may reflect colostric transfer of antibodies; likewise, a negative serologic test result cannot be used to exclude a diagnosis of CAE because the time required for seroconversion is variable (some goats take months to years to seroconvert). A polymerase chain reaction (PCR) test for CAE is available and will detect positive goats sooner, but the test is labor intensive and expensive. Therefore serology will probably continue to be used more widely for eradication of CAE in individual herds.

Scrapie

Scrapie is a transmissible spongiform encephalopathy (prion protein) that manifests primarily as weight loss and since it generally takes years to develop the disease, weight loss is seen primarily in adults. Other clinical signs include pruritus with wool loss (Figure 22-28), ataxia, fine muscle tremors of the face, head pressing, abnormal gait, and disorientation. Scratching of the sheep’s back will usually elicit nibbling or licking of the lips. An antemortem diagnosis may be attempted by immunohistochemistry on a biopsy of lymphoid tissue of the third eyelid, submandibular lymph node, and rectal mucosa. A postmortem confirmation can be achieved by histopathologic examination or immunohistochemistry of the brain. Scrapie is a reportable disease, and there is no known treatment. Genetic testing can be performed to predict the susceptibility of individual sheep to the scrapie prion. A scrapie eradication program is currently in place, and veterinary technicians play an important role in this regulatory work.

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FIGURE 22-28 A ewe with scrapie exhibiting pruritus and wool loss over the poll.

Pregnancy Toxemia

Pregnancy toxemia is a metabolic disease that commonly affects pregnant ewes and does during late gestation. Clinical signs can occur in pregnant animals that are overconditioned, thin, or in normal body condition. Affected animals are generally pregnant with multiple fetuses and in the last month of gestation. The condition is typically limited to ewes or does in their second or subsequent pregnancies; it is uncommon in dams carrying a single fetus or yearlings bred for their first pregnancy. Clinical cases usually follow a period of negative energy balance resulting in hypoglycemia, increased fat catabolism, ketonemia, and ketonuria in susceptible animals. Traditionally, annual feed costs for the ewe flock account for 50% of yearly out-of-pocket expenses for producers; therefore this area of expenditure may be targeted for cost reduction to improve profitability resulting in an increased incidence of pregnancy toxemia in a flock.

A diagnosis of pregnancy toxemia should be considered whenever late-pregnant ewes or does exhibit neurologic signs or motor weakness leading to death within 3 to 10 days. Clinical signs include anorexia, hypoglycemia, ketonemia, ketonuria, weakness, depression, incoordination, mental dullness, and impaired vision, followed by recumbency and death. Urine can easily be checked for ketones using commercially available urine test strips. Recumbency is generally indicative of a poor prognosis. Characteristically, affected animals linger for several days to a week before dying. Differential diagnoses include hypocalcemia, listeriosis, polioencephalomalacia, hypomagnesemia, trauma, parasitism, and meningeal worm migration. Although treatment of the individual animal is often necessary, the owner should be reminded that prevention in the rest of the flock or herd is usually more important and cost-effective than is treatment of the individual animal. The treatment often includes propylene glycol (100 ml twice daily PO), IV dextrose or glucose at 5 to 7 g every 4 hours (e.g., 100 ml of 5% dextrose every 4 hours), 20 to 40 units of protamine zinc insulin every other day for 3 days, B vitamins, and calcium borogluconate if hypocalcemia is a problem. In addition, corticosteroids may be used to promote gluconeogenesis, increase appetite, induce parturition or abortion, and assist lung maturation in the fetuses. A recent report suggests that a single subcutaneous injection of 160 mg of a slow-release formulation of recombinant bovine somatotropin in combination with glucose and electrolyte treatments may show promise for increasing both ewe and lamb survival.

Body condition scoring of ewes or does 4 to 6 weeks before the expected date of parturition allows detection of problems and adequate time for correction of problems. Late gestation body condition scores (BCSs) should increase to a 3 to 3.5 level at parturition. Palpation of the lumbar epaxial musculature is a rapid and relatively simple means of evaluating the BCS in sheep (Box 22-2).

BOX 22-2   Body Condition Score for Sheep

0. Absence of lumbar musculature and subcutaneous fat, leaving a profound depression between the tips of the dorsal and transverse spinous processes

1. Moderate concavity between the dorsal and transverse spinous processes

2. Mild concavity between the dorsal and transverse spinous processes

3. No depression (straight line) between the dorsal and transverse spinous processes

4. Slight bulging (convexity) between dorsal and transverse spinous processes

5. Profound convexity between the dorsal and transverse spinous processes (cannot palpate spinous processes)

OPHTHALMIC SYSTEM

Pinkeye

Pinkeye, or infectious keratoconjunctivitis, is usually caused by Chlamydia psittaci in sheep and Mycoplasma conjunctivae in goats, although either organism can cause pinkeye in both species. Carrier animals and apparently uninfected animals in a herd or flock serve as an important source of infection. Both organisms may persist for months in ocular tissue and are spread by contact with infected ocular secretions. Clinical signs, regardless of the cause, include conjunctival hyperemia, epiphora, photophobia, blepharospasm, corneal edema, vascularization of the cornea, and ocular discharge. Severe cases may result in corneal ulceration or corneal abscessation. Both infections are self-limiting, and recovery can be expected in a few weeks; however, treatment with tetracycline systemically and/or topically is recommended to prevent spread of infection and development of severe eye lesions with loss of sight.

image TECHNICIAN NOTE

Pinkeye, or infectious keratoconjunctivitis, usually caused by C. psittaci in sheep and M. conjunctivae in goats, is often treated with tetracycline in both species.

INTEGUMENTARY SYSTEM

Contagious Ecthyma

Contagious ecthyma (sore mouth, orf), a common viral disease of small ruminants, causes crusty, proliferative lesions around the mouth and nose of lambs and kids and similar lesions on the teats and udder of the ewes and does (Figure 22-29). The infection is self-limiting, taking 4 to 6 weeks to run its course. Since it is a viral disease, there is no treatment; however, antimicrobials may be given to prevent secondary bacterial infection. Supportive therapy may also be administered to those lambs and kids too painful to nurse. A live virus vaccine is available, but its use should be limited to those flocks or herds already experiencing a problem. The virus is zoonotic (transmissible to humans), so care should be taken when handling infected animals or administering the live virus vaccine (wear gloves).

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FIGURE 22-29 Ulcerative and proliferative lesions in and around the mouth of this doe are due to contagious ecthyma, or orf.

BEHAVIOR

Goats tend to flock together in extended family groups and have strong hierarchic structure in the herd. Both males and females will establish social dominance in their respective groups through head-to-head combat. Since goats use their horns to advantage during fighting, it is best if all goats in a group either be horned or dehorned to prevent excessive bullying by horned goats.

When goats are threatened or upset, they will turn to face an intruder or stranger and make a characteristic sneezing noise (sheep have a similar response). Goats will orally investigate everything in their environment, so destructible items should be kept out of reach. They are agile and are excellent climbers often found in trees, on rafters, or on top of vehicles (Figure 22-30). A rock pile or other elevated area within the pen or pasture will provide recreation and help control hoof overgrowth. Goats are notorious for learning to open gates and thus may escape the enclosure or may get into excessive amounts of stored feed (grain overload). Since goats can climb and get caught in fencing, electric fencing is recommended for their safety.

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FIGURE 22-30 Goats are excellent climbers and should be provided with safe areas to climb and play for recreation.

Goats are adaptable worldwide because of their efficient browsing ability and effective use of relatively poor quality roughage. Goats and sheep are seasonally polyestrous in temperate climates, breeding primarily in the fall. Bucks develop a stronger odor during breeding (rut) and may become quite aggressive during this time.

Sheep have wide-angle vision and can see behind themselves without turning their heads. Solid fencing should be used when moving sheep because they respect solid barriers and are less apt to be distracted or spooked. When moving sheep, it is important to know that they move toward light and will follow other sheep because of the flocking instinct.

image TECHNICIAN NOTE

Contagious ecthyma (sore mouth, orf), a common viral disease of small ruminants, is zoonotic (transmissible to humans), so care should be taken when handling infected animals (wear gloves).

COMMON DISEASES AND CONDITIONS OF SWINE

CARE OF THE NEONATE

Neonatal pigs have little fat store and therefore require supplemental heat during the first few weeks of life. During the first week, the temperature of the sleeping area should be 92° F to 95° F, the second week 89° F to 92° F, and the third week 86° F to 89° F. Colostrum intake soon after birth is important in this species. Adequate nutrition is also important since hypoglycemia can quickly develop in the undernourished piglet. Hypoglycemia may lead to a weakened piglet that is susceptible to a variety of diseases or crushing by the dam when she lies down. Frequent observation of the sow or gilt and the pigs will help determine if nursing behavior is normal. Piglets that are hungry will circle the dam and squeal weakly. In this case, the sow or gilt should be examined to determine if she has mastitis or some other disease that requires immediate treatment. Baby pigs raised in confinement need iron dextran injections at 3 days of age (Figure 22-31). Needle teeth should also be clipped at this time to prevent injury to the dam’s udder and to other piglets in the litter (Figure 22-32). Tails may also be docked at the same time to help prevent tail biting later, and castration may also be performed (Figure 22-33). These are common pig-processing techniques that are much less stressful to the pig if performed at a few days of age. If hypoglycemia develops, the piglet(s) may be treated with 5 to 10 cc of 5% dextrose injected by aseptic technique intraperitoneally. Pigs that are rejected, orphaned, or not receiving adequate nutrition by the mother may be supplemented with a milk replacer designed for pigs. Young pigs quickly learn to drink from shallow pans and therefore do not usually require bottle feeding, which can be labor intensive. These piglets can also be offered prestarter feed at an early age. Pigs are nosey by nature, and through exploring their environment, they learn to eat solid feed quickly. A homemade milk replacer that can be used to raise piglets (more appropriate for potbellied pigs) consists of 1 qt of whole cow’s milk, 1 oz of white corn syrup or honey, and 1 oz of cream or corn oil.

