Chapter 2 General systemic states

HYPOTHERMIA, HYPERTHERMIA, FEVER 39

SEPTICEMIA/VIREMIA 51

TOXEMIA AND ENDOTOXEMIA 53

TOXEMIA IN THE RECENTLY CALVED COW 60

HYPOVOLEMIC, HEMORRHAGIC, MALDISTRIBUTIVE AND OBSTRUCTIVE SHOCK 63

ALLERGY AND ANAPHYLAXIS 69

EDEMA 72

DISTURBANCES OF FREE WATER, ELECTROLYTES AND ACID–BASE BALANCE 73

PAIN 102

STRESS 107

LOCALIZED INFECTIONS 110

DISTURBANCES OF APPETITE, FOOD INTAKE AND NUTRITIONAL STATUS 112

WEIGHT LOSS OR FAILURE TO GAIN WEIGHT (ILL-THRIFT) 115

SHORTFALLS IN PERFORMANCE 116

PHYSICAL EXERCISE AND ASSOCIATED DISORDERS 117

DIAGNOSIS AND CARE OF RECUMBENT ADULT HORSES 120

SUDDEN OR UNEXPECTED DEATH 124

There are several general systemic states that contribute to the effects of many diseases. Because the systemic alterations are common to many diseases they are considered here as a group in order to avoid unnecessary repetition. Hyperthermia, fever, septicemia and toxemia are closely related in their effects on the body, and an appreciation of them is necessary if they are not to be overlooked in the efforts to eliminate the causative agent. Likewise, hypovolemic, hemorrhagic, maldistributive, obstructive and anaphylactic shock are best examined together. This chapter will also present the disturbances of free water, electrolytes and acid–base balance, and briefly introduce pain and stress as it relates to disease. Syndromes of poor performance, decreased appetite and sudden and unexpected death are also covered.

Hypothermia, hyperthermia, fever

Hypothermia, hyperthermia and fever – characterized by significant changes in body temperature – are presented here together, along with an introduction to thermoregulation mechanisms of the body.

BODY TEMPERATURE

Farm animals maintain a relatively constant body core temperature, homeothermy, during extreme ranges of thermal environments. This homeothermic state is achieved by physiological and behavioral mechanisms that modify either rates of heat loss from the body or the rate at which heat is produced by metabolism of feed or body energy reserves. For the body temperature to remain constant in changing thermal environments, the rate of heat loss must equal the rate of heat gain. The body temperature is a reflection of the balance between heat gain from the environment (radiation, conduction, convection) or due to metabolic activity (maintenance, exercise, growth, lactation, gestation, feeding) and heat loss to the environment (radiation, conduction, convection, evaporation) or due to metabolic activity (milk removal, fecal elimination, urinary elimination). Absorption of heat from the environment occurs when the external temperature rises above that of the body.

HEAT PRODUCTION

Heat production occurs as a result of metabolic activity and the digestion of feed, muscular movement and the maintenance of muscle tone. Shivering thermogenesis is a response to sudden exposure to cold and is a major contributor to enhanced heat production. Nonshivering thermogenesis is also induced by exposure to cold and is the mechanism in which heat is produced by the calorigenic effect of epinephrine and norepinephrine, which are released into the blood in increased amounts. In the neonate, heat is produced by the metabolism of brown adipose tissue. which is present in newborn farm animals and is a particularly important mechanism of heat production to prevent neonatal hypothermia.

HEAT LOSS

Heat is transferred to or from an animal by the four standard physical phenomena of convection, conduction, radiation and evaporation. Convection is a transfer of heat between two media at different temperatures, such as the coat surface and the air. As such, convective heat transfer depends on the temperature gradient between the coat surface and air, the surface area and the air speed over the surface. Conduction is the transfer of heat between two media that are in direct contact, such as the skin and water. Radiation is the absorption or emission of electromagnetic radiation at the body surface, and depends on the skin surface temperature and area. Evaporative heat transfer is a process whereby heat is lost by the evaporation of water, and is dependent on the water vapor pressure gradient between the epithelial surface and the environment and the air speed over the surface.

Evaporation occurs by sweating, salivation and respiration, with the relative importance varying between species. Losses by evaporation of moisture vary between species depending upon the development of the sweat gland system and are less important in animals than in humans, beginning only at relatively high body temperatures. Horses sweat profusely, but in pigs, sheep and European cattle sweating cannot be considered to be an effective mechanism of evaporative heat loss. In Zebu cattle the increased density of cutaneous sweat glands suggests that sweating may be more important. Profuse salivation and exaggerated respiration, including mouth breathing, are important mechanisms in the dissipation of excess body heat in animals. The tidal volume is decreased and the respiratory rate is increased so that heat is lost but alkalemia due to respiratory alkalosis is avoided.

BALANCE BETWEEN HEAT LOSS AND GAIN

The balance between heat gain and heat loss is controlled by the heat-regulating functions of the hypothalamus. The afferent impulses derive from peripheral hot and cold receptors and the temperature of the blood flowing through the hypothalamus. The efferent impulses control respiratory center activity, the caliber of skin blood vessels, sweat gland activity and muscle tone. Heat storage occurs and the body temperature rises when there is a decrease in rate and depth of respiration, constriction of skin blood vessels, cessation of perspiration and increased muscle tone. Heat loss occurs when these functions are reversed. These physiological changes occur in, and are the basis of, the increment and decrement stages of fever.

BREED DIFFERENCES

Differences exist between breeds and races of cattle in coat and skin characters that affect heat absorption from solar radiation and heat loss by evaporative cooling; differences also exist in the metabolic rate, which influences the basic heat load. Interest in this subject has been aroused by the demands for classes of animal capable of high production in the developing countries of the tropical zone. Detailed information on the physiological effects of, and the mechanisms of adaptation to, high environmental temperatures are therefore available elsewhere.

These findings are of greater interest in more temperate climates where the demand for more economic animal husbandry methods has led to investigation of all avenues by which productivity might be increased. Such subjects as the provision of shelter in hot weather, the use of tranquilizers to reduce activity, and therefore heat increment, and the optimum temperature in enclosed pig houses are subjects of vital importance to the farming economy but are not dealt with in this book because they appear to have little relation to the production of clinical illness.

Hypothermia, caused by exposure to low environmental temperatures, and hyperthermia (heat stroke or heat exhaustion), caused by exposure to high environmental temperatures, are the major abnormalities of body temperature associated with extremes of environmental temperatures. Anhidrosis, occurring primarily in horses in hot humid climates and associated with the inability to sweat, is described in Chapter 35.

HYPOTHERMIA

Hypothermia is a lower than normal body temperature, which occurs when excess heat is lost or insufficient is produced. Neonatal hypothermia is a major cause of morbidity and mortality in newborn farm animals within the first few days of life. Cold injury and frostbite are presented under that heading in Chapter 30.

ETIOLOGY

Excessive loss of heat

Exposure to excessively cold air temperatures causes heat loss if increased metabolic activity, shivering and sustained muscular contraction and peripheral vasoconstriction are unable to compensate.

Insufficient heat production

Insufficient body reserves of energy and insufficient feed intake result in insufficient heat production.

Hypothermia also occurs secondary to many diseases in which there may be a decrease in the ability to shiver and skeletal muscle contraction associated with decreased cardiac output, decreased peripheral perfusion and shock. Examples include parturient paresis, acute ruminal acidosis (grain overload), and during anesthesia and sedation, and the reduction of metabolic activity that occurs in the terminal stages of many diseases. A sudden fall in body temperature in a previously febrile animal, the so-called premortal fall, is an unfavorable prognostic sign.

Combination of excessive heat loss and insufficient heat production

A combination of excessive heat loss and insufficient heat production is often the cause of hypothermia. Insufficient energy intake or starvation of newborn farm animals in a cold environment can be a major cause of hypothermia. This may not occur under the same environmental conditions if the animals receive an adequate energy intake. Fatal hypothermia may also occur in other circumstances, such as in certain breeds of pig (pot-bellied) following general anesthesia or sedation with higher doses of azaperone.1 Mature pot-bellied pigs deprived of feed and kept outdoors during cooler months of the year may develop hypothermia, which would not normally occur in these conditions if the pigs were receiving adequate food.2

EPIDEMIOLOGY

Neonatal hypothermia

Newborn farm animals are prone to hypothermia in cool environments and hypothermia is a major cause of neonatal mortality. The neonates cannot maintain their rectal temperatures at normal values during the first few hours after birth under cold environmental conditions. Hypothermia and environmental thermoregulatory interactions are of particular importance in piglets and lambs because of their surface to volume ratio but are also relevant in calves and sick foals.

At birth, the neonatal ruminant moves from a very stable thermal environment, of similar temperature to its core body temperature, to a variable and unstable thermal environment that is 10–50°C colder than its core temperature. The coat is wet with placental fluids and energy loss is increased by evaporation and the low insulative value of a wet coat. The newborn calf becomes hypothermic in the first 6 hours after birth and only limited tissue substrates are available as energy sources. Neonates also are exposed to a variety of environmental pathogens against which they have little specific immunity. Thus the neonatal period is one of the most critical to the survival of an animal and during this period the morbidity and mortality can be high under adverse environmental conditions.

The continued emphasis in modern agriculture on the production of neonates throughout the year, including times of inclement weather and limited feed (late winter and early spring calving in beef herds in northern climates), the emphasis on short calving seasons, the use of high stocking densities, the production of animals with high muscle growth potential, which may be associated with an increased incidence of dystocia resulting in decreased vitality of newborn animals at birth, all appear to combine to increase the incidence of mortality due to hypothermia and related diseases of the neonate.

In lambs, more than 30% of deaths occur in the first few days of life and mortalities may be greater than 10%, with more than half of the losses due to hypothermia from either exposure or starvation. In calves, approximately 50% of deaths occur within 48 hours of birth and most losses are either directly due to, or follow, dystocial parturitions where stillbirths and early postnatal mortality rates are about 20% compared with less than 5% in calves born without dystocia (eutocial).3

Thermoregulation in neonatal farm animals

Response to cold stress

Neonatal ruminants, compared with many altricial neonatal mammals, are precocial in their development, with well developed thermoregulatory mechanisms that allow them to maintain homeothermy in many environments.3 Prolonged exposure to heat or cold induces hormonal and metabolic changes specific to each stress. This involves secretion of glucocorticoid hormones and increased activity of the sympathetic nervous system augmented by increased secretion of catecholamines. The principal metabolic effect of these increases is greater availability and utilization of substrates (fat, glycogen and protein) for catabolism, with increased production of heat.

Cold-induced thermogenesis

This is achieved by shivering thermogenesis in skeletal muscle tissue and nonshivering thermogenesis in brown adipose tissue. Shivering thermogenesis consists of involuntary, periodic contractions of skeletal muscle. Heat is produced during contraction of muscle bundles in skeletal muscle tissue that has increased in tone as well as in skeletal muscle contracting in overt tremors. Increased heat production in neonatal calves in the first several hours after birth can be significant when the animals first stand for 10 minutes; this effect is reproduced later when the calves are stronger and stand for longer periods. The principal site of cold-induced nonshivering thermogenesis in animals is brown adipose tissue, which is present in neonatal lambs, kids and calves but not in piglets. In neonatal lambs, approximately 40% of the thermogenic response during summit metabolism is attributed to nonshivering thermogenesis, with the balance of about 60% attributed to shivering thermogenesis.

Control of heat loss

The insulative nature of the external hair coat and cutaneous tissues to resist non-evaporative heat loss during cold exposure is critical in maintaining homeothermy. Total thermal insulation is the sum of tissue insulation and external insulation.

Tissue insulation.

This is the resistance of cutaneous tissue to conductive heat loss from the body core to the skin surface. Tissue insulation is influenced by subcutaneous fat depth, which is minimal in neonates, and by vasoconstriction. Tissue insulation increases with age.

External insulation.

This is the thermal resistance of the hair coat and air interface to radiative, convective and conductive heat losses from the skin surface to the environment. External insulation is a function of length and type of hair coat and the air interface. When exposed to dry, cold, still air environmental conditions, external insulation as a proportion of total thermal insulation in neonatal calves ranges from 65–75%. Moisture and mud in the coat decrease the value of external insulation; wind and rain can also decrease external insulation.

The neonate’s total thermal resistance to heat loss is a function of the physical properties of the skin and hair coat and the ability to induce vasoconstriction of cutaneous blood vessels and piloerection of the hair coat. Neonatal calves are remarkably cold-tolerant in a dry, still air environment. The thermal demand of an outdoor cold environment is a function of wind and precipitation as well as ambient temperature.

Conductive heat loss is controlled by sympathetic regulation of blood vessels that supply cutaneous tissues, especially the ears and lower extremities. In response to cold, vessels constrict, peripheral blood flow diminishes and heat transfer is limited. Vasoconstriction of cutaneous vessels during cold exposure occurs first in the ears, followed by the lower extremities and then the skin surrounding the trunk. Phasic vasodilation in the skin of the ears and distal extremities at a point near freezing occurs by the sudden opening of arteriovenous anastomoses to permit intermittent warming (called the hunting reaction). Phasic vasodilation does not occur on the skin of the trunk.

Thermoregulating mechanisms

Heat exchange between any homeotherm and the environment is the result of:

Heat production by metabolism

Insensible heat loss by evaporation of moisture from the respiratory tract and skin

Sensible heat transfer by conduction, convection and radiation.

There is a range in the effective thermal environment, called the thermoneutral zone, over which an animal maintains body temperature with minimal metabolic effort. Within this zone, body temperature is maintained primarily by varying blood flow to the body surface, piloerection of the hair coat, behavioral and postural changes. These responses adjust the physical processes of heat transfer to balance the body’s heat production. The lower limit of the thermoneutral zone – the lower critical temperature – is the minimum temperature that an animal can tolerate without actually increasing its rate of metabolic heat production to maintain thermal balance.4 The lower critical temperature of an animal is determined by the animal’s ability to resist heat loss (thermal insulation) and the animal’s resting, thermoneutral heat production through metabolism. An increase in thermal insulation or an increase in thermoneutral metabolic rate decreases the lower critical temperature, improving cold tolerance.

Estimates of lower critical temperatures of calves during the first day of life are not available but some estimates for older calves include 13°C for 2-day-old Ayrshire calves and 8–10°C for dairy and crossbred calves at 1–8 weeks of age. In lambs, estimates are 37°C and 32°C for light (2 kg) and heavy (5 kg) birth weights immediately after birth while still wet with amnionic fluid, and 31°C and 22°C when these lambs are more than 1 day old.4

Older cattle are much more cold tolerant, with lower critical temperatures of 0°C for 1-month-old calves and −36°C for finishing feedlot cattle. At the lower border of the cold zone is the cold lethal limit – the ambient temperature below which the calf is unable to generate sufficient heat to offset heat losses required to maintain thermal balance, and at which hypothermia begins. Prolonged periods of exposure below the cold lethal limit will result in death. The cold lethal limit also can be defined as the ambient temperature below which heat loss exceeds the animal’s summit or maximal metabolism.

Because published values for lower critical temperatures assume still air, dry clean coats, standard radiation and a standing animal given a maintenance level of feeding, there are limitations to their use. Insulation of extremities decreases, and heat loss increases, at temperatures below freezing. Thus some lower critical temperatures for cattle are too low, which means that neonates may be affected by cold temperatures not normally considered harmful. External insulation can change because of changes in air velocity and long-wave radiation. Behavioral changes of animals may occur to minimize heat loss. For example, animals may orient towards the wind to decrease their profile, and they may seek shelter, huddle and change their posture. Solar radiation varies throughout the daylight hours depending on the quantity of cloud. In general, radiation balance is positive in the day, while at night, when the skies are clear, the radiation balance is usually negative. Heat production varies with the time of day, time since the last meal and physical activity. Rain will often depress intake of feed and illness and hypothermia severely depress feed intake, whereas cold stimulates intake.