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FIGURE 22-31 Baby pigs raised in confinement require iron dextran supplementation by 3 days of age.

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FIGURE 22-32 Needle teeth in neonatal pigs should be clipped to prevent bite injuries to the dam and littermates.

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FIGURE 22-33 Tail docking is often performed at several days of age to prevent tail biting in pigs kept in confinement. Also note recent castration incisions.

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Prevention of hypothermia and hypoglycemia in the neonatal period is important to successful pig rearing.

MULTISYSTEMIC DISEASES

Erysipelas

Erysipelas is caused by a bacterium that enters the body through lymphoid tissue, such as tonsillar or intestinal lymph tissue, or via breaks in the skin. Up to 50% of healthy swine may carry and shed the organism. Septicemia quickly develops after an infection, and the organisms tend to localize in the skin, heart, and joints. Infection causes a high fever and may produce characteristic diamond skin lesions. This form often results in death if not recognized early. The chronic form of the disease is more likely to result in vegetative endocarditis or chronic, nonsuppurative polyarthritis with lameness. The treatment of choice for the acute form is penicillin, but nothing is effective for treatment of the chronic form. Immunization against erysipelas is effective and inexpensive and should be provided at weaning and repeated every 6 months.

Pseudorabies Virus (Aujeszky’s Disease, Mad Itch)

Swine are considered the natural host of pseudorabies virus (PRV), and although many other species are affected by this virus, most are dead-end hosts. An infection in baby pigs results in development of neurologic signs and in some cases vomiting and diarrhea. Mortality in this age group is high. Weaning and growing pigs exhibit fever, pneumonia, a dry, nonproductive cough, and flulike signs. Death loss can be high in nursery-age pigs, but fairly low in finishers. Infection in adults may cause reproductive problems, including early embryonic death, abortion, or stillbirths in pregnant sows or gilts. Serologic tests (ELISA) are used for screening herds for PRV. There is no treatment for PRV, and vaccination for the disease is closely regulated by state officials. There is currently a pseudorabies eradication program in place in the United States.

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PRV is responsible for development of neurologic signs in baby pigs, flulike signs in growing pigs, and embryonic death, abortion, or stillbirths in pregnant sows or gilts.

Porcine Reproductive and Respiratory Syndrome

Infection with the viral disease porcine reproductive and respiratory syndrome (PRRS) are prevalent in U.S. swine herds. The virus enters the body through the respiratory tract replicating in the pulmonary alveolar macrophage resulting in interstitial pneumonia. A viremia follows, and the virus may cross the placenta infecting embryos or fetuses. General clinical signs include fever, lethargy, inappetence, and cyanosis of the ears, vulva, tail, abdomen, and snout (“blue ear disease”). The respiratory syndrome is manifest by labored breathing, increased secondary respiratory infections, increased postweaning mortality, and decreased rate of gain and feed efficiency. The reproductive syndrome includes abortion, stillbirths, fetal mummies, and the birth of weak piglets. Diagnosis is based on clinical findings, histopathology, virus isolation, immunofluorescence, and/or PCR. Serology is also available, but since seroprevalence is high in U.S. swine herds, the presence of antibodies does not necessarily mean that the herd is experiencing clinical disease as a result of PRRS. There is no treatment for PRRS, but antimicrobials may be administered in the event of secondary bacterial infections. A modified live virus vaccine is available. Control measures are variable and dependent upon the current herd status and the goals of the producer.

GASTROINTESTINAL SYSTEM

Diarrhea in Young Pigs

Differentials for baby pig diarrhea include enterotoxigenic E. coli (ETEC) or colibacillosis, rotavirus, coronavirus or transmissible gastroenteritis (TGE), clostridial enteritis, coccidiosis, and parasites (Strongyloides ransomi or threadworms).

ETEC is the most important primary cause of diarrhea in piglets less than 5 days of age. Pathogenic strains are spread to susceptible pigs via the fecal-oral route. These strains of bacteria adhere to the lining of the small intestine via pili or fimbriae and produce enterotoxins. Dehydration and electrolyte abnormalities often result in death. Fecal pH is usually high (greater than 8) in pigs experiencing colibacillosis as a result of secretion of bicarbonate into the intestinal lumen. In contrast, malabsorptive diarrheas, such as those caused by viruses and protozoa, usually have a fecal pH of 7 or lower. Diarrheal stools are watery or pasty and yellowish. Definitive diagnosis is based on the isolation of large numbers of E. coli with appropriate virulence factors from the small intestine of affected pigs at necropsy. No villous atrophy occurs in the small intestine with colibacillosis. Treatment involves the use of antimicrobials to which the bacteria show sensitivity and supportive care, such as fluid and electrolyte therapy. Prefarrowing vaccination of the sow with a Köhler milk culture (oral vaccination of the sow with a live culture of the farm-specific strain of ETEC) or a commercial bacterin or subunit vaccine may be beneficial in preventing disease in the neonate.

TGE, caused by a coronavirus, occurs in an epizootic and enzootic form. The epizootic or acute form affects pigs of all ages. It causes vomiting, diarrhea, high morbidity, and high mortality in pigs less than 2 weeks of age and anorexia, vomiting, and diarrhea with low mortality in growers, finishers, and adults and usually occurs in the winter months. The enzootic or chronic form of TGE primarily affects pigs from 1 to 8 weeks of age and may occur year-round. With this form, diarrhea is usually not seen before 6 to 7 days and not after 2 weeks after weaning. Morbidity and mortality are much lower than with the epizootic form. The diagnosis is based on clinical signs, particularly in the epizootic form, presence of villous atrophy in the jejunum seen on histopathology, detection of viral antigen (ELISA, immunofluorescence, or electron microscopy), and a fecal pH of less than 7. Supportive care with fluid and electrolyte therapy and antimicrobials for prevention of secondary bacterial infections may reduce death losses. Vaccines, both injectable and oral, are available for sows and pigs for prevention of TGE.

Rotavirus is similar to enzootic TGE, though usually less severe. Diarrhea almost always occurs 3 to 4 days after pigs are weaned. Histopathology reveals villous atrophy in the small intestine, and the duodenum is not spared as in TGE. Treatment of rotavirus is as described for TGE. Vaccines are available for oral vaccination of pigs at 7 and 21 days of age.

Coccidiosis (Isospora suis) is responsible for diarrhea in 7- to 10-day-old piglets. Coccidiosis is more of a problem in production units with continuous farrowing operations and poor sanitation. Mixed infections, especially with E. coli, are common. Affected piglets have yellow to green watery feces without blood. The fecal pH in these cases is usually acidic.

The diagnosis is based on clinical findings, fecal flotation, and necropsy with histopathology and impression smears from the small intestine demonstrating merozoites. No coccidiostats are available for use in swine, so extralabel recommendations for treating baby pigs are oral amprolium or oral trimethoprim-sulfa. To reduce the chances of coccidiosis, all-in, all-out farrowing with cleaning and disinfection of premises is recommended.

C. perfringens type C causes enterotoxemia in 3- to 4-day-old pigs. Piglets consume the organism from carrier sows, and the bacteria attach to and invade the jejunal villi producing toxins that cause intestinal necrosis. Death results from secondary bacteremia, hypoglycemia, and toxemia. The peracute form may cause sudden death without prior clinical signs. The acute form has a 2- to 3-day course and causes a bloody diarrhea with shreds of necrotic mucosa. The subacute form had a longer duration with pigs that gradually waste away, whereas those pigs that have the chronic form become chronically stunted. Hemorrhagic diarrhea in nursing pigs is highly suggestive of clostridial enteritis. Characteristic gross lesions include bloody fluid and necrotic membranes in the jejunum, and large gram-positive rods may be apparent on histopathology. Any treatment is usually ineffective once clinical signs are obvious. The administration of type C antitoxin may benefit some cases. Vaccination of the sow prefarrowing with C. perfringens type C toxoid and improved sanitation are effective in prevention of this disease.

Despite the cause of diarrhea in young pigs, good nursing care is important to survival. Free-choice oral electrolyte solutions should be provided in shallow pans. Antimicrobials may be used if there is a risk of secondary bacterial infection. Finally, it is important to keep the piglets warm, at least 32.2° C (90° F), to prevent energy loss and rapid wasting.

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Baby pig diarrhea may be caused by ETEC or colibacillosis, rotavirus, coronavirus or TGE, clostridial enteritis, coccidiosis, and parasites (S. ransomi or threadworms).

Diarrhea in Grower and Finisher Pigs

Swine dysentery, salmonellosis, proliferative enteropathy (ileitis), and whipworms are all differential diagnoses for diarrhea in growing and finishing swine.

Swine dysentery is caused by a spirochete, Brachyspira hyodysenteriae. Morbidity with this disease in untreated herds may reach 90%. The disease is spread from pig to pig by the fecal-oral route. Once the bacteria are ingested, they attach to the colonic mucosa and produce virulence factors that cause a catarrhal colitis. The colon loses its reabsorptive capacity, leading to diarrhea and dehydration. Diarrhea begins with soft, yellow feces that progresses to diarrhea with large amounts of mucus and flecks of blood, then to a watery mixture of blood, mucus, and shreds of mucofibrinous exudate. Affected pigs become thin, weak, emaciated, and dehydrated. Most pigs recover in 2 weeks and may always do poorly, but up to one third may die. The diagnosis is based on clinical findings, gross lesions in the colon, observation of the organism by darkfield microscopy, examination of silver-stained histologic sections, culture, or PCR. Several drugs, including carbadox, lincomycin, tiamulin, and bacitracin methylene disalicylate, have helped in the treatment of swine dysentery. Prevention of this disease requires maintenance of a closed herd. Vaccination is not useful in control. Eradication of swine dysentery from an infected herd is possible and probably advisable from an economic standpoint. It may be accomplished without depopulation and involves culling, meticulous sanitation, and segregated early weaning.