Heat production

Heat produced by metabolism varies directly with the level of feed intake. The more an animal eats, the greater the heat increment of feeding. Animals subjected to cold will increase their feed intake if given the opportunity. In adults, proportionate dry matter increases of up to 35% are typical. This increased feed intake is accompanied by decreased retention time in the intestine and a decrease in digestibility of approximately 2.5 g/kg per 8°C decrease in environmental temperature. Heat is also generated from physical activity. When newborn calves stand for the first time and are able to stand for 10 minutes, the energy expenditure is increased proportionately 30–100%. As calves become stronger and are able to stand for more than 30 minutes, heat production increases by 40%.

Cold thermogenesis

The major source of heat in cold thermogenesis, whether it is induced by either shivering thermogenesis or by nonshivering thermogenesis, is lipid. Glycogen is also important for maximum metabolic rates and for lipid metabolism. For the neonate, in the first 24 hours there is little digestion of colostral proteins and little catabolism of amino acids.

Shivering thermogenesis.

This is the most obvious sign of increased heat production of cold thermogenesis.

Nonshivering thermogenesis.

Functional brown adipose tissue is present in newborn calves, lambs and kids, and its primary function is to generate heat by nonshivering thermogenesis. The release of norepinephrine during cold exposure in neonatal ruminants stimulates increased blood flow to brown adipose tissue. Thyroid hormones also have an essential role in regulating cold thermogenesis. Glucocorticoids are essential for cold thermogenesis through the mobilization of lipid and glycogen to supply energy substrates. Large deposits of brown adipose tissue are present in the abdominal cavity (perirenal), around large blood vessels and in the inguinal and prescapular areas. In calves, 20 g/kg body weight (BW) may be present and in lambs from well-fed ewes, 6 g/kg BW. At parturition, marked changes occur in both the neonate’s supply and demand for nutrients. In utero the fetal ruminant is provided with high levels of carbohydrate and low levels of fat, whereas after birth it is provided with colostrum high in fat and low in carbohydrate. Before colostrum is fed, the neonatal ruminant depends on mobilization of tissue glycogen and lipids to provide energy substrates for basal metabolism as well as thermogenesis in shivering muscle tissue and in brown adipose tissue. The major sources of energy substrates for thermogenesis in neonatal ruminants include glycogen and lipid in liver and muscle because protein catabolism is minimal during the early postnatal period.

Summit metabolism.

This is the maximal rate of metabolism which occurs in response to cold without a decline in body temperature. The time for which summit metabolism can be maintained is usually short, e.g. a few minutes in neonatal lambs. It is approximately five times resting metabolic rate and is associated with increased sympathetic activity and development of metabolic acidosis and increased plasma concentrations of glucose, glycerol, free fatty acids and lactate. Prepartum hypoxia is likely associated with postpartum depression of sympathetic nervous activity and of thermogenic responses to cold.

Birth weight and summit metabolism.

The principal factor which determines an animal’s resting, thermoneutral metabolism is body size. In newborn animals, thermoneutral metabolic rates and summit metabolic rates are proportional to W1 rather than W0.75, which means that summit metabolism per unit of W is similar for all neonates regardless of size, but lightweight animals have more surface area per unit of W than heavy-weight neonates. Therefore, lightweight neonates have a lower summit metabolic rate per unit of surface area and, as a consequence, lightweight neonates will be less cold-tolerant than heavyweight neonates. Summit metabolism can be 33% higher in a 55 kg newborn calf compared to a 32 kg calf. Thus lightweight neonates have a more difficult time maintaining thermal balance during cold stress because of a lower cold-induced thermogenic rate per unit of skin surface area than heavier animals. This, in part, explains the higher incidence of neonatal mortality in smaller piglets and lambs, and in smaller calves born to first-calf heifers, and even to mature cows.

Factors affecting cold thermogenesis

Several factors affect the ability of the newborn calf to avoid hypothermia. Prompt activation of thermogenic mechanisms must occur immediately after birth when the demand for heat production is usually highest. The development of functional brown adipose tissue must occur in fetal life in order to enable calves to have maximal nonshivering thermogenesis during the early postnatal period. Most of the functional brown adipose tissue is deposited in late gestation in lambs and calves.

Ambient temperature and nutrition during pregnancy can affect cold thermogenesis of lambs. Maternal cold exposure by winter shearing of sheep increases lamb birth weight independent of changes in prepartum feed intake. Lambs from cold-exposed (winter sheared) ewes were 15% heavier at birth, and had 21% more perirenal adipose tissue that was 40% more thermogenically active than lambs from unshorn ewes. Thus newborn lambs from cold-exposed ewes were more cold-tolerant. Acute cold exposure during late gestation increases glucose supply to the fetus, which stimulates insulin secretion which in turn promotes fetal growth; recruitment and proliferation of brown adipose tissue occurs to enhance cold tolerance of the newborn lamb. There is some evidence that prepartum exposure of pregnant cows to a cold environment may result in heavier calf weights.

Malnutrition of the dam during late gestation.

This can adversely affect neonatal calf survival. Prepartum energy restriction beginning at day 90 of gestation of ewes can also reduce the proportional weight of perirenal adipose tissue and reduce the nonshivering ability of newborn lambs. The influence of prepartum nutritional restriction on cold thermogenesis in newborn calves is unknown but prepartum protein restriction during the last trimester reduced thermoneutral thermogenic rates by 12% without affecting birth weights, resulting in an estimated increase in the lower critical temperature. Maternal malnutrition also adversely affects the availability of energy substrates required by the neonate for cold thermogenesis. Nutritional restriction of pregnant ewes reduces total body lipid in fetal lambs but not muscle or liver glycogen. Thus, nutritional restriction of the fetus impairs cold tolerance of the neonate by reducing body substrate reserves available for cold thermogenesis and reduces nonshivering thermogenic capabilities.

European or British breeds of cattle are also more cold-tolerant and more adaptable to temperate climates, whereas Zebu cattle are more adaptable to subtropical climates because of greater heat tolerance.4 The lack of cold tolerance of the newborn Bos indicus calf is associated with a higher mortality rate in purebred Brahman herds in the USA. These calves are less cold-tolerant and more susceptible to the weak calf syndrome.

Postnatal changes in cold thermogenesis

As calves and lambs grow during the early postnatal period, heat loss per unit of body weight declines because of improved thermal insulation and a decrease in the ratio of skin surface area to body weight. Nonshivering thermogenesis decreases during the first month of age in lambs and calves, which is associated with a decrease in summit metabolism. This coincides with the conversion of brown adipose tissue to white adipose tissue by about 10 days after birth. Postnatal exposure to cold delays the disappearance of brown adipose tissue, which enhances cold tolerance of the lamb and calf by delaying the normal decline in nonshivering thermogenesis.

Risk factors for neonatal hypothermia

Calves

Beef calves born outdoors during cold weather are susceptible to hypothermia. Wind, rain and snow decrease the level of insulation and increase the lower critical temperature. Dairy calves born indoors are not usually exposed to cold environments that cause hypothermia. Hypothermia (<37°C) has been recognized in calves reared outdoors in cold climates and in some calves affected with enteritis.3

Dystocia can affect cold thermogenesis. During a normal delivery, fetal hypoxemia may occur, causing anaerobic glycolysis, the production of lactic acid and a mixed respiratory–metabolic acidosis that the calf can usually compensate for within hours after birth. In prolonged dystocia, a metabolic acidosis may occur, which will inhibit nonshivering thermogenesis and impair cold tolerance immediately after birth. Dystocia may result in a weak calf that has weak teat-seeking activity, a poor suck reflex and a poor appetite for colostrum, resulting in colostrum deprivation and hypogammaglobulinemia.

Colostrum supplies passive immunity to the calf and the nutrients to meet energy demands during the immediate postpartum period. In order for the calf to maintain thermal balance during cold exposure, it is critical that the calf ingests colostrum early to provide enough energy reserves to sustain cold thermogenesis. Thus it is important that newborn calves consume adequate colostrum to ensure adequate passive immunity and to aid in the maintenance of thermal stability during the early postnatal period when rates of heat loss are greatest. The limited availability of energy substrates from body reserves also requires that adequate quantities of colostrum are ingested during long periods of cold exposure, especially in neonatal calves at higher risk for developing hypothermia. The thermoneutral maintenance requirements of a 40 kg calf can be met with about 2.4 L of cow colostrum; an additional 125 mL of colostrum are required to supply the energy requirements for every 1°C decrease in effective environmental temperature below the lower critical temperature.3

Young calves to be reared for veal are usually transported for 1–2 days during the first 2 weeks of life. These calves are prone to cold stress because they are very young and are being fed at a low level directly after transport. Veal calves arriving in a veal calf unit are dependent on body reserves to meet their energy requirement because of limited feed allowances, and ambient temperatures should not be below 14°C immediately after arrival, to prevent extra mobilization of energy reserves.5 The thermal requirements of these calves are higher during standing than during lying and the provision of bedding that stimulates lying will have a positive effect on thermal requirements.6

Survival of beef calves born in the USA can be influenced by ambient temperature.7 Calving late in spring, compared with earlier calving during cold winter months, results in a decreased mortality, especially in calves born to 2-year-old dams.

Lambs

Cold exposure resulting in hypothermia is a primary cause of lamb mortality, as seen when large numbers of lambs die during or soon after periods of a few hours of low temperatures (<5°C) with wind and rain, or after prolonged rain. Deaths in ‘bad’ weather cannot necessarily be attributed with certainty to exposure as a primary cause, because lambs debilitated for other reasons, such as starvation, are highly susceptible to chilling and conditions such as low birth weight, birth injury and sparse hair coat all predispose lambs to cold exposure; under less harsh conditions such lambs may survive.

Colostrum intake is also critical in lambs. Under field conditions in the UK it is estimated that lambs require 180–210 mL colostrum per kg BW in the first 18 hours after birth to provide sufficient energy substrate for heat production.3 This colostral requirement exceeds that for adequate transfer of colostral immunoglobulins. The thermoneutral and summit metabolic rates are much higher in lambs fed colostrum compared with unfed lambs at 4–5 hours of age. The increased metabolic rates are attributed to increased availability of energy substrates from colostrum: plasma concentrations of glucose and non-esterified free fatty acids are doubled from birth to 4 hours of age in colostrum-fed lambs but remain unchanged in colostrum-deprived lambs.

The heaviest losses in Australian sheep flocks, which occur in the form of ‘outbreaks’ when the weather is very bad, are due to hypothermia. The high mortality rates in newborn lambs due to the effects of cold exposure and starvation occur because many of these lambs are born during the late winter and early spring, when adverse conditions are most likely to occur. This is also true in the northern USA and Canada. The lambs are often born outdoors in unprotected pens designed to accommodate a large number of ewes. Under these circumstances, the lambs may be severely cold-stressed because the ambient air temperatures outside and within the lambing sheds are often 15°C or less, which is considerably lower than the critical temperatures described for heavy-(32°C) and light-weight (37°C) lambs. Cold-stressed lambs often become hypothermic because of excessive heat loss from exposure to inclement weather and because of heat production due to severe hypoxia at birth or to starvation.8 Factors that further increase the susceptibility of lambs to hypothermia include:

Lambs from ewes in poor condition

Lambs from young or aged ewes

Lambs from multiple births

Lambs from dystocias

Lambs with a low birth weight or born prematurely

Breed differences in susceptibility to cold

Length of the birthcoat

Wetting of the birthcoat

Exposure to wind.

The effects of experimental cold stress (0°C and −10°C) on pregnant ewes during the last weeks of gestation and their lambs of up to 3 days of age have been examined.9 In general, ewes were unaffected by treatment. Cold-induced changes in lambs included physical weakness, depression and poor nursing response. Serum concentrations of glucose and insulin decreased and cortisol increased. The mortality rate was 40% in stressed lambs and 10% in lambs kept at the warmer temperatures.9 Cold-exposed lambs had reduced amounts of adipose tissue in perirenal areas and extensive subcutaneous hemorrhages and edema in the distal portions of the thoracic and pelvic limbs.

Wetness of the fleece is a major factor in determining whether or not lambs become hypothermic. Wet lambs suffer a reduction in coat insulation, primarily as a result of reduced coat depths, but this effect is small compared with the increase in evaporative heat loss which occurs as a result of wetting. Lambs exposed to experimental air movement from a fan produce more body heat than those in still air, and differences in resistance to cold stress between single and twin lambs are largely caused by the corresponding differences in body weight and coat depth.

The relative importance of environmental and maternal factors is not easy to determine. Inclement weather kills many lambs, probably more than would otherwise die, but principally those that are at risk because of reduced vigor – dependent upon poor preceding nutrition – or because of poor mothering – itself as dependent on poor nutrition of the ewe as on her inherited lack of mothering ability. The vigor of the lamb, principally manifested as ‘sucking drive’, is reduced by lack of reward, so that a vicious cycle is created if the ewe will not stand. Vigor is also greatly reduced by cold discomfort, giving inclement weather two points at which it influences lamb survival rates. The lamb dies of hypothermia and inanition.

Piglets

At birth, the newborn piglet experiences a sudden and dramatic 15–20°C decrease in its thermal environment. Because the newborn pig is poorly insulated, maintenance of homeothermia depends almost exclusively on its capacity to produce heat. Unlike most other mammals the newborn pig does not possess brown adipose tissue.10 Consequently, neonatal pigs are assumed to rely essentially on muscular thermogenesis for thermoregulatory purposes. Newborn pigs shiver vigorously from birth because it is the main heat-producing mechanism and the thermogenic efficiency of shivering increases during the first 5 days of life.10

Thermoregulation in the newborn piglet is important in the first 2 days.11 Metabolic heat production and rectal temperature increase and the development of adequate thermal insulation helps to withstand the effects of a cold environment. Body reserves are important for the piglet to survive in the first few hours and glycogen and fat reserves are utilized as major energy substrates for heat production within the first 12–24 hours. Thus ingestion of colostrum is crucial. Coldness impairs the development of thermostability and induces hypothermia, which diminishes the vigor of the piglet and reduces colostrum intake and immunoglobulins. Thus the need for a high ambient temperature for piglets in the first several days of life.

Foals

Newborn foals that are premature, dysmature or affected with neonatal maladjustment syndrome cannot maintain their rectal temperatures at normal values during the first few hours after birth under the environmental conditions usually encountered within foaling boxes in the UK.12 Their overall mean metabolic rate is about 25% below the mean value for recumbent healthy foals.

This difference in resting metabolic rate affects the lower critical temperature – the air temperature below which heat loss exceeds resting heat production. The lower critical temperature for healthy foals is estimated to be about 10°C and for sick foals is about 24°C. When wet with amniotic fluid, the lower critical temperature probably will be much higher. Covering these foals with rugs and providing thermal radiation using radiant heaters would increase the lower critical temperature.

Premature foals are the most compromised compared to dysmature and those with neonatal maladjustment syndrome. They have small body masses, the lowest rates of metabolism and the lowest rectal temperature. Premature foals are also likely to be deficient in energy reserves and thermal insulation, in addition to immaturity of organ systems, which could limit further energy availability. Colostrum intake is also crucial to their survival.

Post-shearing hypothermia in sheep

Sudden unpredicted summer rainfall can cause high mortality due to hypothermia in newly shorn sheep.13 A fall in body weight in the period immediately preceding shearing is another major risk factor. It is estimated that in Australia 0.8 million sheep die annually during the first 14 days after shearing and many of the deaths are associated with cold, wet, windy weather. Overall, crude mortality rates can range from 12–34% for sheep up to 28 days after shearing. In outbreaks in Australia in January the mean temperature can be 10°C, with a high rainfall and high wind velocity, accounting for a wind chill factor (a function of temperatures, rain and wind velocity). Other factors that increase heat loss include sunshine versus cloud, and the depth of the wool cover. The speed of the wind at the location of the animals varies greatly depending on the presence of protective windbreaks such as trees.

Cold environments and animal production

Farm animals maintain a relatively constant body core temperature during exposure to the extreme range of thermal environments experienced in countries such as Canada.14 The severity of the winter is particularly challenging. Homeothermy is achieved by physiological and behavioral mechanisms that modify either rates of heat loss from the body or the rate at which heat is produced by metabolism of feed or body energy reserves. Despite the extremely cold temperatures that occur in most of the agricultural regions of Canada, the effective severity of extremely cold temperatures is reduced because of the dryness of the frozen environment and the effective external insulation of the animal’s hair coat. The influence of wind can add to cold stress and the provision of shelter from wind by natural tree shelter belts or manmade structures such as porosity fences is required.

Prolonged exposure to cold results in subtle adaptation of hormonal and metabolic responses. Acclimatization to cold and winter conditions generally has little long-term effect on energy metabolism but increases thermal insulation and appetite. During prolonged exposure of cattle and sheep to cold environments down to −10 to −20°C there is a reduction in the apparent digestibility of the diet.14 To offset the lowered digestibility, the animals would accordingly need to consume more feed to achieve a similar digestible energy intake when kept outdoors during winter than if they were kept in a heated barn.

PATHOGENESIS

Sudden exposure of neonatal animals at birth and during the first few days of life to cold ambient temperature results in subnormal body temperature, shivering and decreased cardiac output, heart rate and blood pressure. This results in muscular weakness and mental depression, respiratory failure, recumbency and a state of collapse and, eventually, coma and death. The entire body, especially the extremities, becomes cold and the rectal temperature is below 37°C and may drop to 30°C in neonates. Cold injury or frostbite of the extremities may occur in extremely cold conditions. Nonshivering induced thermogenesis may occur, resulting in depletion of brown adipose tissue deposits. The neurological signs of convulsions seen in some cases of hypothermia have not been adequately explained.15 The nervous signs observed in piglets with an inadequate intake of milk and exposed to cold environmental temperature are probably due to a marked hypoglycemia.

In newborn lambs carbohydrate and lipid are the major energy substrates for heat production because protein catabolism is minimal during the first day after birth.16 Liver glycogen concentrations increase markedly during the last few days before normal parturition. The amount of liver and skeletal muscle glycogen available in the newborn lamb at birth determines how long it can avoid hypoglycemia and hypothermia if not fed. The amount of lipid present in the newborn lamb can also affect the duration of the glycogen reserves. In growth-retarded lambs, lipid availability is decreased and glycogen exhaustion occurs earlier than normal. Such lambs are highly susceptible to hypothermia but this can be minimized by the early ingestion of colostrum, which is rich in lipid and extends the availability of glycogen.

Deaths are the result of excessive body cooling due to low temperature, driving winds and starvation. Wetness may or may not be involved. The starvation results indirectly from poor mothering by the ewe, either because she is a poor mother, because the weather interferes with mothering or because the lamb is weak owing to poor antepartum nutrition. These lambs often walk after birth but at postmortem examination there is little to see. They may have sucked but there is little digestion and the intestine on the recumbent side is flaccid. There are also subcutaneous hemorrhages of the limbs and depletion of brown fat stores.

Hypothermia secondary to other diseases is due to failure of the thermoregulation mechanism and is usually accompanied by varying degrees of shock and the inability to invoke shivering thermogenesis.

CLINICAL FINDINGS

A decrease in body temperature to below 37°C represents hypothermia for most farm animal species. Weakness, decreased activity, cold extremities and varying degrees of shock are common. Bradycardia, weak arterial pulse and collapse of the major veins are characteristic. The mucous membranes of the oral cavity are cool and there is a lack of saliva.

Neonatal hypothermia

Body temperatures may be as low as 35°C in neonatal calves, piglets, lambs and foals exposed to a cold environment within hours after birth or following 12–24 hours of profuse diarrhea accompanied by marked dehydration and acidosis. However, acute dehydration in a thermoneutral environment is accompanied by a mild increase in rectal temperature. In the early stage of hypothermia, affected animals may be shivering and trembling and the skin of their extremities and ears feels cool to touch. Hypothermic piglets will attempt to huddle together, are lethargic, do not suck and eventually become recumbent and die. Hypothermic calves exposed to a cold environment will assume sternal recumbency, lie quietly, will have a weak suck reflex and will die in a few hours. In later stages, further weakness leading to coma is common. The mucous membranes of the oral cavity are cool and may be dry. The heart rate is commonly slower than normal and the intensity of the heart sounds decreased. Death is common when the body temperature falls below 35°C but field observations indicate that the temperature may fall below 30°C and animals still survive if treated intensively.

Shorn sheep hypothermia

Sheep with hypothermia associated with recent shearing and inclement weather have a range of body temperatures from 35–38°C. They huddle in tight groups and the animals that cannot maintain sufficient heat will become weak, recumbent and die within a few hours. They may be found in lateral or sternal recumbency, with their heads back over their shoulders. Palpebral reflexes are decreased, skin and extremities are cold, mucous membranes are pale to white and generalized weakness similar to circulatory collapse is common.

Hypothermia secondary to other diseases

The hypothermia secondary to other diseases is usually not marked and there are clinical findings related to the underlying illness. Hypothermia is common in diseases such as milk fever in cattle but returns to normal within a few hours after successful treatment with calcium salts. Successful treatment of the primary disease will usually return the temperature to within the normal range.

CLINICAL PATHOLOGY

Clinical pathological examinations are usually not done because the diagnosis is frequently obvious and the variability in biochemical changes make them of limited value in reaching a diagnosis of hypothermia. The serum concentrations of glucose, non-esterified fatty acids and immunoglobulins are commonly reduced, and hypoglycemia may be profound. However, the glucose concentration depends on the level of starvation that coexisted with the hypothermia. In starvation-induced depletion of body lipid and glycogen reserves, there is a depression in cold thermogenesis and subsequent hypothermia. In neonatal calves and lambs with hypothermia caused by excessive heat loss during short cold exposure, the serum concentrations of glucose, non-esterified fatty acids and immunoglobulins may be at adequate levels. Hemoconcentration, azotemia and metabolic acidosis may occur.

Necropsy findings

Lesions associated with hypothermia depend on the duration and severity of the hypothermia. Fatal hypothermia in lambs and calves is characterized by an absence of lesions. A relative absence of milk in the abomasum is common. Experimental cold stress may result in subcutaneous edema of the ventral body wall and subcutaneous edema and hemorrhages of the extremities. Marked reductions in the amount of perirenal adipose tissue may be obvious. However, intense cold exposure of short duration may cause death of calves with no significant changes in the visual appearance of perirenal, pericardial or cardial adipose tissue depots.

TREATMENT

Hypothermic newborn lambs

A system for the detection and treatment of hypothermia in newborn lambs can improve the survival rate.17 Most lambs become hypothermic within 5 hours or at more than 12 hours after birth. Hypothermia in the first 5 hours of life is most commonly caused by a high rate of heat loss from the wet newborn lamb, whereas a depressed rate of heat production consequent to starvation is the most common cause in the older lamb. Twin and triplet lambs are more susceptible to hypothermia than singles because of lower body energy reserves; the ewe takes longer to lick dry two or three lambs, and the milk requirement of two or three lambs is higher than that of a single lamb and starvation is more likely.

Using an electronic thermometer, the body temperature of any weak or suspect lamb is taken.18 Lambs of any age with mild hypothermia (37–39°C) are dried off if necessary to reduce heat loss, given ewe or cow colostrum by stomach tube and placed in a sheltered pen with the ewe. Lambs less than 5 hours of age with severe hypothermia (<37°C) are dried off and given an intraperitoneal injection of 20% glucose at a temperature of 39°C. A large lamb (>4.5 kg) is given 50 mL, a medium lamb (3.0–4.5 kg) 35 mL and a small lamb (<3.0 kg) 25 mL. Hypothermic lambs are then placed in warming pens, measuring 2 × 2 m and made of horizontally laid straw bales, two bales high. The pen is divided horizontally into two chambers by a sheet of weld mesh upon which the lambs lie. Warm air, at 38–40°C, is blown into the lower chamber from a domestic heater, and a sheet of polythene fitted over the entire pen retains the heat. When the lamb’s temperature reaches 37°C, it is removed from the warmer and immediately fed ewe or cow colostrum by stomach tube at a rate of 50 mL/kg BW. Any lamb that is vigorous and able to suck is returned to its ewe in a sheltered pen and monitored over the next several hours. Colostrum can be hand milked from the ewe after administration of oxytocin.

The immersion of hypothermic lambs in water at 38°C can result in the recovery to an euthermic state in about 28 minutes at a reduced expense in metabolic effort by lambs. However, this requires extra labor and lambs must be quickly dried, otherwise the heat loss is exaggerated after removal from water because of the wet fleece.

Hypothermic newborn calves

Clinical management of hypothermic newborn calves is similar to that of lambs. Supplemental heat must be provided immediately. Rewarming can be done in small, enclosed boxes bedded with blankets and heat provided by infrared heat lamps. Colostrum or milk should be warmed to 40°C and intubated using an esophageal feeder. Fluids given intravenously must be warmed; one practical method requires submersion of the intravenous line in a sustained source of warm water. Intravenous dextrose (1 mL of 50% dextrose/kg BW) should be routinely administered to all hypothermic calves because most have moderate to severe hypoglycemia. This dosage rate of 50% dextrose will increase the serum glucose concentration of the calf by approximately 100 mg/dL, assuming that the extracellular fluid space is 50% of the calf’s body weight. The rectal temperature should be taken every 30 minutes during treatment to assess progress.

A more aggressive rewarming technique involves the repeated administration of warm (40°C) 0.9% NaCl enemas via a flexible soft tube; a 20–30F Foley catheter works well in this regard when it is advanced through the anus and the bulb inflated to maintain the catheter in the rectum. Rectal fluid should be aspirated before infusing additional fluid volumes via the Foley catheter in order to maximize the warming ability of enema fluids. Use of enema fluids as part of the rewarming protocol makes it more difficult to monitor the increase in body temperature. Whether immersion of hypothermic calves in water at 38–40°C is beneficial has not been determined, but immersion presents practical difficulties.

Hypothermic newborn foals

The clinical management of sick foals that are prone to hypothermia is presented below under Control.

Hypothermic newborn piglets

Hypothermic piglets must be placed in a warming box with a heat lamp and treated with intraperitoneal administration of glucose for the hypoglycemia. The subject is presented in additional detail in Chapter 3.

CONTROL

Control and prevention of hypothermia is dependent on providing the necessary surveillance at the time of parturition in animals being born in cold environments. Early recognition and treatment of animals with diseases leading to hypothermia is also necessary.

Lambs and calves

Prevention of hypothermia in calves depends on the planning and implementation of effective management strategies that will limit the risk factors known to predispose newborn calves to hypothermia and starvation. Management strategies to prevent hypothermia from excessive heat loss are most important in the first 24 hours after birth. They include changing the calving season to a warmer time of the year to minimize exposure to severe weather. Measures to minimize excessive heat loss include providing a dry, draft-free environment for calving and lambing. Providing a protective shelter for beef cow/calf pairs for calving and during the first week after birth can reduce mortality from hypothermia. In extensive beef cow/calf herds, calf huts large enough for 8–10 calves provide excellent shelter from wind, rain and snow.

The provision of adequate surveillance and assistance at the time of lambing or calving is necessary to minimize the incidence of dystocia and its consequences for the neonate. The ingestion of adequate quantities of colostrum, beginning as soon after birth as possible, is important in order to provide immunoglobulins and energy sources for the neonate.

Piglets

The newborn piglet requires an adequate intake of colostrum within a few hours after birth, continued intake of milk after the colostral period, a warm external environment of 30–34°C for at least the first 3 days of life (with heat lamps) and protection from traumatic injuries such as crushing by the sow. Sows do not instinctively remove the amniotic fluid from the surface of piglets; it is removed by contact with other surfaces or by evaporation. Smaller than normal or weak piglets should be dried manually to minimize excessive heat loss. Cross-fostering is used when gilts or sows have large litters that they cannot nurse adequately.

Sick foals

Sick foals are prone to hypothermia but cold stress can be reduced by good management procedures, including the following:12

The foal should be housed in an environment with minimal drafts, in which the air temperature is controlled at a steady value, set according to the foal’s needs. Air temperature should be at, or a few degrees above, the lower critical temperature. This temperature may exceed 24°C for a sick, uncovered, recumbent foal. Radiant heaters are useful but should not be placed too close to the foal

Excessive moisture should be removed from the foal’s hair coat immediately after birth. A sick foal that cannot increase its metabolic rate is particularly susceptible to cold stress when wet with amniotic fluid19

Additional insulation with foal rugs and leg bandages will reduce heat loss from the dry body surface. The dry sick foal needs an additional 10 mm of insulation for each 10°C decline in air temperature below 24°C. Because sick foals are recumbent, they should lie on a heated pad or on thick bedding material to minimize heat loss by conduction to the floor

Energy intake should be sufficient to sustain resting metabolism and can be given by the oral or parenteral route

Frequent monitoring of both rectal and air temperature, as well as energy intake, will assist in the diagnosis of thermal stress, so that appropriate action can be taken. A lack of shivering does not indicate an absence of cold stress.

REVIEW LITERATURE

Close WH. Thermoregulation in piglets: environmental and metabolic consequences. In: Neonatal survival and growth. London: British Society of Animal Production; 1992:25. Occasional Publications No. 15

Rowan, TG. Thermoregulation in neonatal ruminants. In: Neonatal survival and growth. Occasional Publication No. 15, British Society of Animal Production, 1992;13–24.

Christopherson RJ. Overcoming climatic constraints. In: Martin J, editor. Animal production in Canada. Edmonton, Alberta: University of Alberta Press; 1993:173-190.

Carstens GE. Cold thermoregulation in the newborn calf. In: Perinatal mortality in beef herds. Vet Clin North Am, Food Anim Pract. 1994;10:69-106.

REFERENCES

1 Duran O. Vet Rec. 1997;140:240.

2 Arbuckle JBR. Vet Rec. 1995;136:156.

3 Rowan TG. Varley MA, editor. Neonatal survival and growth. Penicuik: British Society of Animal Production. 1992:13-24. Occasional Publication No. 15

4 Carstens GE. Vet Clin North Am Food Anim Pract. 1994;10:69.

5 Schrama JW, et al. J Anim Sci. 1993;71:1761.

6 Schrama JW, et al. J Anim Sci. 1993;71:3285.

7 Azzam SM, et al. J Anim Sci. 1993;71:282.

8 Hancock RD, et al. Trop Anim Health Prod. 1996;28:266.

9 Olson DP, et al. Can Vet J. 1987;28:181.

10 Berthon D, et al. J Therm Biol. 1994;19:413.

11 Close WH. Varley MA, editor. Neonatal survival and growth. Penicuik: British Society of Animal Production. 1992:25. Occasional Publication No. 15

12 Ousey JC, et al. Vet J. 1997;153:185.

13 Glass MH, Jacob RH. Aust Vet J. 1992;69:142.

14 Christopherson RJ. Martin J, editor. Animal production in Canada. Edmonton, Alberta: University of Alberta Press. 1993:173.

15 Green SL. Equine Vet Educ. 1994;6:44.

16 Mellor DJ, Cockburn F. Q J Exp Physiol. 1986;71:361.

17 Eales FA, et al. Vet Rec. 1984;114:469.

18 Eales FA, et al. Vet Rec. 1982;110:118.

19 McArthur AJ, Ousey JC. J Therm Biol. 1996;21:43.

HYPERTHERMIA (HEAT STROKE OR HEAT EXHAUSTION)

Hyperthermia is the elevation of body temperature due to excessive heat production or absorption, or to deficient heat loss, when the causes of these abnormalities are purely physical. Heat stroke (heat exhaustion) is the most commonly encountered clinical entity.

ETIOLOGY

The major causes of hyperthermia are the physical ones of high environmental temperature and prolonged, severe muscular exertion, especially when the humidity is high, the animals are fat, have a heavy hair coat or are confined with inadequate ventilation, such as on board ship or during road transportation. Fat cattle, especially British beef breeds, can be overcome by the heat in feedlots. Brahman cattle in the same pen may be unaffected. Angora goats are much more sensitive to high environmental temperatures than sheep, especially when they are young.1 The original concept of sunstroke as being due to actinic irradiation of the medulla has now been discarded and all such cases are now classed as heat stroke.

High environmental temperature

The upper border of the thermoneutral zone – the upper critical temperature – is the effective ambient temperature above which an animal must increase heat loss to maintain thermal balance. The upper critical temperature in sheep with a light wool coat on board ship appears to be 35°C (95°F) at a humidity of 33–39 mmHg (4.4–5.2 kPa) vapor pressure. Differences between breeds of animal in their tolerance to environmental high temperatures, exposure to sunlight and exercise are important in animal management and production. Water buffalo have been shown to be less heat-tolerant than Shorthorn steers, which were less tolerant than Javanese Banteng and Brahman crossbreds – the last two appear to be equally tolerant. The differences appear to be at least partly due to capacity to increase cutaneous evaporation under heat stress.