Proliferative enteropathy (porcine proliferative enteritis, “garden-hose gut”), also transmitted through the feces, is caused by Lawsonia intracellularis. Clinical findings include intermittent diarrhea (hemorrhagic in older pigs), anorexia, weight loss, melena, and anemia. Gross lesions of thickened intestinal mucosa, or garden-hose gut, are usually limited to the distal third of the small intestine. Treatment is aimed at prevention by segregated early weaning; all-in, all-out pig production; stress reduction; and good sanitation.

RESPIRATORY SYSTEM

Atrophic Rhinitis

Atrophic rhinitis (AR) is a chronic, progressive disease of swine that results in atrophy of the nasal turbinates. Although AR is a multifactorial disease, Bordetella bronchiseptica and P. multocida are the primary infectious agents involved. The two pathogens together produce a more severe and persistent nasal atrophy than either agent alone. Environmental factors, such as high ammonia levels, stress, concurrent disease, and suboptimal nutrition, also play a role in development of AR. Piglets acquire the infectious agents from nose-to-nose contact with a chronically infected dam, and transmission may also occur among young pigs. Nationwide, probably 80% of swine herds are affected to some degree by turbinate atrophy. Early clinical signs include sneezing and mucopurulent nasal discharge in young pigs. Later, twisted or shortened snouts, excessive lacrimation, epistaxis, decreased growth rate, and decreased feed efficiency are apparent in grower and finisher pigs. Necropsy and slaughter checks can be used to assess the degree of turbinate atrophy and the prevalence of disease in a herd. At least 20 pigs should be evaluated by cross-sectioning the snout at the level of the second premolar. The severity of the lesion is evaluated by measuring in millimeters the space between the ventral turbinate and the floor of the nasal cavity and comparing it with an existing scoring scale. Treatment and control involves use of antimicrobial agents in the feed to maintain the rate of gain in pigs in the presence of AR. Vaccines are also available and are of greatest benefit when used in the dam prefarrowing. All-in, all-out farrowing; improved ventilation; control of concurrent diseases; farrowing older sows; and provision of adequate nutrition all help control the incidence of AR. Eradication may be achieved by depopulation and repopulation with AR-free swine. Other options for eradication include specific pathogen-free (SPF) programs and segregated early weaning.

B. bronchiseptica can also cause pneumonia in young pigs. Clinical signs include fever, anorexia, and coughing in nursing or recently weaned pigs. The disease causes an anteroventral hemorrhagic consolidation in the lung. Antimicrobials based on sensitivity should be administered to affected pigs, and vaccination of pigs with Bordetella bacterin aids in prevention.

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AAR, a chronic, progressive disease of swine, results in atrophy of the nasal turbinates, twisted or shortened snouts, excessive lacrimation, epistaxis, and decreased growth rate and feed efficiency in growing and finishing swine.

Swine Influenza

Swine influenza is a viral disease of swine that produces high fever, up to 108° F (42° C), anorexia, and a deep, dry “barking” cough. The disease is characterized by a high morbidity (nearly 100%) and low mortality. The clinical signs of the epizootic form of swine influenza are dramatic, distinctive, and highly suggestive of the disease, although diagnostic tests, such as FA, IHC, ELISA, PCR, serology, and virus isolation, are available for a definitive diagnosis. There is no specific treatment for swine influenza, but good nursing care and antimicrobial administration for prevention of secondary bacterial respiratory infections is suggested. Vaccines are available for protection against swine influenza. Though rare, swine influenza may be zoonotic and cause serious illness and even death in humans; therefore it is the veterinarian’s responsibility to prevent infected animals from appearing at public exhibitions.

Mycoplasma Pneumonia

Mycoplasma hyopneumoniae is the most common cause of chronic pneumonia in swine, with most herds affected to some degree. The organism is spread by contact and aerosol, and disease may be mild, but other bacterial infections, such as P. multocida, Streptococcus suis, Actinobacillus pleuropneumoniae, and Salmonella choleraesuis, may occur as a result of compromised pulmonary defenses caused by Mycoplasma. The disease is usually not apparent until pigs are 3 to 6 months old when a chronic, nonproductive cough induced by exercise develops. The primary economic significance of the disease is the decreased growth rate experienced by affected pigs. Characteristic lung lesions are a purple to gray consolidation of the anteroventral lung. Several feed and water additives, such as lincomycin, tylosin, tetracycline, and tiamulin, have been shown to reduce the severity of pneumonia and improve feed efficiency. All-in, all-out rearing throughout the growing and finishing period is probably the most important management technique for control of pneumonia. Vaccines are also available and may reduce lesions and improve weight gain.

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M. hyopneumoniae, the most common cause of chronic pneumonia in swine, results in significant economic losses as a result of a decreased growth rate in affected pigs.

Pleuropneumonia

A. pleuropneumoniae, the cause of pleuropneumonia in swine, most frequently causes clinical disease in pigs from 12 to 16 weeks of age. The disease is spread among pigs by direct contact and aerosol transmission. Pigs may become susceptible when passive immunity from the sow wears off, and a high level of exposure can cause serious and often fatal disease. Recovered swine become carriers and can expose other susceptible animals to the disease. The peracute form causes sudden death without clinical signs. The acute form results in fever of up to 107° F (41.7° C), labored breathing, coughing, and often death within 36 hours. Pigs with the chronic form may display intermittent coughing, reduced appetite, and decreased weight gains. Lung lesions include pulmonary hemorrhage, edema and/or necrosis, usually more severe in the caudal lung lobes, with a fibrinous pleuritis. Chronic cases may develop abscesslike nodules and fibrinous pleuritis with adhesions. Acute cases may be treated with parenteral ceftiofur or high doses (10 times label dose) of procaine penicillin G. Administration of commercially available vaccines to pigs after weaning (twice, 2 to 4 weeks apart) can reduce the severity of the disease. Antimicrobials added to the feed or water may be effective in prophylaxis.

Pasteurella Pneumonia

P. multocida is the most common bacterial isolate from pneumonic swine lungs. The organism is a common inhabitant of the upper respiratory tract of swine and is an opportunistic pathogen. Other infections that impair pulmonary defense mechanisms (mycoplasma, ascarid migration, influenza) render the lung susceptible to P. multocida infection. Clinically, affected pigs have dyspnea; pyrexia, up to 107° F (41.7° C); moist, productive cough; and anorexia. The organism causes a purulent bronchopneumonia with an anteroventral distribution. Severe cases may develop fibrinous pleuritis and pericarditis. Affected animals should be treated parenterally with antimicrobial agents based on sensitivity. Since pasteurellosis is almost always a secondary infection, prevention of primary problems is important. Vaccination with P. multocida bacterins may offer some protection.

MUSCULOSKELETAL SYSTEM

Porcine stress syndrome (PSS) is also known as malignant hyperthermia (MH) or pale soft exudative pork (PSE). Susceptibility to PSS is caused by a single autosomal recessive gene, and disease is manifest only in pigs that are homozygous recessive for this gene. This defective gene is closely associated with desirable characteristics, such as good feed conversion and high percent lean. The gene for PSS has been identified in almost every breed of swine, but is especially prevalent in the Pietrain breed. Stress, halothane, and other anesthetics may precipitate the development of PSS. The severity of clinical signs is related to the degree of stress, and signs include muscle and tail tremors, dyspnea, alternating blanched and reddened areas of skin, elevated body temperature (hyperthermia), cyanosis, muscle rigidity, and death. At slaughter or on postmortem examination, the musculature is pale, soft, and watery. Susceptibility to stress can be diagnosed with a DNA probe test, which will identify both homozygous and heterozygous carriers. Once clinical signs develop, the affected animal may be treated by removing the stress, applying external cooling, and administration of dantrolene sodium, if available. It is more important to prevent this condition by genetic selection of breeding stock that is not stress susceptible.

REPRODUCTIVE SYSTEM

Agents responsible for abortion and reproductive failure in swine include PSR, brucellosis, PRRS, porcine parvovirus (PPV), and leptospirosis.

PPV is present in nearly 100% of swine herds worldwide. If the virus infects a male or nonpregnant female, the pig seroconverts and eliminates the virus with no clinical signs. If a pregnant female becomes infected, the virus crosses the placenta and infects rapidly dividing fetal cells. If the pregnancy is less than 30 days, the embryo is killed and resorbed by the dam. Between 30 and 70 days of gestation, the fetus is killed and mummified, and after 70 days of gestation, the fetus mounts an immune response and survives to term, although it may be born weak or dead. The only clinical signs of PPV are those of reproductive problems in pregnant sows or gilts. Mummies of different sizes, stillbirths, and live pigs may be present in the same litter. Abortions are not typical of parvovirus infection in swine. Since the virus is ubiquitous, a single positive titer is not useful in confirming a diagnosis of reproductive failure caused by PPV. Prevention may be achieved by natural exposure of gilts to sows before breeding. Natural infection usually results in lifelong immunity. Vaccines are available, but immunity only lasts 4 to 6 months, so vaccination must be repeated before each breeding. Vaccination may interfere with development of natural immunity.