There are similar differences in heat tolerance between lactating and nonlactating cows; lactating animals show significantly greater increases in rectal temperature and heart and respiratory rates when the environmental temperature is raised. This is primarily a result of the greater dry matter intake and heat of fermentation in dairy cattle that must be dissipated. Heat stress is therefore an important production-limiting disease when dairy cattle are kept in conditions of high heat and humidity.

Rested, hydrated horses are well able to maintain homeothermy in the hottest environmental conditions. Their most efficient mechanism in ensuring that body temperature is kept low is their capacity for heavy sweating.

Other causes of hyperthermia

Neurogenic hyperthermia – damage to hypothalamus, e.g. spontaneous hemorrhage, may cause hyperthermia or poikilothermia

Dehydration – due to insufficient tissue fluids to accommodate heat loss by evaporation

Excessive muscular activity – e.g. strychnine poisoning

Miscellaneous poisonings, including levamisole and dinitrophenols

Malignant hyperthermia in the porcine stress syndrome

Hyperkalemic periodic paresis in horses

Fescue toxicity in ruminants and horses

Cattle with hereditary bovine syndactyly

Administration of tranquilizing drugs to sheep in hot weather

Specific mycotoxins, e.g. Claviceps purpurea, Acremonium coenophialum, the causes of epidemic hyperthermia. Bovine idiopathic hyperthermia in cattle in Australia may be due to Claviceps purpurea2

Iodism

Sylade (possibly) poisoning.

PATHOGENESIS

The means by which hyperthermia is induced have already been described. The physiological effects of hyperthermia are important and are outlined briefly here.

Unless the body temperature reaches a critical point, a short period of hyperthermia is advantageous in an infectious disease because phagocytosis and immune body production are facilitated and the viability of most invading organisms is impaired. These changes provide justification for the use of artificial fever to control bacterial disease. However, the metabolic rate may be increased by as much as 40–50%, liver glycogen stores are rapidly depleted and extra energy is derived from increased endogenous metabolism of protein. If anorexia occurs because of respiratory embarrassment and dryness of the mouth, there will be considerable loss of body weight and lack of muscle strength accompanied by hypoglycemia and a rise in nonprotein nitrogen.

There is increased thirst due in part to dryness of the mouth. An increase in heart rate occurs due directly to the rise in blood temperature and indirectly to the fall in blood pressure resulting from peripheral vasodilatation. Respiration increases in rate and depth due directly to the effect of the high temperature on the respiratory center. An increased respiratory rate cools by increasing salivary secretion and the rate of air flow across respiratory epithelial surfaces, thereby increasing the rate of evaporative cooling. Urine secretion is decreased because of the reduced renal blood flow resulting from peripheral vasodilatation, and because of physicochemical changes in body cells that result in retention of water and chloride ions.

When the critical temperature is exceeded, there is depression of nervous system activity and depression of the respiratory center usually causes death by respiratory failure. Circulatory failure also occurs, due to myocardial weakness, the heart rate becoming fast and irregular. If the period of hyperthermia is unduly prolonged, rather than excessive in degree, the deleterious effects are those of increased endogenous metabolism and deficient food intake. There is often an extensive degenerative change in most body tissues but this is more likely to be due to metabolic changes than to the direct effects of elevation of the body temperature.

CLINICAL FINDINGS

An elevation of body temperature is the primary requisite for a diagnosis of hyperthermia and in most species the first observable clinical reaction to hyperthermia occurs when the rectal temperature exceeds 39.5°C (103°F). In most instances the temperature exceeds 42°C (107°F) and may reach 43.5°C (110°F). An increase in heart and respiratory rates, with a weak pulse of large amplitude, sweating and salivation occur initially, followed by a marked absence of sweating. The animal may be restless but soon becomes dull, stumbles while walking and tends to lie down.

In the early stages there is increased thirst and the animal seeks cool places, often lying in water or attempting to splash itself. When the body temperature reaches 41°C (106°F) respiration is labored and general distress is evident. Beyond this point the respirations become shallow and irregular, the pulse becomes very rapid and weak and these signs are usually accompanied by collapse, convulsions and terminal coma. Death occurs in most species when the core temperature exceeds the normal value by approximately 5°C (8°F). Abortion may occur if the period of hyperthermia is prolonged and a high incidence of embryonic mortality has been recorded in sheep that were 3–6 weeks pregnant. In cattle, breeding efficiency is adversely affected by prolonged heat stress and in intensively housed swine a syndrome known as summer infertility, manifested by a decrease in conception rate and litter size and an increase in anestrus, occurs during and following the hot summer months in most countries. Sudden exposure of cattle that are acclimatized to cold temperatures −20°C; −4°F) to warmer temperature (20°C; 68°F) results in heat stress. The respiratory rate may increase from 20 to 200 breaths/min within 1 hour, the heart rate will increase by 10–20 beats/min and the temperature will undergo an increase of 0.5–1.0°C (33–34°F). The respiratory rate is the most practical indicator of heat stress, and a respiratory rate above 70 breaths/min indicates that animals are suffering heat stress. It is not uncommon in hot humid climates to see cattle open-mouth breathing with respiratory rates exceeding 80 breaths/min during periods of heat stress. In summary, the progression of changes in cattle with heat stress is increased respiratory rate, rectal temperature and heart rate, followed by decreased urine concentration (due to increased water intake) and finally decreased appetite and milk production.

Affected horses are fatigued and have profound fluid and electrolyte losses, characterized by hypotonic dehydration due to excessive sweating. The resultant clinical signs include decreased performance, depression, weakness, increased heart and respiratory rates, and marked increases in rectal temperature (usually exceeding 42°C). Because of the hyponatremia, affected horses may lose the stimulus to drink, thereby exacerbating their dehydration. In advanced cases, the skin is dry and hot because sweating is impaired. Hyperthermic horses that have been participating in an endurance event may have synchronous diaphragmatic flutter as a result of hypocalcemia and metabolic alkalosis. Coma and death can occur in extreme cases of hyperthermia that are not identified and treated until the condition is advanced.

CLINICAL PATHOLOGY

No important clinicopathological change is observed in simple hyperthermia. However, horses with advanced hyperthermia typically have hyponatremic dehydration and azotemia. Horses with synchronous diaphragmatic flutter are typically hypocalcemic.

Necropsy findings

At necropsy there are only poorly defined gross changes. Peripheral vasodilatation may be evident, clotting of the blood is slow and incomplete, and rigor mortis and putrefaction occur early. There are no constant or specific histopathological changes.

TREATMENT

The presence of adequate drinking water is essential and together with shade and air movement is of considerable assistance when multiple animals are exposed to high air temperature.

If treatment of individual animals is necessary because of the severity or duration of the hyperthermia, affected animals should be immediately placed in the shade and hosed on the midline of the back with cold water so that their coats are saturated. Fans should be immediately placed in front of the animal to promote evaporative cooling, and cooled water, with and without added electrolytes, should be made available for the animal to drink. In severe cases of hyperthermia where large volumes of water are not available, very cold water (2–8°C) should be applied and immediately scraped off because the water becomes warm almost immediately. The application of very cold water does not induce a clinically relevant degree of peripheral vasoconstriction and has not been associated with clinically relevant side effects. Water applied by hose does not need to be scraped off because heat is conducted to the applied water stream. Placement of wet sheets or towels over the head or neck is not recommended as they provide unneeded insulation.

The rectal temperature should be monitored frequently during cooling, and water application should be stopped when the rectal temperature has returned to normal. Because affected animals may not be interested in or capable of drinking, the intravenous administration of fluids such as 0.9% NaCl is indicated in animals that are weak, recumbent or dehydrated. Horses often need 20–40 L of intravenous fluids over the first few hours of treatment. Horses with synchronous diaphragmatic flutter should be treated with intravenous calcium.

Fluids can also be administered orally to horses, but care should be taken to ensure that gastrointestinal motility is not impaired. A practical oral electrolyte solution is obtained by dissolving 20 g of table salt (NaCl) and 20 g of Litesalt (NaCl and KCl) in 5 L of water; this provides 107, 28, and 132 mmol/L of sodium, potassium and chloride, respectively. Five L of this fluid can be administered to an adult horse each hour by nasogastric tube.

CONTROL

Shade alone is a most important factor in maintaining the comfort of livestock and preventing heat stress. Shade reduces the heat gain from solar radiation and can be provided by trees or artificially by roofs or shades made from cloth or artificial material. Shades should be placed over feed and where the producer wants the animals to spend their time. The efficiency of metal shades can be increased by painting metal shades white on the topside and black on the underside. A north–south orientation will permit drying under the shades as the shaded area moves throughout the day; this may be helpful in decreasing the incidence of coliform mastitis if sprinklers are used under the shades and cattle prefer to lie under the shades than in freestalls.

In dairy and feedlot cattle, the following measures should be taken to manage heat stress:

Provide cool clean water and plenty of trough space for drinking

Use shades and intermittent sprinkler systems (wet time of 1–2 min with an adequate dry off time of 20–30 min); continuous application of water increases the local humidity and decreases the effectiveness of evaporative cooling

Enhance airflow by fans or by providing mounds for cattle to stand on

Adjust rations and feed a larger percentage of the ration in the evening when it is cooler

Minimize handling during periods of greatest heat stress

Select cattle based on breed and coat characteristics, and house the most susceptible cattle (heavy, black) on east-sloping lots with the most shade.

In exercising horses, periodic rests in the shade with fans and water sprinklers and maintaining a normal hydration status can be very helpful in preventing heat stress. Monitoring the heart rate is a useful and practical method of assessing the degree of heat stress in horses, in that heart rates remain elevated for a longer period of time in horses undergoing heat stress.

If animals have to be confined under conditions of high temperatures and humidity, the use of tranquilizing drugs has been recommended to reduce unnecessary activity. However, care is needed because blood pressure falls and the animals may have difficulty losing heat if the environment is very hot, and in some cases may gain heat. Chlorpromazine, for example, has been shown to increase significantly the survival rate of pigs exposed to heat and humidity stress.

REVIEW LITERATURE

Stokka GL, Smith J, Kuhl G, Nichols D. Compend Contin Educ Pract Vet. 1996:S296-S302.

Foreman JH. The exhausted horse syndrome. Vet Clin North Am Equine Pract. 1998;14:205-219.

Guthrie AJ, Lund RJ. Thermoregulation. Base mechanisms and hyperthermia. Vet Clin North Am Equine Pract. 1998;14:45-59.

REFERENCES

1 McGregor B. Aust Vet J. 1985;62:349.

2 Jessep TM, et al. Aust Vet J. 1987;64:353.

FEVER (PYREXIA)

Fever is an elevation of core body temperature above that normally maintained by an animal and is independent to the effects of ambient conditions on body temperature. It is important to realize that fever is a combination of hyperthermia and infection or inflammation that results from an elevated set-point for temperature regulation.

ETIOLOGY

Fevers may be septic, the more common type, or aseptic, depending on whether or not infection is present.

Septic fevers

These include infection with bacteria, viruses, protozoa or fungi as:

Localized infection such as abscess, cellulitis, empyema

Intermittently systemic, as in bacteremia, endocarditis

Consistently systemic, as in septicemia.

Aseptic fevers

Chemical fevers, caused by injection of foreign protein, intake of dinitrophenols

Surgical fever, due to breakdown of tissue and blood

Fever from tissue necrosis, e.g. breakdown of muscle after injection of necrotizing material

Severe hemolytic crises (hemoglobinemia)

Extensive infarction

Extensive necrosis in rapidly growing neoplasms such as multicentric lymphosarcoma in cattle

Immune reactions – anaphylaxis, angioneurotic edema.

PATHOGENESIS

Most fevers are mediated through the action of endogenous pyrogens produced by granulocytes, monocytes and macrophages. The most important and best known endogenous pyrogen is interleukin-1, produced by monocytes and macrophages. The febrile response is initiated by the introduction of an exogenous pyrogen to the body. Exogenous pyrogens include pathogens such as bacteria, viruses, bacterial endotoxins, antigen–antibody complexes, hemoglobinemia in a hemolytic crisis, and many inorganic substances. In hypersensitivity states, soluble antigen– antibody complexes may act as mediators. One of the most potent exogenous pyrogens is the lipopolysaccharide of Gram-negative bacteria.

Endogenous pyrogens

Endogenous pyrogens are proteins released from monocytes and, to a lesser extent, lymphocytes. These proteins were originally designated as monokines and lymphokines respectively, but are now more commonly referred to under the more general term of cytokines. One of the pyrogenic cytokines is interleukin-1, formerly known as lymphocyte activating factor. Interleukin-1 stimulates T-lymphocyte proliferation in the presence of antigen and thereby enhances the immune response. The mediators between endogenous pyrogen and the hypothalamus appear to be prostaglandins and the level of calcium in the hypothalamus appears to regulate its activity.

Interleukin-1 initiates fever by inducing an abrupt increase in the synthesis of prostaglandins, particularly prostaglandin E2, in the anterior hypothalamus. The elevated prostaglandin levels in the hypothalamus raise the thermostatic set point and induce the mechanisms of heat conservation (vasoconstriction) and heat production (shivering thermogenesis) until the blood and core temperature are elevated to match the hypothalamic set point.

Prostaglandin precursors are believed to be the chemical mediators of fever according to the following sequence:

1. Endogenous pyrogens cause the release of arachidonic acid, with subsequent synthesis of prostaglandins

2. Arachidonic acid breakdown products modulate the hypothalamic thermoregulatory mechanism, resulting in an increase in the set point value

3. Prostaglandin synthetase-inhibitor antipyretics lower fever by blocking the synthesis of prostaglandins or prostaglandin precursors from arachidonic acid.

A cytokine known as tumor necrosis factor (TNF)-α reproduces many of the physiological derangements observed in septic shock and mediates many of the deleterious effects of Gram-negative bacterial infection, including fever.

In addition to their pyrogenic activity, cytokines mediate the acute phase response, which is a term now being used to describe the reaction of animals to pathogen invasion, tissue injury, immunological reactions and inflammatory processes. During the acute phase response, the liver increases the synthesis of certain proteins, whereas albumin synthesis is reduced. Haptoglobins, fibrinogen, ceruloplasmin and proteinase inhibitors have been examined in cattle with the acute phase response.1 In this response, the serum iron concentration decreases during fever, which inhibits the growth of certain bacteria that require iron. Blood concentrations of zinc also decrease, with a simultaneous increase in serum copper concentrations.2 Measurement of acute phase proteins may provide a basis for monitoring the severity of some infections and act as an aid in making a diagnosis. The concentration of fibrinogen can be a useful addition to routine hematological determination in animals.3

The physiological mechanisms involved in the production of fever after stimulation by pyrogens must be matured or sensitized by previous exposure to pyrogen. Injection of pyrogens into newborn lambs does not cause fever but subsequent injections do.

Effect of pyrogens on the hypothalamus

The effect of bacterial and tissue pyrogens is exerted on the thermoregulatory center of the hypothalamus so that the thermostatic level of the body is raised. The immediate response on the part of organs involved in heat regulation is the prevention of heat loss and the increased production of heat. This is the period of increment, or chill, which is manifested by cutaneous vasoconstriction, resulting coldness and dryness of the skin and an absence of sweating. Respiration is reduced and muscular shivering occurs, while urine formation is minimal. The extremities are cold to the touch and the rectal temperature is elevated and the pulse rate increased. When the period of heat increment has raised the body temperature to a new thermostatic level the second period of fever, the fastigium, or period of constant temperature, follows. In this stage the mechanisms of heat dissipation and production return to normal. Cutaneous vasodilatation causes flushing of the skin and mucosae, sweating occurs and may be severe, and diuresis develops. During this period there is decreased forestomach motility in ruminants, metabolism is increased considerably to maintain the body temperature, and tissue wasting may occur. There is also an inability to maintain a constant temperature when environmental temperatures vary.