Leptospira pomona and Bratislava are the primary serovars that are adapted to swine, although other serovars may incidentally infect pigs. The bacteria are shed through the urine and reproductive discharges of infected animals and enter susceptible animals through mucous membranes or broken skin. Once infected, a bacteremia develops, and the organism localizes and multiples in the kidney and in pregnant females may cross the placenta and infect and kill the fetuses. Aborted, weak, and stillborn pigs may be the only obvious clinical signs. Diagnostic tests include a demonstration of high antibody titers in the dam (interpret in light of vaccination status) or in fetal fluids, culture of the organism, darkfield microscopy of urine or fetal fluids, fluorescent antibody of fresh tissue, and PCR techniques. Treatment may be accomplished with the use of tetracycline in the feed or administration of parenteral tetracycline. Many monovalent and multivalent vaccines are available for the protection of breeding stock; however, the immunity is short lived, so animals should be vaccinated every 6 months at breeding.

image TECHNICIAN NOTE

Pathogens responsible for abortion and reproductive failure in swine include PRV, brucellosis, PRRS, PPV, and leptospirosis.

NERVOUS SYSTEM

Salt poisoning, also known as sodium ion toxicosis or water deprivation, occurs in commercial and pet swine from an overconsumption of excess sodium (direct salt poisoning) or inadequate water intake (indirect salt poisoning) or possibly both. Water deprivation causes a hyperosmolarity of the CNS so that when water is consumed, the osmotic pressure draws water into the CNS causing cerebral edema. Affected pigs show signs of restlessness, pruritus, constipation, and thirst followed by depression, blindness, convulsions, and death. Salt toxicity is a well-recognized entity in commercial swine, but descriptions of medical treatment of affected animals is limited because it is usually not economically feasible to treat individual commercial pigs. Successful treatment of pet pigs has been reported. Treatment consists of slow rehydration with fluids that will gradually return sodium to a normal level. In one report, successful treatment of two potbellied pigs with salt toxicity was achieved using half-strength lactated Ringer’s solution in 2.5% dextrose.

BEHAVIOR

The pig’s normal response to fear is vocalization and attempts to escape. They are naturally curious and spend a great deal of time exploring their environment. The prehensile organ of the pig is the snout, and in general, they have a keen sense of smell. Pigs have poor eyesight, so with poor eyesight and a reliance on smell, pigs are reluctant to venture into areas with unusual odors and changes in light intensity. Once familiar with their surroundings, they begin to investigate by rooting with their snout, which may lead to destructive behavior. Co-mingling pigs, such as occurs at weaning, results in the reestablishment of hierarchy in newly mixed pigs. This reordering usually occurs within 12 to 24 hours with the dominant pig establishing itself first, followed by number two, three, and so on. Some changes of rank may occur within the middle members, but the top and bottom of the order remain fairly stable. The dominance hierarchy of swine is referred to as bidirectional, a subordinate pig sometimes directing antagonistic behavior toward a higher ranking pig; however, this does not affect the social status between individuals. In established hierarchies, the dominant pig assumes a recumbent position, and its belly is nuzzled by subordinates, possibly an allogrooming ritual. The best group size for socialization is not known for sure, but the order seems to become more complex when a group size is more than 20.

Abnormal behavior is more likely to develop because of stressful living conditions. An abnormal behavior may either be a new behavior or a normal behavior that has become misdirected or exaggerated. Abnormal behavior can be a valuable indicator of environmental (physical, climatic, or social) or managerial deficiencies. Tail biting begins as misdirected investigative behavior (harmless nibbling) at weaning that can escalate to vicious biting, an expression of predatory aggression, and appetite for blood. Tail biting can cause an ascending infection of the spinal cord or spinal abscesses and even hind limb paralysis and death. Contributing factors include stress of weaning (often begins at weaning), climatic stress, overcrowding, or an imbalanced diet. The behavior can be controlled by providing diversions, such as toys (bowling balls, inner tubes), for pigs to play within the pens. Commercial pigs in confinement have their tails docked to prevent this problem; however, tail docking may then lead to ear biting if the underlying problem is not corrected. Also, removing the “biter” often controls the problem within a group.

Ear biting and flank biting are different expressions of the same problem(s) that result in tail biting. In addition to the aforementioned reasons, ear biting may be initiated by fighting for social rank. Flank biting may begin by flank sucking that is misdirected nursing behavior (more likely to occur when piglets are weaned younger than 20 days) that escalates to varying levels of destructive behavior to the victim.

Aggression in the extreme may be an abnormal behavior. Some aggression in pigs is normal. In a group situation, such as within a litter, a pecking order is established by fighting. This begins as early as birth when a teat order is established. Since more milk is produced in the cranial mammary glands, the stronger, more assertive piglets will fight to claim these teats. This is the reason for trimming needle teeth shortly after birth to prevent serious injury to the piglets and to the sow’s udder. Once teat preference is established, that order remains until weaning. In older groups of pigs, if groups are mixed or a pig is added or removed, the pecking order must be reestablished, usually by fighting. Mature boars have well-developed tusks for slashing and will bite each other as a part of normal aggressive behavior. If strange boars are mixed, they will fight and may seriously injure each other. Boars raised together undergo a dominance procedure, but typically do not violently fight each other. Sows and weaned pigs will also fight, and even though they do not have tusks, they will bite. Sows and young pigs will also ram their heads against an opponent’s head or torso. Baby pigs are often observed play fighting in preparation for normal pecking order establishment later in life.

Pigs normally keep their sleeping and feeding areas clean from an early age. Poor manure habits or pen fouling may be indicative of environmental or management problems, such as overcrowding, a high ambient temperature, or inappropriate airflow pattern (resting area should be draft free). Lameness and diarrhea may contribute to the problem.

A dam’s aggression toward piglets (hysteria) or savaging of baby pigs is usually exhibited by gilts. These same gilts may be normal during subsequent farrowings. Possible causes of hysteria include stress resulting from the inability of the gilt to make a “nest,” human interference during farrowing, and perhaps genetic predisposition. Management of the condition includes removal of pigs as they are born and reintroducing the entire litter once parturition is complete because the initiation of nursing often calms the gilt.

POTBELLIED PIGS

Nutrition and Husbandry

Without proper knowledge of the potbellied pig’s husbandry and nutritional needs, health and behavior problems are inevitable. According to one report, approximately 50% of potbellied pigs are abandoned or rehomed before they are 1 year of age. This occurs because of unrealistic expectations of the owners and their unwillingness or inability to provide for the pig’s environmental needs. The most common misconception held by pet pig owners is that their potbellied pig will only weigh 40 to 50 lb when fully grown. Although a few pigs remain small, most of them will weigh closer to 120 lb when mature, and they do not reach full size until they are 2 to 3 years old. Breed standards set by the North American Potbellied Pig Association describe a pig weighing no more than 95 lb and having a maximum height of 18 inches at the shoulder at 1 year of age. The most common nutritional disease of potbellied pigs is obesity; however, many stunted and malnourished pigs are also seen owing to their owner’s misguided attempt to keep them small. A number of companies have developed diets specifically for miniature pigs. Miniature pigs should never be fed commercial swine feed; feed for miniature swine are lower in protein and fat and have a higher fiber content than commercial swine rations. Miniature pig feed is generally classified as starter, grower, breeder, or maintenance. Starter rations are intended for newly weaned pigs. The most appropriate ration for the average potbellied pig is the maintenance ration, which contains 12% protein, 2% fat, and 12% to 15% fiber. Most potbellied pigs are adopted by owners at 6 to 8 weeks of age and are spayed or neutered in the first few months. They begin to lead sedentary lifestyles early, so maintenance rations are probably the best choice for these pigs. If the pig is not spayed or neutered and/or it leads an active life, grower rations may be a better choice. Some commercially available potbellied pig feed has urinary acidifiers to help prevent cystitis, so if this seems to be a problem, this specialty ration may be considered. Recommendations concerning the amount to feed potbellied pigs varies; some references suggest 2% to 2.5% of body weight, others suggest 1 cup of feed per 50 to 80 lb. These are general guidelines, and owners must be advised to feed their pets according to body composition.

Although the potbellied pig should have a rotund potbelly, they should never have turgid, fat-filled jowls or rolls of fat hanging over the hocks. They should have ribs that can be felt, but not seen (Figure 22-34). Appropriate treats for the pig include low-fat, low-salt (see salt poisoning under swine) snack food, such as popcorn (air popped without salt or butter), and small amounts of dried or fresh fruit. Requiring that the pig earn its treats is one way of continually reinforcing the pig’s position as a subordinate member of the family. Obesity is likely to be the leading cause of health problems and decreased life span in pet pigs. Arthritis, heart disease, and kidney failure are just a few possible geriatric diseases that may be hastened by obesity. Sometimes entropion and corneal damage occur in morbidly obese pigs. Water intake in pigs is important for prevention of cystitis, urolithiasis, and salt poisoning. Pigs have a habit of alternating between eating and drinking and may make a mess at feeding time. Owners should be advised not to restrict water for this reason. Food and water should be provided in an easy-to-clean environment, such as a shower stall, or by placing the food and water in a large shallow pan to try to make cleanup easier. Pigs are also particular about the temperature of the drinking water, so the water should not be allowed to get too cold in the winter or too hot in the summer because this may restrict intake and cause problems. Pigs are foraging animals that normally spend much of the day either in search of food or at rest. When kept as a pet, pigs are fed two to three small meals a day and spend little time looking for food or eating. There are a variety of ways to extend mealtime, which increases the pig’s exercise and makes them a more active participant in the acquisition of food. In good weather, the pig’s ration may be broadcast over the grass in the yard. A rooting box can also be constructed out of wood or by using a plastic wading pool. The box is filled with large, smooth stones, and the food can be spread among the stones. This not only extends feeding time, but also allows the pig to fulfill its rooting needs in an acceptable place. Other useful techniques include the use of a Manna Ball or Buster cube, which allows the pig to slowly acquire its food while exercising at the same time.

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FIGURE 22-34 A healthy potbellied pig of appropriate size for its age.

image TECHNICIAN NOTE

Obesity is the most common nutritional disease of potbellied pigs and is likely to be the leading cause of health problems and decreased life span in pet pigs.

COMMON DISEASES AND CONDITIONS OF CAMELIDS

In general, camelids are classified as either Old World or New World camelids. Old World camelids include dromedary, or one-humped camels, and Bactrian, or two-humped camels. The New World camelids, also called South American camelids (SACs), include the llama (Lama glama), alpaca (Lama pacos), guanaco (Lama guanicoe), and vicuña (Vicugna vicugna).

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The New World camelids, also called South American camelids (SACs), or camelids include the llama (Lama glama), alpaca (Lama pacos), guanaco (Lama guanicoe), and vicuña (Vicugna vicugna).

All SACs have 74 chromosomes and have therefore produced fertile hybrids. Camelids may live to be 15 to 20 years or more. The SACs became adapted to South American habitats and, in particular, the Andes; thus they became accustomed to dry climates and high altitudes. Camelids have a complex, three-compartment stomach with digestion similar to ruminants. Whereas llamas tend to browse, alpacas prefer to graze. Camelids regurgitate and rechew food as do ruminants, but they more efficiently extract protein and energy from poor-quality forage than do ruminants. SACs have pelleted feces and use communal dung piles (Figure 22-35). Their feces have been used for fuel and also as fertilizer. Llamas are typically used for meat, leather, fiber, and as pack animals, and alpacas are known for their superior fiber, but are also used as a source of meat and leather. Two breeds of alpacas, the huacaya and the suri, have gained popularity in the United States. The huacuya breed is the most common, and their fiber is crimped and shorter than that of the suri. The suri has a hair coat that consists of long fibers with no crimp that hangs from the body in ringlets.

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FIGURE 22-35 South American camelids have pelleted feces and use communal dung piles.

Llamas and alpacas are herd animals and therefore need to live with at least one other llama or alpaca. Gelded male llamas or adult female llamas can be used as guardians for sheep, goats, alpacas, cattle, or miniature horses.

image TECHNICIAN NOTE

Llamas and alpacas are herd animals and therefore need to live with at least one other llama or alpaca. Gelded male llamas or adult female llamas can be used as guardians for sheep, goats, alpacas, cattle, or miniature horses.

CARE OF THE NEONATE AND NEONATAL DISEASES

Neonatal camelids are referred to as crias, and the newborn and its dam form a strong family bond (Figure 22-36). The newborn alpaca cria should weigh at least 12 lb at birth, and the normal llama cria should be greater than 15 lb; however, comparison with the average birth weight on any given farm may be of more significance. Crias are born with the eyelids open and the incisors erupted. The neonate is covered with an epidermal membrane that attaches at the mucocutaneous junctions, coronary bands, and the umbilicus. The camelid fetus is not surrounded by an amniotic membrane as occurs in other species, making the newborn much less likely to suffocate after birth. Camelid mothers do not lick the cria to dry it nor do they stimulate the baby to stand. The mother may nuzzle the cria and vocalize with a humming sound.

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FIGURE 22-36 The neonatal camelid is referred to as a cria. The dam and cria form strong family bonds. (Courtesy of Ms. Vida Palmer.)

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The camelid fetus is not surrounded by an amniotic membrane as occurs in other species, making the newborn much less likely to suffocate after birth.

Following birth, crias should attempt to stand in 30 minutes and be successful by 60 minutes. Newborns should actively try to nurse the dam within the first hour and successfully nurse within 3 to 4 hours. If nursing has not occurred by 6 hours after birth, intervention is essential. Crias usually nurse three to four times per hour. During the first 3 days of life, the newborn may not gain any weight and may lose up to 1 lb; greater weight loss than this should be of concern. After the first few days, the cria should gain 0.5 lb per day for the first 2 weeks. Llama crias then continue to gain at the rate of 1 lb/day, and alpaca crias may gain 0.25 to 0.5 lb/day. The newborn should be alert and have clear eyes and erect ears. Typically, the body temperature is 101° F to 102° F; heart rate, 80 to 100 bpm; and respiratory rate, 10 to 30 breaths/min.

Camelids are obligate nasal breathers, so open-mouth breathing is considered abnormal and may be indicative of respiratory or congenital problems. As with other neonates, the newborn cria should be weighed, examined thoroughly, and the umbilicus dipped in disinfectant. Observation of nursing and assessment of passive transfer is also of great importance in neonatal care. It is not necessary to administer enemas to every neonate. Meconium should be passed within 18 to 24 hours after birth, and failure to do so, especially if the cria is straining, may warrant a gentle enema using 200 to 500 ml of warm water. Newborns should be carefully watched, especially during the first 48 hours of life. Crias that are considered “at risk” include premature crias, crias born to mothers with dystocia, newborns with congenital defects, crias that suffer excessive umbilical bleeding, crias born to the same mating that experienced problems in previous years, and crias that develop FPT. “At-risk” crias often show abnormalities in vital signs, labored respirations, weakness, depression, failure to nurse, failure to stand, and straining with failure to pass meconium.

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Camelids are obligate nasal breathers, so open-mouth breathing is considered abnormal and may be indicative of respiratory or congenital problems.

There is considerable variation in gestation in alpacas and llamas (330 to 360 days), with some pregnancies lasting more than 1 year. This variation makes it difficult to determine prematurity based on length of gestation. In addition, in pasture breeding situations, undetected early embryonic death may be followed by another breeding several days later. Prematurity is not based entirely on gestational length. Signs of prematurity in the newborn are of more importance than time in utero. Low birth weight may be the most obvious sign, but premature crias also show signs, such as weakness and inability to stand or hold the head up to nurse. Affected crias also have excessive laxity of tendons and ligaments and may walk on their fetlocks. In addition, premature crias often have nonerect or curled ears as a result of immature cartilage in the ears (Figure 22-37), the hair coat is especially silky, and the rubbery covering of the toe persists for 1 to 2 days in premature babies (disappears in 6 to 12 hours in full-term crias). The incisors are not erupted in premature crias (Figure 22-38), and the mucous membranes are dark red from decreased oxygenation as a result of undeveloped lungs. Prematurity is life threatening and requires immediate and intensive therapy.

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FIGURE 22-37 Premature crias often have nonerect or curled ears as a result of immature cartilage in the ears.

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FIGURE 22-38 The incisors (bottom only) are not erupted in premature crias, and the mucous membranes appear dark red in color.

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There is considerable variation in gestation in alpacas and llamas (330 to 360 days), with some pregnancies lasting more than 1 year thus making it difficult to determine prematurity based on length of gestation.

Once the condition of prematurity has been established, the cria should be provided supplemental heat and oxygen. Most premature crias are incapable of nursing the dam, so it is suggested that a warm plasma transfusion using camelid plasma (Triple J Farms, Redmond, Wash.) be administered. Following plasma transfusion, fluids, such as Normasol with 5% to 10% dextrose, can be given to meet any existing fluid deficits and prevent hypoglycemia. Premature crias are susceptible to infection, so administration of broad-spectrum antibiotics is usually initiated. In addition, thiamine and cimetidine are often given to promote neurologic development and prevent C3 ulcers, respectively. If the cria is strong enough to nurse, it should be fed milk at the rate of 10% to 12% of its body weight divided into four feedings a day. If the cria is incapable of nursing, tube feeding may be necessary via an orogastric tube (a stallion urinary catheter works well). Intensive care is continued until the cria matures appropriately or is capable of survival without additional support. Daily weights are helpful in assessing the health of the neonate and ensuring adequate oral nutrient intake.

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Most premature crias are incapable of nursing the dam, so it is suggested that a warm plasma transfusion using camelid plasma be administered.

Monitoring mucous membrane color, respiratory rate, and blood gases helps determine the point at which the cria can be weaned from oxygen supplementation. Other signs of maturation, such as eruption of the incisors and straightening of the ears, are important to assess. Any angular limb deformities may be addressed by application of light support splints; often these deformities improve as the neonate matures. The cria should be housed in close association or contact with the dam.

To prevent FPT, the newborn should be observed closely for the first 3 to 4 hours to make sure it nurses. It is desirable to get colostrum from the dam into the cria; however, if that is not possible, cow, goat, or sheep colostrum can be substituted. The cria should receive 20% of its body weight in colostrum in four to six feedings during the first 24 hours after birth. The use of commercial colostrum supplements or replacers should be avoided. It may be beneficial to feed colostrum to premature or sick crias for 3 to 4 days after birth. In the event the cria will not nurse, orogastric intubation should be performed to make certain that the cria receives adequate colostral immunity. Radial immunodiffusion is one of the most accurate tests used to check for passive transfer, but it is only useful if the cria received llama or alpaca colostrum, not cow, goat, or sheep colostrum. Sodium sulfite turbidity and total serum protein can be useful to access passive transfer status. These tests are most beneficial in crias that are from 24 hours to 7 days of age. If colostrum is not available, an IV plasma transfusion is strongly recommended. “At-risk” crias should be watched closely for any signs of septicemia for the first several months of life.

Orphaned crias may be bottle fed goat’s milk, lamb milk replacer, kid milk replacer, or whole cow’s milk. The cria should receive milk at 10% to 12% of its body weight per day. Initially, this amount can be divided into four to six feedings per day, but feedings can gradually be reduced to two to four feedings per day. Weighing the bottle-fed cria to document adequate weight gain is important. It is extremely important that orphans receive minimal human contact and are left with the herd at times other than feeding to prevent the development of “bezerk llama syndrome.”

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It is extremely important that orphan crias receive minimal human contact and are left with the herd at times other than feeding to prevent the development of “bezerk llama syndrome.”