When the effect of the pyrogenic substances is removed, the stage of decrement, or fever defervescence, appears and the excess stored heat is dissipated. Vasodilatation, sweating and muscle flaccidity are marked and the body temperature falls. The fall in body temperature after the initial rise is accompanied by a decline in plasma zinc and plasma total iron concentrations. If the toxemia accompanying the hyperthermia is sufficiently severe, the ability of tissues to respond to heat production or conservation needs may be lost and as death approaches there is a precipitate fall in body temperature.

Febrile response

The febrile response, and the altered behavior that accompanies it, are thought to be part of a total mechanism generated to conserve the resources of energy and tissue being wasted by the causative infection. The febrile response has major effects on immune mechanisms. Endogenous pyrogens stimulate T-cell proliferation. The increased body temperature causes increases in leukocyte mobility, leukocyte bactericidal and phagocytic activities, lymphocyte transformation, and also enhances the effects of interferon and interleukin-1.

Some possible adverse effects of fever include anorexia, which can lead to excessive catabolism if prolonged. Rarely, extremely high fevers can result in disseminated intravascular coagulation and effects on the central nervous system that may lead to convulsions.

CLINICAL FINDINGS

The effects of fever are the combined effects of hyperthermia and infection or inflammation. There is elevation of body temperature, an increase in heart rate with a diminution of amplitude and strength of the arterial pulse, hyperpnea, wasting, oliguria often with albuminuria, increased thirst, anorexia, scant feces, depression and muscle weakness. The temperature elevation is always moderate and rarely goes above 42°C (107°F).

The form of the fever may vary. Thus the temperature rise may be:

Transient

Sustained, without significant diurnal variation

Remittent, when the diurnal variation is exaggerated

Intermittent, when fever peaks last for 2–3 days and are interspersed with normal periods

Atypical, when temperature variations are irregular.

A biphasic fever, consisting of an initial rise, a fall to normal and a secondary rise, occurs in some diseases, e.g. in strangles in the horse and in erysipelas in swine. The outstanding example of intermittent fever in animal disease is equine infectious anemia.

In farm animal practice the most common cause of a fever is the presence of an inflammatory process such as pneumonia, peritonitis, mastitis, encephalitis, septicemia, viremia and the like. The clinical abnormalities that are typical of the particular disease must be detected and differentiated in the process of making a diagnosis. In the absence of physical causes of hyperthermia, the presence of a fever indicates the presence of inflammation, which is not always readily apparent. A fever of unknown origin occurs commonly in farm animals and requires repeated clinical and laboratory examinations to elucidate the location and nature of the lesion.

In horses, a fever of unknown origin is characterized by prolonged, unexplained fever associated with nonspecific findings such as lethargy, inappetence and weight loss. In a series of horses with fever of unknown origin, the cause was found to be infection in 43%, neoplasia in 22%, immune-mediated in 7% and miscellaneous diseases in 19%. The cause remained undetermined in 10%.4

The magnitude of the fever will vary with the disease process present and it is often difficult to decide at what point the elevated temperature is significant and represents the presence of a lesion that requires specific treatment. This is especially true when examining groups of animals with nonspecific clinical findings including an elevated temperature. The typical example is a group of feedlot cattle affected with depression, inappetence, dyspnea and fever ranging from 39.5–40.5°C. The suspected disease may be pneumonic pasteurellosis but it may be impossible to make that diagnosis based on auscultation of the lungs of all the affected animals. Some of the animals may have a fever of unknown origin from which they will recover in a few days and specific therapy is not required. Under these circumstances and based on clinical experience, the tendency is to make a diagnosis of ‘acute undifferentiated bovine respiratory disease’ or ‘undifferentiated fever’ in animals with a temperature ≥ 40.5°C for 2 days in succession. This emphasizes the need to select an upper threshold value that indicates a clinically and physiologically significant fever.

CLINICAL PATHOLOGY

There are no clinicopathological findings that are specific for fever. The hemogram will reflect the changes associated with the cause of the fever. Inflammation is characterized by marked changes in the total and differential leukocyte count characteristic for each disease. A wide variety of tests can be performed to identify the location and nature of the lesion causing the fever. The most commonly used include:

Microbiologic testing of blood samples

Analysis of serous fluids from body cavities

Cerebrospinal fluid analysis

Milk sample analysis

Reproductive tract secretion analysis

Joint fluid analysis

Biopsies

Exploratory laparotomy.

Medical imaging may be necessary to detect deep abscesses.

Necropsy findings

The necropsy findings will be characteristic of the individual disease process and are commonly characterized by varying degrees of peracute, acute and chronic inflammation depending on the severity of the disease, the length of illness and whether or not treatment had been given. In the case of longstanding fevers the above findings are still characteristic but they may fluctuate in severity daily or over longer periods.

Fever must be differentiated from hyperthermia due to a physical cause such as heat stroke or exhaustion or malignant hyperthermia. In fever of unknown origin, the history, physical examination, laboratory findings and epidemiological setting should be reviewed. Localizing clinical findings may provide a clue to the body system or organ involved. Common inflammatory processes include:

Abscesses of the peritoneum, pleura and lungs

Septic metritis

Endocarditis

Polyarthritis

Pyelonephritis.

Many animals are placed in the category of fever of unknown origin because the veterinarian overlooks, disregards or rejects an obvious clue. No algorithms or computer-assisted diagnostic programs are likely to solve the diagnostic challenge. In order to improve the diagnostic accuracy, veterinarians will have to work harder. This requires obtaining a detailed history, repeated physical examinations, reconsideration of the epidemiological characteristics of the affected animal, requesting consultations from colleagues, and the investment of time to consider the diagnosis and the circumstances.

TREATMENT

Antimicrobial agents

The most important aspects of the clinical management of fever should be directed at its cause. The main objective is to identify and treat the primary disease. Antimicrobial agents are indicated for the treatment of bacterial infections. The selection of antimicrobial, the route of administration and the duration of treatment depend on the cause of the infection, its severity and the accessibility of the lesion to the drug. The use of antimicrobial agents to prevent secondary bacterial infections in animals with viral diseases (e.g. viral interstitial pneumonia) is controversial and of doubtful benefit.

In animals with a fever of unknown origin, broad-spectrum antimicrobial agents seem rational. However, blind therapy is not recommended because it may lead to drug toxicity, superinfection due to resistant bacteria, and interference with subsequent accurate diagnosis by cultural methods. In addition, the fall of the temperature following treatment may be interpreted as a response to therapy, with the conclusion that an infectious disease is present. If such a trial is begun the response should be monitored daily to determine effectiveness and continued efforts should be made to determine the cause of the fever. In some cases it may be necessary to surgically remove by drainage techniques the source of the infection located in abscesses or body cavities such as the pleural cavity.

Antipyretics

Since fever ordinarily does little harm and usually benefits the animal’s defense mechanism, antipyretic agents are rarely essential and may actually obscure the effect of a specific therapeutic agent or of the natural course of the disease. If the fever is high enough to cause discomfort or inappetence, or is so high that death due to hyperthermia is possible, then nonsteroidal anti-inflammatory drugs (NSAIDs) should be administered. Most NSAIDs, such as flunixin meglumine, are inhibitors of prostaglandin synthesis and act centrally to lower the thermoregulatory set point. Rectal temperatures start to decline within 30 min of parenteral NSAID administration but usually do not completely return to within the normal physiological range.

REVIEW LITERATURE

Dinarello CA. Interleukin-1 and the pathogenesis of the acute phase response. N Engl J Med. 1984;311:1413-1418.

McMillan FD. Fever: pathophysiology and rational therapy. Comp Cont Educ Pract Vet. 1985;7:845-855.

Eckersall PD, Conner JG. Bovine and canine acute phase proteins. Vet Res Commun. 1988;12:169-178.

REFERENCES

1 Eckersall PD, Conner JG. Vet Res Commun. 1988;12:169.

2 Auer DE, et al. Vet Rec. 1989;124:235.

3 Hawkey CM, Hart MG. Vet Rec. 1987;121:519.

4 Mair TS, et al. Equine Vet J. 1989;21:260.

Septicemia/viremia

Septicemia is the acute invasion of the systemic circulation by pathogenic bacteria accompanied by sepsis or septic shock with possible bacterial localization in various body systems or organs if the animal survives. Septicemia is a common cause of morbidity and mortality in newborn farm animals which have not received a sufficient quantity of colostrum in the first 24 hours after birth. Bacteremia is different from septicemia in that bacteremia is not accompanied by sepsis or septic shock. The difference between septicemia and bacteremia is one of degree. In bacteremia, bacteria are present in the bloodstream for only transitory periods and do not produce clinical signs; for example, a clinically unimportant bacteremia probably occurs frequently after rectal examination or other manipulations in which mucosa is disturbed. In septicemia, the pathogen is present throughout the course of the disease and is directly responsible for initiation of the disease process.

Viremia is the invasion of the systemic circulation by pathogenic viruses with localization in various body tissues and in which the lesions produced are characteristic of the specific virus. Many infections associated with rickettsias, protozoa and fungi are also spread hematogenously throughout the body but do not initiate a systemic inflammatory response syndrome.

ETIOLOGY

Many different infectious agents can result in septicemia or viremia. Some of the notable examples of septicemias and viremias are outlined below.

All species

Anthrax, pasteurellosis and salmonellosis are found in all species of food animal.

Neonatal septicemias

Neonatal septicemias are caused most commonly by Gram-negative bacteria.

Calves

Bacteremia and septicemia are often associated with Escherichia coli and Salmonella spp. E. coli is most frequently isolated from the blood of calves1 but Gram-positive infections may be found in 10% of septicemic calves and polymicrobial infections in 28%.2 Calf septicemia is infrequently caused by an Actinobacillus-suis-like bacteria.3 Thirty percent of severely ill calves with or without diarrhea are bacteremic, with the risk of bacteremia being higher in calves with failure of transfer of colostral immunoglobulins.1,4,5

Piglets

Septicemia due to E. coli is possible, also septicemia with localization in the joints, endocardium and meninges associated with Streptococcus suis type 1.

Foals

Septicemia with localization associated with E. coli, Actinobacillus equuli, Klebsiella pneumoniae, α-hemolytic Streptococcus, and Salmonella spp. are seen.

Lambs

Septicemia associated with E. coli occurs most frequently.

Cattle

Histophilus somni, Pasteurella multocida, Mannheimia haemolytica, Pasteurella (Yersinia) pseudotuberculosis, acute and chronic infections with bovine virus diarrhea virus and bovine malignant catarrh are encountered.

Sheep (young lambs)

Histophilus somni is the main pathogen.

Pigs

Hog cholera and African swine fever viruses and Erysipelothrix insidiosa are encountered.

Horses, donkeys, mules

African horse sickness and M. haemolytica infection are implicated.

Secondary septicemias

The principal cause of death in subacute radiation injury is septicemia resulting from loss of leukocyte production because of injury to bone marrow. Septicemia may also result when there is a congenital defect in the immune system or when immunosuppression occurs in older animals as a result of corticosteroid therapy or toxin such as bracken.

EPIDEMIOLOGY

Systemic infections associated with bacteria, viruses, rickettsia, protozoa and other pathogens occur in animals of all ages and under many different circumstances. The epidemiological characteristics for each entity are presented under each disease described in this book. The risk factors for each infectious disease are categorized according to:

Animal risk factors

Environmental risk factors

Pathogen risk factors.

For example, colostrum-deprived newborn animals are highly susceptible to septicemia.6 Failure of transfer of passive immunity in foals is defined by serum IgG1 levels of ≤ 400 mg/dL; partial failure of transfer of passive immunity between 400 and 800 mg/dL. Serum IgG concentrations of ≥800 mg/dL are less frequently associated with sepsis in foals and this is considered the threshold concentration for prophylaxis in foals.

PATHOGENESIS

Two mechanisms operate in septicemia: the exotoxins or endotoxins produced by the infectious agents initiate a profound toxemia and high fever because of their initiation of the release of host mediators and because of the rapidity with which the agents multiply and spread to all body tissues (see also Toxemia and Shock. The clinical manifestations are the result of the effect of the pathogens on monocytes and lymphocytes, which initiate the systemic inflammatory response syndrome. TNF-α is associated with clinical septicemia in newborn foals7 and calves,8 with plasma TNF-α concentration being associated with the severity of clinical signs.

Localization of certain pathogens occurs in many organs and may produce severe lesions in animals that survive the toxemia. Direct endothelial damage and hemorrhages may also be caused. The same general principles apply to a viremia, except that toxins are not produced by viruses. It is more likely that the clinical manifestations are the result of direct injury of the cells invaded by the virus. Transplacental infection can occur, resulting in fetal mummification, abortion, or infection of the fetus that may be carried to term.

Disseminated intravascular coagulation

Disseminated intravascular coagulation (DIC) is common in severe septicemic disease, especially that which terminates fatally. It is initiated by vascular injury with partial disruption of the intima, caused by the circulation of foreign materials such as bacterial cell walls, antigen–antibody complexes and endotoxin, with subsequent platelet adherence and the formation of platelet thrombi. Once coagulation proceeds, the initial hypercoagulable state changes to hypocoagulation, as clotting factors and platelets are consumed. The activation of the fibrinolysis system can be a major cause of the hemorrhagic diathesis present in this syndrome.

CLINICAL FINDINGS

The major clinical findings in septicemia are fever, cardiovascular dysfunction and shock, and submucosal and subepidermal hemorrhages that are usually petechial and occasionally ecchymotic. The hemorrhages are best seen under the conjunctiva and in the mucosae of the mouth and vulva. Tachycardia, tachypnea and shock-induced organ dysfunction with cardiovascular hypotension, myocardial asthenia and respiratory distress may occur in severe cases if the pathogen initiates the release of the host mediators, causing the systemic inflammatory response syndrome (SIRS). These features are described under Toxemia and Shock.

Specific signs may occur as the result of localization of the infection in joints, heart valves, meninges, eyes or other organs. The clinical findings characteristic of each disease in which septicemia and viremia occur are presented under each disease heading in this book.

Neonatal septicemia

Neonatal septicemia is common in all farm animal species from a few hours up to several days of age. The following features are common:

Recumbency

Depression

Absence or marked depression of the suck reflex

Dehydration

Fever

Diarrhea

Injected or congested mucous membranes

Weakness

Rapid death.

Colostrum-deprived foals are commonly very ill and become comatose and die within several hours. Localized infections in the joints and lungs are frequent in foals that survive for several days. Septic polyarthritis is common and is characterized by heat, pain, synovial distension and lameness. Pneumonia is often observed and is characterized by dyspnea and abnormal lung sounds. The survival rate of foals with confirmed septicemia in one series was 70%.9

In calves under 30 days of age with septicemia clinical findings can include evidence of shock with cold extremities, dehydration, weak pulse, prolonged capillary refill time, weakness and recumbency.2 Findings indicative of localization include ophthalmitis, neurological abnormalities, omphalophlebitis and polyarthritis.

Clinical sepsis score

A clinical sepsis score for the early diagnosis of septicemia in newborn foals has been evaluated and validated.10 It should be recognized that application of such scoring systems is statistically flawed, as it assigns equal weights to predictors and equal weights to change in severity within a given predictor. Nevertheless, such sepsis scores have been adopted by some and do have the value of facilitating the identification of neonates at risk for being septicemic. A score for predicting bacteremia in neonatal dairy calves from 1–14 days of age has also been suggested to predict clinically whether a sick calf has bacteremia.11 The calves are scored according to degrees of hydration status, fecal appearance, general attitude, appearance of scleral vessels and umbilical abnormality. However, the sensitivity, specificity and positive predictive value are too low to be of diagnostic value.5

CLINICAL PATHOLOGY

Blood culture

Isolation of the causative bacteria from the bloodstream should be attempted by culture. Ideally, blood cultures should be obtained just before the onset of fever and from a major vein or any artery. The standard is three blood cultures or animal inoculation at the height of the fever. A minimum of 10 mL of blood (preferably 30 mL) should be collected anaerobically after aseptic preparation of the venipuncture site by clipping and scrubbing with povidone iodine scrub. Blood samples should be inoculated into a broth medium with the ratio of blood to broth being 1:10 to 1:20,12 and the culture bottles should be examined for growth daily for up to a week.13 Growth is manifest as turbidity and possibly by the presence of hemolysis.

Hemogram

The presence of leukopenia or leukocytosis is an aid in diagnosis and the type and degree of leukocytic response may be of prognostic significance.

Plasma fibrinogen concentrations may be increased.2 Consumption coagulopathy is detected by falling platelet counts, prothrombin and fibrinogen values, and also by the presence of fibrin degradation products.

Immunoglobulin status

Low levels of serum protein and immunoglobulins are associated with failure of transfer of colostral immunoglobulins in newborn farm animals with consequent septicemia due, most commonly, to Gram-negative bacteria.

Serology

Serological tests are available for most infectious diseases described in this book.

Necropsy findings

The lesions will reflect the specific disease causing the septicemia. Subserous and submucosal hemorrhages may be present, together with embolic foci of infection in various organs accompanied by the lesions typical of the specific pathogen.

TREATMENT

The principles of treatment are similar to those described for the treatment of toxemia, fever and shock, and treatment should focus on broad-spectrum antimicrobial agents and general supportive measures. For neonatal septicemia the provision of a source of immunoglobulins by plasma or blood transfusion is necessary when there is failure of transfer of passive immunity. Whether such treatment alters the mortality rate is uncertain. Intensive care of the newborn with septicemia is described in Chapter 3. The frequency of bacteremia (approximately 30%) is sufficiently high in calves with diarrhea that are severely ill (as manifest by reduced suckle reflex, > 6% dehydration, weakness, inability to stand, or clinical depression) that affected calves should be routinely treated for bacteremia, with emphasis on treating potential E. coli bacteremia.1,4,5 Strict hygienic precautions to avoid spread of infection are also necessary.

REFERENCES

1 Fecteau G, et al. Can Vet J. 1997;38:95.

2 Aldridge BM, et al. J Am Vet Med Assoc. 1993;203:1324.

3 DeBey BM, et al. J Vet Diagn Invest. 1996;8:248.

4 Lofstedt J, et al. J Vet Intern Med. 1999;13:81.

5 Constable PD. J Vet Intern Med. 2004;18:8.

6 Robinson JA, et al. Equine Vet J. 1993;25:214.

7 Morris DD, Moore JN. J Am Vet Med Assoc. 1991;199:1584.

8 Basoglu A, et al. J Vet Intern Med. 2004;18:238.

9 Raisis AL, et al. Aust Vet J. 1996;73:137.

10 Brewer BD, Koterba AM. Equine Vet J. 1988;20:18.

11 Fecteau G, et al. Can Vet J. 1997;38:101.

12 Kasari TR, Roussel AJ. Compend Contin Educ Pract Vet. 1989;11:655.

13 Hariharan H, et al. Can Vet J. 1992;33:56.

Toxemia and endotoxemia

Toxemia is a clinical systemic state caused by widespread activation of host defense mechanisms to the presence of toxins produced by bacteria or injury to tissue cells. Toxemia does not include the diseases caused by toxic substances produced by plants or insects or ingested organic or inorganic poisons. Theoretically, a diagnosis of toxemia can be made only if toxins are demonstrable in the bloodstream. Practically, toxemia is often diagnosed when the syndrome described below is present. In most cases there is contributory evidence of a probable source of toxins, which in many cases are virtually impossible to isolate or identify.

The most common form of toxemia in large animals is endotoxemia, caused by the presence of lipopolysaccharide cell-wall components of Gram-negative bacteria in the blood, and characterized clinically by abnormalities of many body systems. Because of the overwhelming importance of endotoxemia in large animals with Gram-negative bacterial infections, the focus of this discussion will be on endotoxemia. The abnormalities of endotoxemia include:

Marked alterations in cardiopulmonary function

Abnormalities in the leukon (neutropenia and lymphopenia) and thrombocytopenia that may lead to coagulopathies

Increased vascular permeability

Decreased organ blood flow and metabolism, leading to heart and renal failure

Decreased gastrointestinal motility

Decreased perfusion of peripheral tissues, leading to shock

The need for intensive and complex therapy

A high case fatality rate.

Current therapeutic regimens are only moderately successful.

Gram-negative bacteria such as E. coli, Salmonella spp., Pasteurella spp. and Histophilus somni, as examples, cause many diseases of ruminants in which endotoxemia is common.1 Varying degrees of severity of toxemia occur in diseases such as mastitis, peritonitis, pneumonia and pleuritis, pericarditis, septic metritis, septicemia of neonates, myositis, meningoencephalitis and some enteritides. Endotoxemia is also one of the commonest causes of death in horses affected with gastrointestinal disease due to a physical obstruction causing strangulation and ischemic necrosis.

ETIOLOGY OF TOXEMIA AND ENDOTOXEMIA

Toxins can be classified as antigenic or metabolic.

Antigenic toxins

These are produced by bacteria and to a lesser extent by helminths. Both groups of pathogens act as antigens and stimulate the development of antibodies. Antigenic toxins are divided into exotoxins and endotoxins.

Exotoxins

These are protein substances produced by bacteria that diffuse into the surrounding medium. They are specific in their pharmacological effects and in the antibodies that they induce. The important bacterial exotoxins are those produced by Clostridium spp., for which commercial antitoxins are available. They may be ingested preformed, as in botulism, or produced in large quantities by heavy growth in the intestines, such as in enterotoxemia, or from growth in tissue, as in blackleg and black disease.

Enterotoxins

These are exotoxins that exert their effect principally on the mucosa of the intestine, causing disturbances of fluid and electrolyte balance. The most typical example is the enterotoxin released by enterotoxigenic E. coli, which causes a hypersecretory diarrhea in neonatal farm animals.

Endotoxins

The endotoxins of several species of Gram-negative bacteria are a major cause of morbidity and mortality in farm animals. The endotoxins are lipopolysaccharides found in the outer wall of the bacteria. Endotoxins are released into the immediate surroundings when the bacteria undergo rapid proliferation with production of unused sections of bacterial cell wall or, most commonly, when the bacterial cell wall breaks. Endotoxin gains access to the blood when there is a severe localized infection, such as a coliform mastitis in dairy cattle, or a disseminated infection, such as coliform septicemia in newborn calves.

Gram-negative bacteria are present in the intestinal tract as part of the normal microflora and endotoxins are also present. The endotoxins are not ordinarily absorbed through the intestinal mucosa unless it is injured, as in enteritis or more particularly in acute intestinal obstruction. Ordinarily, small amounts of endotoxin that are absorbed into the circulation are detoxified in the liver but, if hepatic efficiency is reduced or the amounts of toxin are large, a state of endotoxemia is produced. Endotoxins may also be absorbed in large amounts from sites other than intestine including the mammary gland, peritoneum, abscesses and other septic foci, or from large areas of injured or traumatized tissue. The best known endotoxins are those of E. coli, which have been used extensively as models for experimental endotoxemia, and Salmonella spp.

The most common causes of endotoxemia in horses are associated with diseases of the gastrointestinal tract including colitis, intestinal strangulation or obstruction and ileus.2 Complications associated with foaling and grain overload are also common causes.

Metabolic toxins

These may accumulate as a result of incomplete elimination of toxic materials normally produced by body metabolism, or by abnormal metabolism. Normally, toxic products produced in the alimentary tract or tissues are excreted in the urine and feces or detoxified in the plasma and liver. When these normal mechanisms are disrupted, particularly in hepatic dysfunction, the toxins may accumulate beyond a critical point and the syndrome of toxemia appears. In obstruction of the lower alimentary tract there may be increased absorption of toxic phenols, cresols and amines that are normally excreted with the feces, resulting in the development of the syndrome of autointoxication. In ordinary circumstances in monogastric animals these products of protein putrefaction are not absorbed by the mucosa of the large intestine but when regurgitation into the small intestine occurs there may be rapid absorption, apparently because of the absence of a protective barrier in the wall of the small intestine.

In liver diseases, many of the normal detoxification mechanisms, including oxidation, reduction, acetylation and conjugation with such substances as glycine, glucuronic acid, sulfuric acid and cysteine, are lost and substances which are normally present in insufficient quantity to cause injury accumulate to the point where illness occurs. The production of toxins by abnormal metabolism is taken to include the production of histamine and histamine-like substances in damaged tissues. Ketonemia due to a disproportionate fat metabolism, and lactic acidemia caused by acute ruminal acidosis (grain overload), are two common examples of toxemia caused by abnormal metabolism.

PATHOGENESIS OF ENDOTOXEMIA

The specific effects of the particular bacterial exotoxins and metabolic toxins are presented in the relevant sections of specific diseases in the Special Medicine section of this book. The principles of the effects of bacterial endotoxemia will be presented here.

The total toxic moiety of the lipopolysaccharide molecule is generally similar regardless of the bacterial source. Endotoxemia results in an extraordinary array of pathophysiological effects, involving essentially all body systems. Of the endotoxins produced by bacteria most is known of those produced by E. coli.

Endotoxins are normally present in the intestine and although the intestinal mucosa provides a highly efficient barrier, limiting transmural movement of endotoxins, small quantities are absorbed into the portal blood. These endotoxins are removed by the liver and do not reach the peripheral blood. In hepatic failure the level of endotoxins in plasma is increased. Significantly greater quantities of endotoxins escape the intestine when the mucosal barrier is disrupted by intestinal ischemia, trauma, ionizing radiation, bacterial overgrowth, reduced luminal pH or inflammatory intestinal disease.3 These conditions not only temporarily overwhelm the capacity of the liver to remove endotoxin from the portal circulation but also allow transmural movement of endotoxins into the peritoneal cavity from which they reach the peripheral blood.

Endotoxemia may also occur when Gram-negative bacteria gain access to tissues and/or blood. Most of these organisms liberate endotoxin during rapid growth and gain access to the blood from primary foci of systemic or superficial tissue infections. An example is coliform septicemia in newborn farm animals. Once the endotoxins gain access to the blood, they are removed from the circulation by the mononuclear phagocyte system, and the response of these phagocytes to the lipopolysaccharides determines the severity of the clinical illness.

Biochemical mediators

Endotoxins do not cause their effects via direct toxic effect on host cells but rather induce the production of soluble and cell-bound mediators from a broad range of host cells, including endothelial and smooth muscle cells, polymorphonuclear granulocytes, platelets, thrombocytes and cells of the monocyte/macrophage lineage. These cells release a series of phlogistic biochemical mediators, which include cytokines, platelet-activating factor, thromboxane A2, prostaglandins, leukotrienes, proteinases, toxic oxygen metabolites and vasoactive amines. Macrophages become highly activated for enhanced secretory, phagocytic and cidal functions by the lipopolysaccharide. The cytokines derived from the macrophages are responsible for many of the pathophysiological consequences of endotoxemia. Pulmonary intravascular macrophages are the most important producers of cytokines in large animals.

Animals have evolved to recognize and respond to the lipopolysaccharide of Gram-negative bacteria. Although lipopolysaccharide may directly injure the host tissue, many of its effects are indirectly mediated through inappropriate activation of host defense mechanisms, culminating in multiple-organ dysfunction and failure. Importantly, the response to endotoxin can be attenuated with certain substances. Experimentally, the use of detergents, such as a nonionic surfactant, can attenuate the response of the horse given endotoxin.4 The literature on the pathophysiological effects of endotoxemia and Gram-negative bacteremia in swine has been reviewed.5

There is a large individual variability in the response to endotoxin administration, with much of the variability still being unexplained. Circulating lipopolysaccharide forms complexes in plasma with high density lipoproteins or a unique plasma protein termed lipopolysaccharide-binding protein (LBP) and bound lipopolysaccharide is cleared from plasma within a few minutes by fixed and circulating macrophages in the bovine lung and liver that recognize the lipopolysaccharide–LBP complex. The lipopolysaccharide–LBP complex binds to a membrane-bound receptor (mCD14) on mononuclear cells via a secreted linking protein called MD-2 and then attaches to a toll-like receptor 4 (TLR4) on the mononuclear cell membrane; the lipopolysaccharide–LBP–mCD14–MD-2 complex is then internalized and lipopolysaccharide is thought to be destroyed in the process. Internalization of lipopolysaccharide activates the intracellular signaling pathway via nuclear factor kappa B (NFB), which translocates to the nucleus and causes the transcription of many cytokine genes and release of proinflammatory cytokines, of which TNF-α, interleukin-1 and interleukin-6 are the most important. Some of the genes activated include those that code for cyclooxygenase 2 (COX-2, the inducible form of cyclooxygenase), inducible nitric oxide (iNOS), endothelial adhesion molecules, which promote the adhesion of neutrophils to endothelial surfaces, and chemokines.

The plasma concentrations of the arachidonic acid metabolites, thromboxane A2 and prostacyclin, increase in several species during endotoxemia, and these eicosanoids are probably responsible for the hemodynamic abnormalities caused by endotoxin. Endotoxin initiates cellular events that activate a cell-membrane enzyme known as phospholipase A2. Activation of this enzyme leads to the hydrolysis of membrane-bound phospholipids; arachidonic acid is released from the phospholipid portion of damaged mammalian cell membranes.6 The enzyme cyclooxygenase converts arachidonic acid into intermediate endoperoxides, which are substrates for the formation of prostaglandins, thromboxane and prostacyclin, by specific synthetases. Platelets are the principal source of thromboxane, which acts as a potent vasoconstrictor and induces platelet aggregation. Most prostacyclins are synthesized in vascular endothelial cells and cause vasodilation and inhibit platelet aggregation. The generalized endotoxin-induced production of cyclooxygenase products may contribute to the multisystemic organ dysfunction, shock and disseminated coagulopathy that culminates in death.

TNF-α is released by macrophages early in the course of endotoxemia and circulating TNF-α activity correlates with the severity and outcome of disease. Infusion of TNF induces an endotoxemic-shock-like syndrome and TNF-α blockade confers marked protection against the effects of Gram-negative sepsis and lipopolysaccharide administration. Experimentally, pretreatment of horses with monoclonal antibody to TNF-α can reduce the hematological and clinical effects of endotoxin-induced TNF activity7 and interleukin-6 activity can be reduced by neutralization of TNF-α.8 Interleukin-1 release is proinflammatory and leads to pyrexia and the hepatic acute phase response. Interleukin-6 contributes to the hepatic acute phase response and promotes B-lymphocyte proliferation. Interleukin-6 may have value as a prognostic indicator, as its plasma concentration appears to be a better predictor of mortality in humans than TNF-α or interleukin-1.

The systemic effects of endotoxemia can be demonstrated experimentally by parenteral injection of purified endotoxin, TNF-α or interleukin-1. In naturally occurring disease, however, the total effect includes those of bacterial toxins plus those of mediators produced by tissues in response to the toxins, and the counterbalancing effects of anti-inflammatory molecules that are also secreted during sepsis, such as interleukin-4, interleukin-10, interleukin-11, interleukin-13, and soluble CD14 receptors. The pathophysiological effects of endotoxemia associated with Gram-negative bacteria are summarized here according to their effects on various body systems or functions.

Cardiopulmonary function

The hemodynamic effects of endotoxemia are manifested in two phases.9 In the early stages, heart rate and cardiac output commonly increase, although systemic blood pressure remains near or slightly less than normal. This is known as the hyperdynamic phase of endotoxemia. Oxygen demands of peripheral tissues are increased during the hyperdynamic phase, resulting in compensatory mechanisms that increase blood flow in an attempt to meet the increased metabolic demands. However, despite the absolute increase in cardiac output and oxygen delivery during this hyperdynamic phase, blood flow still may be inadequate to meet the needs of tissues in a hypermetabolic state. During the hyperdynamic state, affected animals hyperventilate and have decreased capillary refill time and red, congested mucous membranes. Microcirculatory shunting of blood continues in organs such as the gastrointestinal tract and kidney. Ischemia of intestinal mucosa is manifested clinically by ileus and diarrhea may occur. Decreased renal perfusion will result in decreased urine output.