Crias that do not nurse may need total parenteral nutrition (TPN). The recipe described for use in the foal (Smith) seems to work well for crias, and the TPN can be reduced incrementally as the cria begins to nurse on its own.

Congenital abnormalities are relatively common among camelids. This high prevalence is blamed on the narrow genetic pool available to breeders before importation of native South American camelids during the 1980s. Even with greater genetic diversity, congenital defects continue to plague breeders. Some common congenital defects include choanal atresia, atresia ani, wry face (maxillofacial dysgenesis), patent urachus, and cleft palate. Choanal atresia is the presence of a membranous or osseous separation of the nasal and pharyngeal cavities. Since camelids are obligate nasal breathers, the primary clinical sign in affected newborns is open-mouth breathing. Since this condition is probably hereditary and the prognosis for life is poor, euthanasia is recommended.

Diarrhea is an important cause of morbidity in neonatal camelids. Many factors may be involved in the cause of neonatal diarrhea, including management and nutritional factors and a variety of pathogens. The most common pathogens causing diarrhea in neonates are coronavirus, E. coli, Cryptosporidium spp., Giardia spp., and coccidia. If diarrhea in the young is not treated effectively, it may lead to the development of chronic diarrhea, which may ultimately result in chronic renal failure.

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Diarrhea is an important cause of morbidity in neonatal camelids and if not treated effectively, it may lead to the development of chronic diarrhea, which may ultimately result in chronic renal failure.

Coccidiosis is most frequently diagnosed in neonates and juveniles since adults are more resistant to infection as a result of their mature immune systems and prior exposure. Coccidiosis is typically associated with conditions of overcrowding and poor hygiene. The oocysts cause direct damage to the small intestinal epithelium resulting in diarrhea, enteritis, and sometimes straining. Chronic coccidiosis may cause nutrient malabsorption and subsequent poor growth in affected individuals. Sulfadimethoxine (Albon, Pfizer) dosed at 15 mg/kg orally twice daily for 5 days is an effective treatment for coccidiosis. Amprolium may also be used at the rate of 10 mg/kg orally once daily for 5 days. The correct dosing of amprolium is crucial because overdosing may produce clinical signs of polioencephalomalacia caused by thiamine deficiency. Ionophore antibiotics, such as monensin and salinomycin, which are commonly used to treat coccidiosis in cattle, are toxic to camelids and should therefore not be used in these species.

Diarrhea caused by E. coli often occurs in combination with neonatal septicemia secondary to FPT. Neonates are affected between 3 to 7 days of age and often exhibit profuse, watery diarrhea, lethargy, dehydration, and abdominal distention. Leukopenia with a degenerative left shift neutrophilia is often present in these crias. The treatment should include a good broad-spectrum antibiotic with gram-negative coverage along with fluid therapy. Sick camelids are often hypernatremic, so low-sodium IV fluids, such as 0.45% sodium chloride with 2.5% dextrose, are indicated.

Cryptosporidiosis (Cryptosporidium parvum) is a zoonotic disease that can cause severe and sometimes fatal diarrhea in neonates and immunocompromised individuals. The infection occurs by the fecal-oral route and may occur when contaminated feed or water are ingested. The diagnosis of cryptosporidiosis is accomplished by the examination of fecal smears using modified acid-fast stains. There is no specific treatment for cryptosporidiosis, so supportive therapy using IV fluids and/or TPN are important, especially since the disease results in malabsorption and maldigestion.

Giardiasis, also a zoonotic disease, primarily stems from contaminated water sources. The organism, which affects the small intestine causing villous atrophy, results in a malabsorptive diarrhea with dehydration and weight loss. Oral fenbendazole dosed at 50 mg/kg once daily for 5 days is an effective treatment for Giardia.

Salmonella spp. do not appear to be common causes of diarrhea in camelids.

Both rotavirus and coronavirus have been identified as causing diarrhea in neonatal camelids; however, of the two viruses, coronavirus appears to occur more commonly. Electron microscopy and fecal ELISA tests are the most useful for diagnosis of these viruses. There is no specific treatment for viral diarrhea, so supportive therapy, such as IV fluids, is useful. Monoclonal antibody vaccines, such as those available for oral use in calves and lambs, can be safely given to camelids on farms experiencing outbreaks of viral diarrhea, although the efficacy in these species is unknown.

Nematodes are capable of causing diarrhea in crias as young as 2 months of age because of the inherent lack of acquired resistance. Clinical signs include ill thrift, inappetence, anorexia, emaciation, and diarrhea. Fecal parasitology is useful in the diagnosis, and a 5-day course of oral fenbendazole at 20 mg/kg is usually effective.

Diarrhea in crias less than 7 days of age is likely due to nutritional factors in bottle-fed babies or gram-negative infections, especially in cases of inadequate colostrum ingestion. Viral diarrhea usually affects crias older than 7 days and is most often due to a coronavirus infection in the United States. Cryptosporidium and Giardia also tend to affect crias older than 7 days of age, and these infections are often due to overcrowding or sanitation problems on larger farms. Coccidiosis is unlikely to occur in crias less than 3 weeks of age, and it may be indicative of a herd problem. Diarrhea caused by GI parasites in crias less than 2 months of age is rare. It should be kept in mind that diarrhea may be multifactorial and can involve more than one pathogen. There are numerous diagnostic tests available to help determine the cause of neonatal diarrhea so that the clinician can initiate an appropriate treatment for affected individuals and control the spread of disease through the rest of the group.

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Diarrhea may be multifactorial and can involve more than one pathogen. Numerous diagnostic tests are available to help determine the cause of neonatal diarrhea so that the clinician can initiate an appropriate treatment for affected individuals and control the spread of disease through the rest of the herd.

RESTRAINT AND HANDLING OF CAMELIDS

Effective restraint requires knowledge of camelid behavior. Llamas and alpacas have been domesticated for thousands of years, and if they are accustomed to handling, they are docile and pleasant. Only rarely is an individual aggressive or a “spitter.” Camelid ear and tail position expresses important information. The ears of a content, unaroused animal are in a vertical position and turned slightly forward. In an alarmed animal, the ears are pointed forward. Varying degrees of aggressiveness are manifest by ears that are positioned from barely behind the vertical to flattened on the neck. The tail position also reflects the emotional state of the animal. In an unaroused camelid, the tail lies flat against the perineum. With alarm, the tail position rises to horizontal or as much as 45 degrees above horizontal. Aggressive behavior is displayed by the tail in a completely vertical position. An accurate reading of body language is important to prevent injury to the handler and the animal.

Llamas and alpacas are usually calm, but the most common behavioral response to annoyance is spitting of regurgitated stomach contents. Once a spitter is restrained, the head can be turned away from handlers to redirect ingesta, or a towel or rag that covers the mouth can be tucked into the nosepiece of a halter to discourage continued spitting. A muzzle that hooks onto the halter can also be used to prevent spitting. Camelids may kick and generally “cowkick,” although they can also kick directly backward. Biting is usually restricted to fighting between intact males, although llamas have been known to occasionally bite humans. Mature males have two upper and one lower canine teeth (“fighting teeth”) on each side of the mouth that are sharp. These teeth occasionally need to be blunted or cut short for the safety of other animals and human handlers.

Dam-raised male camelids are usually no more difficult to handle than females (in contrast with bulls, stallions, bucks, and rams); however, bottle-fed orphan males or neonates that receive too much human contact may imprint on humans creating a dangerous behavioral problem. An imprinted male treats a human as if it is another male and can therefore become quite aggressive, especially when the male reaches puberty. A number of persons have been seriously injured as a result of this behavioral problem.

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Llamas and alpacas are usually calm, but the most common behavioral response to annoyance is spitting of regurgitated stomach contents.

It is always desirable to use the least amount of restraint necessary to perform a procedure. Many alpacas have been halter broken and can be restrained with the use of the halter. Untrained individuals are best controlled by pulling the head and neck close to the handler’s chest with one hand while the other hand rests on the top of the shoulders with slight pressure (Figure 22-39). As an alternative, the tail may be grasped and held upright by the second hand. Crias less than 20 kg (45 lb) may be lifted with one arm around the chest and the other arm supporting the abdomen in front of the rear legs, which has a calming influence on the cria and reduces struggling (Figure 22-40). Camelids can also be restrained in the kushed (sternal recumbency) position (Figure 22-41).

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FIGURE 22-39 Restraint of the adult camelid is best accomplished by holding the head and neck close to the handler’s chest while the other hand rests on the animal’s shoulders with slight pressure.

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FIGURE 22-40 Crias may be held with one arm around the chest and the other arm supporting the abdomen in front of the rear legs.

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FIGURE 22-41 Adult camelids can also be safely restrained in sternal recumbency or the kushed position.

PHYSICAL EXAMINATION AND DIAGNOSTIC SAMPLING

The habitus of the animal should be evaluated before a complete physical examination. BCS should be completed (as described later under the hepatic lipidosis section) to access the overall nutritional state of the animal. The physical examination is similar to other ruminant species already described in this text. The normal temperature, heart rate, and respiratory rate for adult camelids are 99° F to 102.5° F, 60 to 90 bpm, and 10 to 30 breaths/min, respectively. The major fermentative process of camelid digestion takes place in compartment one (C-1) of the stomach. Since GI sounds are due to gas and liquid agitation, usually sounds are heard only on the left side. Palpation of gastric motility is not possible as in the ruminant, so a stethoscope is necessary to hear the subdued sounds. The normal gastric motility rate is three to four sounds per minute. A fleece-free abdominal area is located just cranial to the thigh muscles of the hind limb. To expose the area for auscultation, it is necessary to reach under the fleece in what would be the flank area in other species and lift it up.