With uncontrolled endotoxemia, the hyperdynamic phase progresses to the hypodynamic phase of shock. Changes include decreased cardiac output, systemic hypotension, increased peripheral resistance and decreased central venous return. Hypothermia, rapid irregular pulses, prolonged capillary refill time, pale to cyanotic mucous membranes, acidemia and hypoxemia provide clinical evidence of this advanced stage of endotoxemia. The skin and extremities are cool. Severe pulmonary edema and increasing pulmonary hypertension occur. In horses, administration of endotoxin at high dosages can induce circulatory shock with increased heart rate, decreased cardiac output and stroke volume, and concomitant increases in peripheral vascular resistance. The slow intravenous infusion of low dosages of endotoxin into conscious horses results in pulmonary hypertension without causing hypotensive, hypovolemic shock.10 Intestinal vasoconstriction occurs as part of the compensatory response to endotoxemia following slow infusion of low dosages of endotoxin.

Infusion of endotoxin into swine induces widespread changes including intense pulmonary vasoconstriction and hypertension, bronchoconstriction, increased vascular permeability, hypovolemia, systemic hypotension, pulmonary edema, hypoxemia, granulocytopenia and thrombocytopenia.5 The vascular changes in endotoxemia include increased vascular permeability, changes in vascular tone and microvascular obstruction. Increased capillary permeability promotes transmural movement of albumin and other colloids, which carry water to the interstitial space. The result is hypoalbuminemia, hypoproteinemia, interstitial edema, pulmonary edema, relative hypovolemia, decreased return to the heart and further decreases in cardiac output. Arterial and arteriolar vasoconstriction develops in the systemic and pulmonary circulations. Prolonged infusion of endotoxin into sheep causes systemic hypotension, pulmonary hypertension and acute lung injury with progressive respiratory failure.11

Endotoxemia causes an acute and severe neutropenia, which precedes neutrophilia and hemoconcentration. Neutropenia is due mainly to leukocyte margination and sequestration; persistence of severe neutropenia is a poor prognostic indicator. Hemoconcentration is due to movement of fluid from the vascular to extravascular spaces. Endotoxin administration causes an immediate accumulation, margination and activation of leukocytes in the microcirculation, particularly in the alveolar capillaries. This is followed by degranulation and leukocyte migration into the interstitium and endothelial cell damage. Pulmonary sequestration of neutrophils is preceded by endotoxin uptake by pulmonary intravascular macrophages, indicating that the pulmonary macrophage response is pivotal to the subsequent inflammatory response. Leukopenia appears to be an immediate response to endotoxin administration, and is observed as early as 5 min after infusion. The rebound leukocytosis is caused by humoral effects on the bone marrow; a neutrophil-releasing factor that promotes release of neutrophils from bone marrow, and macrophage-colony-stimulating factor, which stimulates granulopoiesis. Colostrum-fed calves have a greater neutrophilia in response to endotoxin than colostrum-deprived calves, possibly because of absorption of a granulopoietic factor from colostrum. Endotoxemia also induces a lymphopenia that is secondary to the release of endogenous corticosteroids and redistribution of lymphocytes from peripheral blood and the spleen to lymphatic tissue.

Thrombocytopenia is consistently observed after endotoxin administration, but occurs later than neutropenia, although it is sustained for a longer period of time. Endotoxin affects platelet function by a number of different mechanisms.

Hemostatic system

Endotoxins cause endothelial injury directly or indirectly, and thereby expose subendothelial collagen and tissue thromboplastin, initiating the intrinsic and extrinsic coagulation cascades, respectively.3 Endotoxin can initiate the coagulation cascade directly by activation of factor XII or by inducing platelet release of thromboxane and other procoagulant substances. Endotoxin may induce coagulopathy indirectly by endothelial damage with secondary factor XII activation, or through the effects of complement activation. Macrophages and leukocytes have been shown to release a procoagulant substance in response to endotoxin, which functions similarly to factor VII and may also have a role in perpetuating coagulopathy in endotoxemia via the extrinsic pathway.

Disseminated coagulopathy is the cause of diffuse microvascular thrombosis and eventual organ failure subsequent to endotoxemia. The experimental injection of endotoxin can cause diffuse microthrombosis in multiple or organ systems. The principal clinical finding of DIC in horses is petechial and/or ecchymotic hemorrhages on mucous membranes and sclerae with a tendency to bleed from venepuncture sites. Spontaneous epistaxis or prolonged hemorrhage after nasogastric intubation may also occur. The result of exaggerated thrombin formation during DIC is widespread fibrin deposition in the microcirculation causing circulatory obstruction and organ hypoperfusion that may lead to ischemic necrosis and failure. The ultimate consequences are multiple organ failure and death.

Thermoregulation

Bacterial endotoxins are potent stimulators of macrophage interleukins, which belong to a family of polypeptides functioning as key mediators of various infectious, inflammatory and immunological challenges to the host. Interleukin-1 induces fever, an increase in the number and immaturity of circulating neutrophils, muscle proteolysis through increased prostaglandin E2 production, hepatic acute phase protein production, and reduced albumin synthesis. Interleukin-1 participates in the acute phase response, which is characterized by fever, hepatic production of acute phase proteins, neutrophilia and procoagulant activity.9

Endotoxins commonly cause a fever followed by hypothermia. Serum interleukin-6 concentrations are lower in endotoxin-induced colostrum-deprived foals and take longer to reach peak levels compared to colostrum-fed foals.12 The higher and more rapid concentrations in colostrum-fed foals may be part of a resistance factor in equine neonates. Interleukin-6 plays a key role in host defense, regulating antigen-specific immune responses, hematopoiesis, cellular differentiation and the acute phase reaction subsequent to an inflammatory insult. Serum TNF-α responds in a similar pattern in colostrum-deprived and colostrum-fed foals given endotoxin and the mean rectal temperature in colostrum-deprived foals is significantly less than in colostrum-fed foals.12

Gastrointestinal function

Endotoxemia can cause a profound inhibition of gastrointestinal motility, including the stomach, small and large intestine. Postoperative ileus is a frequent and serious complication of equine colic surgery and there is a good correlation between the incidence of ileus and the presence of ischemic intestine. Low doses of endotoxin infused into ponies produced profound disruption of normal fasting intestinal motility patterns, with an inhibition of gastric contraction amplitude and rate, left dorsal colon contraction product and small-colon spike rate.13 In the small intestine, there is an increase in abnormally arranged regular activity and a decrease in irregular activity. Experimental endotoxemia in the horse causes cecal and proximal colonic hypomotility (ileus) by a mechanism involving α-adrenergic receptors, which is reversible by yohimbine.14 Numerous mediators may interact with the sympathetic nervous system to induce this effect.

The administration of endotoxin to adult dairy cows can reduce the frequency of reticulorumen contractions; this is caused by endotoxin-induced mediators15 and the effect can be abolished by flunixin meglumine. Endotoxemia also decreases the abomasal emptying rate in cattle and is suspected to play a role in the development of left displaced abomasum.

Carbohydrate metabolism

The effects on carbohydrate metabolism include a fall in plasma glucose concentration, the rate and degree varying with the severity of endotoxemia, a disappearance of liver glycogen and a decreased glucose tolerance of tissues so that administered glucose is not used rapidly. Endotoxic shock can result in lactic acidemia and both hyper- and hypoglycemic responses. Hyperglycemia occurs early and transiently in endotoxic shock, is accompanied by increased rates of glucose production and is dependent on mobilization of hepatic glycogen. Hypoglycemia is very common in prolonged or severe endotoxemia. Experimental infusion of endotoxin into sheep results in transient hyperglycemia associated with increased hepatic glucose production followed by hypoglycemia 3–8 hours later, when hepatic glucose production decreases. Sympathetic activation occurs early in endotoxemia and is probably responsible for the initial hyperglycemia and glycogenolysis. Blood pyruvate and lactate concentrations increase as a result of poor tissue perfusion and the anaerobic nature of tissue metabolism. By extrapolation from the known pathogenesis of endotoxic shock in horses, it is likely that the resulting accumulation of lactate has significant effects in causing mental depression and poor survival.

Protein metabolism

There is an increase in tissue breakdown (catabolism) and a concomitant increase in serum urea nitrogen concentration. The changes observed include alterations in individual plasma amino acid concentrations, increased urinary nitrogen excretion and increased whole-body protein turnover. The time-course changes in the concentrations of plasma amino acids and other metabolites during and after acute endotoxin-induced fever in mature sheep have been described. Rapid and extensive changes occur in the patterns of tissue protein metabolism in the ruminant in response to endotoxin administration, and these changes may contribute to economic losses incurred during infectious disease outbreaks. There is also an alteration in the aminogram (the relative proportions of the amino acids present in blood) and the electrophoretic pattern of plasma proteins. The globulins are increased and albumin decreased as part of the acute phase reaction.

Mineral metabolism

Negative mineral balances occur. These include hypoferremia and hypozincemia as part of the acute phase reaction as the animal attempts to sequester these microminerals from invading bacteria, but blood copper concentrations are commonly increased concurrently with an increase in blood ceruloplasmin levels.

Reproduction and lactogenesis

Endotoxemia can cause pregnancy failure in domestic animals, particularly when pregnancy is corpus-luteum-dependent. In horses and cattle, experimentally induced endotoxemia causes an immediate and pronounced release of prostaglandin F. The intravenous administration of endotoxin may influence luteal function by the activation of the arachidonic acid cascade, by a direct effect of prostaglandin F on the corpus luteum. The administration of endotoxin to mares pregnant 21–35 days results in a decrease in progesterone and fetal death, which can be prevented by daily treatment with a progesterone compound.16 Similar results have been produced in pregnant dairy cows during the first 150 days of lactation, and coliform mastitis in the first 5 months of lactation is becoming an increasingly important cause of early embryonic death and return to estrus. The uterus of the early postpartum cow is capable of absorbing endotoxin, which may provoke changes in the serum concentrations of prostanoids17 and is thought to contribute substantially to the systemic signs of toxic metritis in cows. Endotoxin has a negative effect on the genital functions of the ram; the changes in luteinizing hormone (LH) and testosterone are similar to those seen after heat-induced stress.

In recently farrowed swine with the mastitis–metritis–agalactia syndrome, it is suggested that the endotoxin from the mammary glands affected with mastitis may be important in the pathogenesis of the agalactia.

Combined effects on body systems

The combined effects of the hypoglycemia, hyper l-lactatemia and acidemia interfere with tissue enzyme activity and reduce the functional activity of most tissues. Of these factors, acidemia is probably the most important in adult animals; in neonates glucose levels are probably as important as acidemia because profound hypoglycemia is more commonly encountered in neonatal animals. Experimental endotoxemia in calves at 24–36 hours of age causes severe hypoglycemia, lactic acidemia and hypotension commonly associated with moderate to severe sepsis.18 The myocardium is weakened, the stroke volume decreases and the response to cardiac stimulants is diminished. There is dilatation and in some cases damage to capillary walls, so that the effective circulating blood volume is decreased; this decrease, in combination with diminished cardiac output, leads to a fall in blood pressure and the development of circulatory failure. The resulting decline in the perfusion of tissues and oxygen consumption contributes greatly to the animal’s decline and to the clinical signs, such as the dark red coloration of the oral mucosa. Respiration is little affected except in so far as it responds to the failing circulation.

There is decreased liver function, and the damage to renal tubules and glomeruli causes a rise in blood nonprotein nitrogen and the appearance of albuminuria. The functional tone and motility of the alimentary tract is reduced and the appetite fails; digestion is impaired, with constipation usually following. A similar loss of tone occurs in skeletal muscle and is manifested by weakness and terminally by prostration.

Apart from the effects of specific toxins on the nervous system, such as those of Clostridium tetani and Clostridium botulinum, there is a general depression of function attended by dullness, depression and finally coma. Because of the suspected role of E. coli in the etiology of edema disease of swine, it is noteworthy that some of the characteristic nervous system lesions of that disease are missing from experimentally induced porcine colitoxicosis. Changes in the hemopoietic system include depression of hemopoiesis and an increase in the number of leukocytes – the type of cell that increases often varying with the type and severity of the toxemia. Leukopenia may occur but is usually associated with aplasia of the leukopoietic tissue associated with viruses or specific exogenous substances such as radioactive materials. Most of these pathophysiological effects of endotoxicosis have been produced experimentally, and it is apparent that very small amounts of endotoxin can contribute greatly to the serious effects of intestinal disease, especially in the horse.

Endotoxin tolerance

The repeated administration of lipopolysaccharide results in attenuation of the host response, known as endotoxin tolerance. This refractoriness to endotoxin-mediated effects comprises two phases. Early phase tolerance is transient, occurs within hours or days and is not associated with anti-endotoxin antibody production. Late phase tolerance requires several days to develop and is long lasting, antigen specific and the result of antibody production. By this mechanism it is possible for individual animals to survive a dose of endotoxin lethal to the nontolerant individual. Experimentally, horses develop endotoxin tolerance following sequential sublethal infusions of endotoxin.19

Hypersensitivity

A secondary effect produced by some toxins is the creation of a state of hypersensitivity at the first infection so that a second infection, or administration of the same antigen, causes anaphylaxis or an allergic phenomenon such as purpura hemorrhagica. Also, a generalized Schwartzmann reaction can be induced in pigs by an injection of E. coli endotoxin, especially if there are two injections properly spaced (in time). Pigs on a vitamin-E-deficient diet are much more severely affected than pigs on a normal diet. Vitamin E is protective; selenium is not.

Other infectious toxins

In mycoplasmosis (Mycoplasma mycoides var. mycoides), at least part of the toxic effect is attributable to galactans contained in the toxins. These have a noticeably local effect in causing hemorrhages in alveolar ducts and pulmonary vessel walls so that pulmonary arterial blood pressure rises as systemic blood pressure falls. Later lesions are pulmonary edema and capillary thrombosis, which are characteristic of the natural disease of pleuropneumonia. Disseminated intravascular coagulation is also a characteristic of the lesions associated with the toxin of Pseudomonas spp.

CLINICAL FINDINGS OF TOXEMIA AND ENDOTOXEMIA

Acute toxemia

The clinical findings of acute toxemia in most nonspecific toxemias are similar. The syndrome varies with the speed and severity of the toxic process but the variations are largely of degree. Depression, anorexia and muscular weakness are common in acute endotoxemia. Calves do not suck voluntarily and may not have a suck reflex. Scant feces are common but a low-volume diarrhea may also occur. The heart rate is increased and initially the intensity of the heart sounds is increased, but later as the toxemia worsens the intensity may decrease. The pulse is weak and rapid but regular. A fever is common in the early stages of endotoxemia but later the temperature may be normal or subnormal. In neonatal calves, foals and lambs a fever may not occur because of failure of thermoregulation or deprivation of colostrum. Terminally, there is muscular weakness to the point of collapse and death occurs in a coma or with convulsions.

Endotoxemia

When toxin formation or liberation into the circulation is rapid and the toxicity of the toxin high enough, the onset of cardiovascular collapse is rapid enough to cause a state of ‘toxic’ or ‘septic’ shock. The remarkable clinical findings are:

Severe peripheral vasodilatation with a consequent fall in blood pressure

Pallor of mucosa

Hypothermia

Tachycardia

Pulse of small amplitude

Muscle weakness.

The syndrome is discussed also in the section on Shock. Endotoxemia is most commonly associated with bacteremia or septicemia due to infection with Gram-negative organisms, especially E. coli.

The clinical findings of severe endotoxemia include:

Depression

Hyperthermia followed by hypothermia

Tachycardia followed by decreased cardiac output

Decreased systemic blood pressure

Cool skin and extremities

Diarrhea

Congested mucosae with an increased capillary refill time

Muscular weakness, leading to recumbency.

Renal failure is common and is characterized by anuria. If DIC develops, it is characterized by petechial and ecchymotic hemorrhages on mucous membranes and sclerae with a tendency to bleed from venepuncture sites.

Chronic toxemia

Lethargy, separation from the group, inappetence, failure to grow or produce and emaciation are characteristic signs of chronic toxemia.

Localized infection

With localized infections there are, in addition to the general signs of toxemia, the clinical effects of the space occupation by the lesion. These are presented under Localized infections.

CLINICAL PATHOLOGY OF ENDOTOXEMIA

Hematology

Changes in total and differential leukocyte numbers occur in endotoxemia. Leukocytosis and neutrophilia occur with mild endotoxemia and leukopenia, neutropenia and lymphopenia increase in severity and duration with increasing severity of endotoxemia. Endotoxin-induced rebound neutrophilia may occur and is attributed to an accelerated release of neutrophils from the bone marrow reserve into the circulation through generation of the neutrophil releasing factor.