Blood analysis is often necessary for diagnosis of many different diseases in camelids. Venipuncture and blood collection is not as simple in camelids as in most other domestic species. Camelids have evolved protective mechanisms to prevent exsanguination from bite wounds inflicted when intact males fight. In all areas of the neck, one must be extremely careful not to accidentally cannulate the carotid artery when performing venipuncture. Two primary sites for jugular venipuncture are low on the neck near the thoracic inlet or high near the ramus of the mandible (Figure 22-42). There is no jugular furrow in camelids, and the skin of the neck is quite thick, especially in the high neck location. It is neither necessary nor desirable to clip fiber for collecting a blood sample. It may take 1 year to 18 months for the fiber to regrow, and owners are usually dissatisfied with clipping of the animal. The anatomy and location of the jugular vein in the two locations listed above should be reviewed before attempting venipuncture in camelids.

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FIGURE 22-42 Jugular venipuncture may be achieved high on the neck near the ramus of the mandible.

Gastric intubation is accomplished via the oral cavity. The nasal cavity is narrow and precludes passage of anything but a small tube. A speculum made from a piece of rubber garden hose slightly larger than the stomach tube or a polyvinyl chloride pipe padded with adhesive tape makes an excellent guide. Once the tip of the tube is in the oropharynx, it can be rotated to encourage the camelid to swallow. If properly located in the esophagus, the tube can be palpated as it traverses the left ventral cervical region. The tube may then be advanced into C-1; however, if the fluid or medication is intended to bypass C-1, the tube should be left in the esophagus. This is particularly important when force feeding neonates because milk deposited into C-1 may remain there and ferment rather than be digested normally in C-3.

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Venipuncture and blood collection is not as simple in camelids as in most other domestic species since camelids have evolved protective mechanisms to prevent exsanguination from bite wounds inflicted when intact males fight.

HEALTH MAINTENANCE

Camelids are routinely vaccinated for C. perfringens C and D and tetanus. Vaccination for these diseases may be started as early as 2 to 3 days of age and repeated at 2 to 3 weeks of age. A booster vaccination is then suggested at 6 and 12 months of age. From that point, annual vaccination is recommended. Other vaccines that can be used in camelids include rabies, equine rhinovirus, equine influenza, equine herpesvirus, West Nile virus, leptospirosis, and E. coli, depending on the herd location and potential threat of these diseases within a given herd.

Camelids may acquire a great variety of internal and external parasites, some of which are common to sheep, goats, cattle, and horses. Parasite control programs are most effective if customized to the individual farm since recommendations from other farms or other areas of the country are of little use. Parasite control strategies should be developed through a local veterinarian with the aid of fecal parasite egg counts. The sugar flotation method is recommended for fecal egg counting because this method is more precise than traditional flotation methods. Fecal egg counts should be performed periodically and include all animals if there are fewer than 10 animals on the farm or 10% of the herd if there are more than 10 animals in the herd. Fecal egg counts performed approximately 2 weeks after deworming medication has been administered are useful to evaluate the efficacy of the dewormer used and may aid in an evaluation of the development of anthelmintic resistance.

All camelids have canine teeth (“fighting teeth”) that are particularly well developed in the intact male. There are two maxillary canine teeth on each side and one mandibular tooth on each side. It is a common practice in North America to blunt these teeth in some manner to prevent serious lacerations of the ears, throat, limbs, and scrotum when males fight. The teeth can be shortened using Gigli wire or a rotary tool.

Foot trimming is a routine part of health maintenance in camelids. The camelid foot is unique with two digits on each foot. The plantar surface is covered with a soft, cornified layer of epithelium similar to the heel bulb in small ruminants. This structure is called the slipper. A small, non–weight-bearing nail is located at the extremity of each digit and is closely attached to P3 via the corium or sensitive lamina. The nail may require periodic trimming.

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Parasite control strategies should be developed through a local veterinarian with the aid of fecal parasite egg counts.

NERVOUS SYSTEM

Meningeal Worm (Parelaphostrongylus tenuis)

One parasite that is of great importance to llama and alpaca producers is the meningeal worm, Parelaphostrongylus tenuis. The llama and alpaca and other animals, such as wild cervids and domestic small ruminants, are aberrant hosts of this parasite, whereas the white-tailed deer is the normal host. This parasite does not cause clinical disease in white-tailed deer, but in camelids, it causes high morbidity and mortality. The P. tenuis larvae migrate through the spinal cord of aberrant hosts causing neurologic deficits. Clinical signs appear around 45 to 53 days after infection. Most commonly, clinical signs reflect asymmetrical, focal spinal cord lesions, including hypermetria, ataxia, stiffness, muscular weakness, posterior paresis, paralysis, head tilt, arching neck, circling, blindness, gradual weight loss, apparent depression, seizures, and death. Clinical signs generally begin in the hind limbs and progress to the front limbs. The course of disease may be acute to chronic, ranging from death within days to ataxia that lasts months to years.

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P. tenuis larvae migrate through the spinal cord of aberrant hosts, such as the llama and alpaca, causing neurologic deficits that may be acute or chronic in nature.

Although consistent clinical signs and CSF eosinophilia are highly suggestive of a meningeal worm infection, the antemortem diagnosis of aberrant P. tenuis migration is often a diagnosis based on exclusion and response to therapy. The definitive diagnosis of a meningeal worm infection is made at necropsy. A confirmed diagnosis requires microscopic demonstration of the larvae within the brain or spinal cord.

A treatment regimen that has proven successful at Ohio State University involves fenbendazole (20 to 50 mg/kg body weight, PO, q 24 hours for 5 days) and flunixin meglumine (1 mg/kg, IV, IM, or SC, q 12 hours for 5 days) or dexamethasone in nonpregnant females and males (0.1 mg/kg, IV, IM, or SC, q 24 hours for 3 days). DMSO (1g/kg given in 500 ml of 5% dextrose solution, IV, q 24 hours) given to effect is useful in some cases, but may cause severe appetite suppression. DMSO should be discontinued if inappetence or anorexia occurs. Vitamin E, selenium, Vitamin B-complex, and Vitamin A are useful to assist healing of neural tissues.

Dexamethasone should not be administered to pregnant females because this drug may induce abortion. Alternatively, prednisolone sodium succinate (0.5 to 1.0 mg/kg, IV, IM, or SC, q 12 hours) has been used, but for no more than 3 days in pregnant females without subsequent abortion. Ivermectin is most effective against larval stages before the entrance into the spinal cord since it does not readily cross the blood-brain barrier; however, damage to nervous system tissues during larval migration may alter the permeability of the blood-brain barrier. The antiinflammatory drugs are critical to reduce the inflammation associated with the presence of the migrating larvae and the subsequent inflammatory response to the killed larvae. Use of antiinflammatory drugs is important to prevent the clinical signs from becoming more severe after instituting treatment.

In addition to drug therapy, supportive care and physical therapy are essential to aiding recovery. Using slings to support llamas that are unable to stand and performing physical therapy for muscles are beneficial (Figure 22-43). Hydroflotation therapy to facilitate recovery after prolonged recumbency may also help. A great deal of perseverance is required to care for severely affected camelids because recovery may take several weeks to months to years.

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FIGURE 22-43 Camelids that are unable to stand may benefit from the use of slings and physical therapy. (Courtesy of Dr. Christine Navarre.)

The prognosis for survival depends upon how severe the clinical signs become. Clinical experience suggests that camelids that are unable to stand have a poor prognosis (10% to 20% recovery); those that are able to stand unaided have a fair to good prognosis (75% to 85% recovery). Animals that survive clinical disease do not seem to develop patent infections and are unlikely to pose a health risk to other animals. Many animals suffer permanent neurologic deficits. but may remain productive members of the herd for breeding and pets.

The prevention of a meningeal worm infection may be difficult. Ideally, llamas and alpacas should not graze the same pasture as white-tailed deer; however, in many areas of the United States, it may not be feasible to separate the two species. Placing a deerproof fence may offer some protection to prevent movement of deer. Additionally, thick ground cover can be removed to expose the environment to fluctuations in temperature, and vegetation-free buffer zones (i.e., gravel, limestone) can be placed around fence lines to reduce migration of snails and slugs into the pasture. Molluscicides may be considered to destroy snails and slugs that serve as intermediate hosts, thereby interrupting the life cycle of the meningeal worm and preventing infection in aberrant hosts. Drainage should be established in low-lying areas, and access to swampy areas may be restricted by fencing. These compounds present a potential environmental risk from contamination of ground water and may be toxic if consumed by camelids or other animals. The prophylactic treatment against migrating larvae may be achieved by administration of ivermectin (0.2 mg/kg) every 30 to 45 days during the high-risk periods or throughout the year in regions that have mild summers and winters. Anthelmintic resistance is unlikely to become a problem in the meningeal worm because these infections do not become patent. However, meningeal worm infection has occurred in some herds that maintain vigilant prophylaxis. These “breaks” in the prevention of larval migration may have been caused by insufficient dosing of anthelmintic, accidental failure to administer the anthelmintic, or some unknown mechanism.

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The prognosis for survival of the meningeal worm depends upon how severe the clinical signs become; camelids that are unable to stand have a poor prognosis, whereas those that are able to stand unaided have a fair to good prognosis for recovery.

METABOLIC CONDITIONS

Hepatic Lipidosis

When excessive fat accumulates in liver cells, the disease process is termed hepatic lipidosis, fatty infiltration, or fatty liver disease. This syndrome has been well defined in cats, cows, sheep, goats, ponies, and humans. Although there are differences in conditions that initiate hepatic lipidosis between these species, usually a period of inadequate energy intake (i.e., negative energy balance [NEB]) initiates body fat mobilization. Unfortunately, in camelids, the disease outcome is nearly always fatal if not recognized early and treated aggressively.

Although hepatic lipidosis in llamas and alpacas has not been frequently reported in the veterinary literature, it has commonly been recognized in cases of camelid illness and death. Veterinary diagnostic laboratories report some degree of fatty liver infiltration in the majority of llamas and alpacas submitted for necropsy; however, it may not always be clear whether hepatic lipidosis was the primary lesion causing the death of the animal or secondary to some other disease process.

One study at Oregon State University revealed a mostly middle-aged, pregnant, or lactating female population to be affected. In contrast to hepatic lipidosis in other species, males ranging from 5 months to 18 years accounted for 22.6% of the cases. The most common factor documented in histories from these affected camelids was a recent significant loss of appetite or severe weight loss varying from a couple of days to several weeks. Affected animals had a variety of BCSs (thin to obese). In some cases, there were other medical problems or changes in social or environmental conditions, such as uncharacteristically hot weather or movement of animals in or out of certain pastures or pens, evident around the time the condition developed. Some llamas were reported to be clinically normal less than 24 hours before they were found ill or dead. Most affected animals had elevations in enzymes that indicate liver disease. These are not, however, specific for hepatic lipidosis and may be increased with any cause of liver disease. A definitive diagnosis of hepatic lipidosis is only accomplished by microscopic or analytic measurement of fat content of liver biopsy specimens.

Since deficient energy intake is a hallmark factor in initiating hepatic lipidosis, therapy must be focused on increasing energy intake immediately. Offering a variety of browse and fresh grass clippings has been beneficial to stimulating feed intake. Blackberry leaves are particularly appealing to camelids. Injections of B-vitamins can be beneficial for appetite stimulation. If more aggressive oral supplementation is required, a liquid gruel can be administered via tube, if feasible. Soaking alfalfa pellets in hot water and mixing in calf electrolytes, calcium propionate, propylene glycol, and other ingredients can provide energy sources and fermentable material. Camelids are obligate nasal breathers, so indwelling nasogastric tubes are not practical. Rumen transfaunation can be used to repopulate the microbial fauna and restimulate fermentation. Collected rumen fluid from cattle, sheep, or goats can be used in llamas or alpacas.

In more severe cases, intensive supportive care and dietary management, including TPN, may be used. Since camelids may have insulin resistance, administration of an appropriate dose of insulin in conjunction with glucose therapy is warranted; never administer insulin without concurrent glucose therapy because this may result in hypoglycemia. The prognosis is always guarded in the more severe cases of hepatic lipidosis, even with aggressive nutritional support. All sick camelids should be considered at risk for developing hepatic lipidosis, especially those with anorexia or metabolic demands of pregnancy and lactation. Close monitoring of feed intake in sick animals is absolutely essential to prevent deaths.

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Deficient energy intake is a hallmark factor in initiating hepatic lipidosis, therefore therapy must be focused on increasing energy intake immediately.

The prevention of hepatic lipidosis is based on ensuring adequate energy and protein intake, especially in pregnant and lactating females, by feeding good-quality forage and appropriate supplementation. Forage testing is the only true way to know the quality of forage that is fed. Most cases of hepatic lipidosis are associated with the feeding of mature grass forage (less than 9% crude protein). The addition of some alfalfa or clover forage to grass forage will improve the quality of the diet. Grain supplements with some protein will be required to support lactation, though the amount and composition required will vary by production level and forage quality. Lactating dams have the highest nutrient requirements and should be fed the best-quality forage and potentially supplemented with a grain product containing energy and protein sources.

Given the strong association between significant weight loss and hepatic lipidosis, one can use routine (monthly or bimonthly) body weight determinations to assess potential risk. Body weight loss exceeding 15% over a short (1 to 2 weeks) period of time is a high-risk factor for this disease. Pregnant animals should gain approximately 10% to 15% of their body weight over the last 3 months of pregnancy to account for fetal growth. Lactating animals will be expected to lose body weight in support of lactation. This weight loss will vary by individuals and the amount of milk produced. A typical weight loss should be less than 10% of body weight following birthing. Excessive weight loss in early lactation is an indicator of inadequate dietary amounts or quality and can predispose to hepatic lipidosis problems. By far, the single best and simplest method of evaluating your nutritional program is body condition scoring. Body condition scoring is a method that subjectively grades animals by the amount of subcutaneous fat stores into defined “fatness” categories. A five-point system covering physical states of emaciated (1), thin (2), average (3), fat (4), and obese (5) has been developed. The ideal body condition is 3.0, having a moderate amount of body fat. Although some individuals will maintain a lower or higher BCS and remain healthy, this is just inherent individual differences in metabolism. BCSs 2.0 and below or 4.0 and above are considered abnormal and represent extremely thin or fat animals, respectively. Most animals other than those in late pregnancy or lactation should maintain a BCS between 2.5 and 3.25. Late-pregnant animals should have a slightly higher body condition (3.25 to 3.5) to have reserves to support impending lactation. Lactating animals will lose body condition rapidly as they produce milk. Lactating animals should not lose more than 0.5 to 0.75 condition scores. Important times to assess a BCS would be during early to mid pregnancy, early to mid lactation, and periodically (four to six times per year) for other animals of the herd to assess energy status.

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The best and easiest method of evaluating a camelid nutritional program is by body condition scoring using a five-point system defining the physical states of emaciated (1), thin (2), average (3), fat (4), and obese (5).

Heat Stress

Heat stress is a common occurrence for llamas and alpacas during the summer season. Since these animals originate from the Andes Mountains of South America, where high heat and humidity are not as common as in many areas of the United States, llamas and alpacas are not adapted to handle these conditions. It is critical to manage them in a way to protect them from heat stress because it can lead to illness and even death of the animal.

It is important to know when llamas and alpacas are most in danger for heat stress. Commonly used is the heat index, which is simply a formula to estimate the risk of heat stress. The heat index can be estimated by adding the temperature (F) and percent humidity (%). Typically a heat index of less than 120 is safe, 120 to 180 creates possible problems, and greater than 180 is the range where animals are in the most danger. During the warmer months of the year, there are many ways to keep animals cool. Shade is an easy way to keep them from getting too hot. The shade provided by trees is a great place for camelids to relax and stay cool during the heat of the day. If there are no trees available, artificial shade, such as tents, barns, and shelters, can be provided, keeping in mind that ventilation in these structures is important. Fans are an excellent way to keep the air moving and keep the animals cool. Tunnel ventilation barns are the most desirable because the “tunnel effect” maximizes cooling of the air. Fans placed in series (e.g., all facing the same direction) can create this effect and cool the barn. If available, having an air-conditioned room or area of the barn can help keep animals cool or be used as a place to move animals that begin to show signs of heat stress. Giving llamas and alpacas plenty of fresh water also helps prevent heat stress. There should be multiple sources of cool, clean water so that all the animals have a place to drink.

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The heat index can be used to determine when llamas and alpacas are at the most risk for developing heat stress, and the heat index can be estimated by adding the temperature (F) and percent humidity (%).

Shearing is one of the most important ways to help llamas and alpacas keep cool. Since the fibers work to trap the heat close to the animal’s body, shearing helps the animal to lose heat through evaporation more effectively. If possible, shearing from head to toe (leaving about 1 to 3 inches of fiber on the body) is most effective, but barrel cuts (e.g., abdomen and thorax only) will also help. Differences are observed among the various camelids (e.g., llama, suri alpaca, huacuya alpaca, guanaco, vicuña) with respect to tolerance of hot and cold.

Proper management and husbandry can help prevent heat stress. For example, if the animals need to be worked or handled for any reason, it should be done early in the morning in the coolest part of the day. Breeding to have crias born in the spring is important since gestation and parturition can cause stress for the female and during the warmer months can cause considerable heat stress. Crias born in the warmer months are often born weak and can become dehydrated soon after birth. Weaning should also take place during the cooler months because it is a stressful time for both the cria and its mother.

The body condition of the animal also plays an important role in heat stress. Obese animals are more prone to the effects of the heat, so proper management of weight is a good way to help these animals cool themselves. On the other hand, emaciated animals also have increased susceptibility to extremes of environment. Proper nutrition of the animals is also important. In particular, providing adequate selenium, vitamin E, copper, zinc, and B vitamins, such as thiamine, can increase tolerance of environmental extremes. Monitoring the animals is important during the summer months so that any signs of heat stress can be caught early. Signs to watch for are nasal flaring, open-mouth breathing (Figure 22-44), tachypnea, dyspnea, drooling, depression or dullness, not eating feed, scrotal swelling in intact males (Figure 22-45), weakness, trembling, a rectal temperature greater than 104° F, a heart rate more than 90 bpm, or a respiratory rate more than 40 breaths/min. Taking temperatures often is a good way to learn what the normal temperatures of the animals are in the morning and afternoon so that abnormal temperatures are more easily recognized. Treatment of llamas and alpacas with heat stress should first be to cool the animal down using water or alcohol. Additional cooling with the use of a fan or air conditioner may be useful. If the animal has not been shorn, this may considered in the treatment regimen, but only if it does not cause further stress. Other therapies include cool IV fluids with electrolytes, steroids or NSAIDs, and good nursing care including lifting the animal periodically if it is unable to stand. Water flotation tanks are especially useful for this purpose (Figure 22-46). The most important aspect of heat stress is prevention.

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FIGURE 22-44 Monitoring of camelids during the hot summer months for signs of heat stress, such as open-mouth breathing is important. (Courtesy of Dr. David Pugh.)

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FIGURE 22-45 Another sign of heat stress in camelids is scrotal swelling in intact males. (Courtesy of Dr. David Pugh.)

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FIGURE 22-46 Animals that are recumbent as a result of heat stress may benefit from the use of water flotation tanks. (Courtesy of Dr. Christine Navarre.)

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Shearing camelids before the onset of hot weather and careful monitoring of the animals during the summer months are important for the prevention of heat stress.

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