In experimental sublethal endotoxemia in foals 3–5 days of age, there is leukopenia followed by leukocytosis, hypoglycemia, increased prothrombin time and partial thromboplastin time, and mild hypoxemia.20

Serum biochemistry

A low plasma glucose concentration, high serum urea concentration (nonprotein nitrogen), and a low serum albumin and total protein concentration are usually present in acute endotoxemia. Decreased albumin and total protein concentrations are in response to increased capillary permeability, whereas the azotemia reflects a decreased glomerular filtration rate. Adult herbivores have a mild hypocalcemia, hypomagnesemia and hypokalemia, and hypophosphatemia,21 which most likely reflects inappetence and decreased gastrointestinal tract motility.

In more chronic toxemic states, a high serum total protein concentration, with globulins noticeably increased on electrophoretic examination, is more common.

Endotoxin

Endotoxin can be detected in the whole blood of horses using a whole blood hemagglutination inhibition assay.22 However, sensitivity, specificity and predictive values are not high enough to be of routine use.

NECROPSY FINDINGS OF TOXEMIA AND ENDOTOXEMIA

Gross findings at necropsy are limited to those of the lesion that produces the toxin. Microscopically, there is degeneration of the parenchyma of the liver, the glomeruli and tubules of the kidney and of the myocardium. There may also be degeneration or necrosis in the adrenal glands.

TREATMENT OF ENDOTOXEMIA

The principles of treatment of endotoxemia or septic shock include: 1) removal of the foci of infection; 2) administration of antimicrobial agents with a Gram-negative spectrum; 3) aggressive fluid and electrolyte therapy to combat the relative hypovolemia, hypoglycemia, and electrolyte and acid–base disturbances; and 4) NSAIDs or glucocorticoids for the inhibition of products of the cyclooxygenase pathway. These four treatments are routinely applied. Other treatments that may be applied in selected cases include the administration of inotropic agents or vasopressors, intravenous or intramammary administration of polymyxin B, and hyperimmune plasma containing antibodies directed against core lipopolysaccharide antigens. Potential therapeutic agents under investigation (such as pentoxifylline, dimethyl sulfoxide, tyloxapol and insulin) cannot be currently recommended for treating endotoxemic animals.

Endotoxemic or septic shock occurs when the animal is overwhelmed by an infection or endotoxemia. This is a complex disease that requires a rapid and comprehensive treatment plan, including the following.

Removal of foci of infection

Removal of endotoxin before it can be absorbed is an important cornerstone of treatment in foals and calves with omphalophlebitis, horses with ischemic or necrotic bowel and lactating dairy cattle with coliform mastitis.

Antimicrobial agents

Bactericidal Gram-negative antimicrobial agents are always indicated whenever there is evidence of septicemia or a localized infection causing endotoxemia. The choice and route of administration will depend on the pathogens suspected of causing the infection and endotoxemia and the site of infection. The speed of kill of Gram-negative bacteria may be an important clinical issue, as antimicrobial agents with a rapid kill (such as moxalactam) can produce a bolus release of endotoxin into the blood stream by punching multiple holes in the bacteria, causing a rapid explosion of the bacteria due to osmotic fluid shifts and bolus release of endotoxin. Antimicrobial agents that alter the cell wall of Gram-negative bacteria can theoretically produce a bolus release of endotoxin when administered to animals with Gram-negative septicemia. On this basis, β-lactam antibiotics effective against Gram-negative bacteria should theoretically be avoided, however, clinical experience has not indicated deleterious effects following administration of β-lactam antibiotics. Moreover, coadministration of aminoglycosides blocks the potential bolus release of endotoxin by β-lactam antibiotics.23 However, it is clinically prudent to ensure that whenever antimicrobial treatment is initiated in endotoxemic animals, that NSAIDs are administered concurrently.

Aggressive fluid therapy

The intravenous infusion of large quantities of fluids and electrolytes is a high priority in the management of endotoxemia.24 Maintenance of peripheral perfusion is essential to any therapeutic regimen for treatment of endotoxic shock. Large volumes of isotonic fluids have been standard practice. Lactated Ringer’s solution or other balanced electrolyte solution must be given by intravenous infusion over several hours. A beneficial response is noted by the following:

Correction of peripheral vasoconstriction

Restoration of an acceptable pulse quality

Return of urine output

Increase in the central venous pressure

Restoration of arterial blood pressure

Restoration of cardiac output

Restoration of oxygen delivery to acceptable levels.24

It may be necessary to deliver fluids in amounts equivalent to 0.5–1.0 times the estimated blood volume of the animal over a period of several hours. Glucose should always be included in the infusion fluids because hypoglycemia, increased glucose utilization and inappetence are usually present.

Hypertonic solutions

The use of hypertonic saline, 7.5% NaCl, may enhance tissue perfusion and decrease the volume of subsequent fluids required for a beneficial response.25 Experimentally, the use of hypertonic saline in sublethal E. coli endotoxemia in mature horses was associated with a more effective cardiovascular response than was an equal volume of isotonic saline solution. Cardiac output is increased and peripheral vascular resistance is decreased compared to results for isotonic saline controls. Hypertonic saline rapidly expands the plasma volume and increases preload by acting as an effective osmotic agent in the extravascular compartment, causing a translocation of fluid from the intracellular space and gastrointestinal tract.

Hypertonic sodium bicarbonate is widely used for the initial treatment of metabolic acidosis in endotoxemic adult horses. However, in horses with experimental endotoxemia, hypertonic sodium bicarbonate did not normalize blood pH, and it increased blood l-lactate concentrations and caused hypokalemia, hypernatremia and hyperosmolality.26

Nonsteroidal anti-inflammatory drugs

Nonsteroidal anti-inflammatory drugs (NSAIDs) have been in general use for the treatment of endotoxemia because of their analgesic, anti-inflammatory and antipyretic properties. NSAIDs suppress production of thromboxane and prostaglandins and reduce the acute hemodynamic response to endotoxemia. Although NSAIDs are routinely administered to endotoxemic animals, a large-scale study in humans with severe sepsis failed to demonstrate an effect of ibuprofen on mortality, despite improvement in a number of clinical indices and decreased production of arachidonic acid metabolites.27

Flunixin meglumine is the NSAID most commonly used in the treatment of endotoxemia in horses and cattle28 and remains the NSAID of choice for treating this condition. Flunixin meglumine is a potent inhibitor of cyclooxygenase and its action on this enzyme to inhibit the synthesis of eicosanoids such as prostaglandin E2 may explain the anti-inflammatory action of the drug. Flunixin meglumine also modulates the acute hemodynamic changes and hyper l-lactatemia commonly seen during endotoxemia, which may increase survival rate. Endotoxin-stimulated production of thromboxane B2 (a metabolite of thromboxane) and prostaglandin F are blocked by flunixin meglumine at 0.25 and 0.10 mg/kg respectively,29 which resulted in a widespread clinical use of an ‘anti-endotoxemic’ dose of 0.25 mg/kg. However, the term ‘anti-endotoxemic effect’ should be discouraged as it is misleading, and a dose rate of 1.1 mg/kg BW every 12 hours is recommended in horses. Care should be taken to ensure adequate hydration in endotoxemic animals receiving multiple doses of flunixin meglumine. Flunixin meglumine is usually given intravenously or intramuscularly in cattle at 1.1–2.2 mg/kg BW every 24 hours.30 The oral administration of flunixin meglumine at 2.2 mg/kg BW prior to experimentally induced endotoxemia in cattle exerted an effect equal to that after intravenous administration by minimizing the fever and prostaglandin F metabolite concentration induced by the endotoxin administration. However, flunixin meglumine did not prevent the decrease in peripheral mononuclear cells and polymorphonuclear leukocytes seen after endotoxin administration. The bioavailability of flunixin meglumine in cattle ranges from 53–60% in cattle and 80–86% in horses.30

Flunixin meglumine was superior to prednisolone and dimethylsulfoxide in providing protection and mitigating the effects of experimental endotoxemia in calves but was only partially protective against the hypotension and hyper l-lactatemia and failed to alter the hypoglycemic effect.31 Although flunixin meglumine is the most widely used NSAID in endotoxemia, there is little experimental evidence demonstrating its efficacy over other NSAIDs. Ketoprofen, flunixin meglumine, ketorolac and phenylbutazone have been compared for treating experimental endotoxemia in calves.32 Each drug modified the response to endotoxin but none was clearly superior to the others in modulating the clinical signs. Phenylbutazone given to calves at 5 mg/kg BW/day intravenously for 5 days suppressed the clinical response to experimental endotoxin in neonatal calves with progressively increasing amounts of endotoxin until large amounts were given.32 There were no significant differences between ketoprofen and flunixin meglumine in in vitro studies of the effects of the drugs on equine peripheral blood monocytes.33 An interesting finding in adult dairy cows with experimentally induced endotoxemia was that flunixin meglumine and phenylbutazone delayed the plasma clearance of endotoxin by 2–3 and 6–12 times respectively,34 suggesting that both NSAIDs may prolong the clinical signs of endotoxemia in cattle, possibly by interfering with hepatic metabolism. The clinical significance of this finding is unknown.

Glucocorticoids

Glucocorticoids (corticosteroids) have been used extensively in the past for the treatment of endotoxemia and shock. The rationale for the use of glucocorticoids includes:

Organelle and cell-membrane stabilization

Improved cellular metabolism and gluconeogenesis

Improved microcirculation

Decreased production of endogenous toxins such as myocardial depressant factor

Decreased leukocyte activation and degranulation

Minimal reticuloendothelial depression and histologic organ damage.24

The corticosteroids most commonly used in endotoxic shock were hydrocortisone, prednisolone, methylprednisolone and dexamethasone. However, these corticosteroids have been most beneficial therapeutically when given as a pretreatment in experimental situations. Published evidence, based on controlled clinical trials, that corticosteroids are efficacious in naturally occurring cases of endotoxemic shock in farm animals appears to be lacking.

Glucocorticoids improve capillary endothelial integrity and tissue perfusion, decrease activation of complement and the clotting cascade, decrease neutrophil aggregation, stabilize lysosomal membranes, protect against hepatic injury and improve survival rate. However, there are concerns about their use in septicemic animals because they may cause immunosuppression. Large doses are required, which are cost-prohibitive in farm animals where they are used most commonly in acute cases and in doses such as 1 mg/kg BW of dexamethasone intravenously every 24 hours. It is currently believed that glucocorticoids, if they are to be clinically effective, must be given as early as possible to endotoxemic animals. Glucocorticoids are less frequently administered to endotoxemic animals as a result of a number of studies supporting the use of NSAIDs.

Inotropic agents and vasopressors

Critically ill neonates and adults may require the administration of positive inotropic agents and vasopressor agents. Inotropic agents increase cardiac contractility, thereby increasing cardiac output and oxygen delivery. Vasopressor agents increase systemic arterial blood pressure. Inotropic and vasopressive agents are usually administered for short periods of time during anesthesia or recovery from anesthesia.

Dobutamine (0.5–1.0 μg/kg BW/min in adults and 1–3 μg/kg BW/min in neonates) is the inotropic agent of choice.35 Dobutamine should be diluted in 0.9% NaCl, 5% dextrose or lactated Ringer’s solution and the dose carefully titrated by monitoring heart rate and rhythm and blood pressure. Norepinephrine (0.01–1 μg/kg BW/min) is the vasopressor agent of choice in hypotensive animals that have not responded to intravenous fluid loading or dobutamine.35 Norepinephrine should be diluted in 5% dextrose and the dose titrated as there is marked individual variability in the response to norepinephrine administration.

Polymyxin B

Polymyxin B is a cationic antibiotic that has an appropriate charge distribution to stoichiometrically bind to the lipid A moiety of lipopolysaccharide. Parenteral administration of antimicrobial doses of polymyxin can lead to nephrotoxicity, neurotoxicity and ototoxicity but lower, non-nephrotoxic doses are effective in ameliorating the effects of endotoxin in horses. Specific endotoxin binding agents such as intravenous polymyxin B are therefore theoretically of benefit and have shown efficacy in endotoxemic horses when administered at a recommended dose of 5000 U/kg administered at 8–12-hour intervals36,37 but definitive efficacy studies have not been completed in endotoxemic calves or horses with naturally acquired endotoxemia. In particular, because the efficacy of polymyxin B is focused against circulating lipopolysaccharide before it is bound to lipopolysaccharide binding protein, it is currently believed that polymyxin B, like glucocorticoids, must be given as early as possible to endotoxemic animals if they are to be clinically effective. Attractive features of polymyxin B are its shelf life and ease of storage, ease of administration (intravenous bolus) cost and 8–12-hour duration of effect.37

Antiserum

Hyperimmune serum is commercially available for the treatment of endotoxemia in the horse. The rationale is that anti-lipid A antibodies bind circulating lipopolysaccharide, thereby preventing the subsequent inflammatory cascade. However, on theoretical grounds it is difficult for an antibody to competitively inhibit the strong binding affinity and high specificity between lipopolysaccharide and lipopolysaccharide binding protein. There are also difficulties with spatial hindrance between immunoglobulin (Ig)G and the R-core subfraction of lipopolysaccharide that contains lipid A. It is therefore difficult to believe that antiserum against core lipopolysaccharide antigens will ever be therapeutically successful in animals with naturally acquired endotoxemia, and large-scale studies in septic humans have failed to observe a decrease in mortality following the administration of hyperimmune core-lipopolysaccharide plasma. However, the administration of antiserum has many theoretical advantages separate from those of endotoxin neutralization, and it may be that plasma transfusion alone is beneficial.

The use of antiserum to the rough mutant of E. coli 0111:B4(J–5) as a treatment of experimental or naturally acquired endotoxemia has been demonstrated in some, but not all, studies in adult horses38,39 but not in foals and calves.40 One study in foals indicated that administration of hyperimmune serum resulted in a worsening of the clinical signs and augmented release of TNF-α and interleukin-6.41 Antiserum does not appear as rational a treatment for neutralizing circulating lipopolysaccharide as polymyxin B and, for this reason, the administration of hyperimmune serum should probably be reserved for animals that fail to improve after polymyxin B administration.

Anticoagulants

Disseminated intravascular coagulation (hypercoagulative states) can be treated with heparin in an attempt to impair intravascular coagulation. Much of the knowledge regarding DIC in endotoxemia has been extrapolated from species other than large animals, and there is little objective information available to guide the clinical use of anticoagulants in endotoxemic large animals. Instead, the focus of treatment should be aggressive intravenous fluid administration in order to maximize microcirculation.

CONTROL OF ENDOTOXEMIA

The hallmarks of a control program are to decrease the risk or prevent neonatal septicemia, institute early and aggressive treatment of Gram-negative bacterial infections and ensure prompt surgical removal of ischemic and damaged intestine. Vaccines based on core lipopolysaccharide antigens are widely used in North America to decrease the incidence and severity of Gram-negative mastitis in lactating dairy cows (see Ch. 15) and Gram-negative infections in pigs, but similar vaccination protocols have not been developed for horses, small ruminants and New World camelids, which are also at risk of endotoxemia.

REVIEW LITERATURE

Morris DD. Endotoxemia in horses. A review of cellular and humoral mediators involved in its pathogenesis. J Vet Intern Med. 1991;5:167-181.

Cullor JS. Shock attributable to bacteremia and endotoxemia in cattle: clinical and experimental findings. J Am Vet Med Assoc. 1992;200:1894-1902.

Olson NC, Kruse-Elliott KT, Dodam JR. Systemic and pulmonary reactions in swine with endotoxemia and Gram-negative bacteremia. J Am Vet Med Assoc. 1992;200:1870-1884.

Roy M. Sepsis in adults and foals. Vet Clin North Am Equine Pract. 2004;20:41-61.

Southwood LL. Postoperative management of the large colon volvulus patient. Vet Clin North Am Equine Pract. 2004;20:167-197.

Sykes BW, Furr MO. Equine endotoxemia — a state of the art review of therapy. Aust Vet J. 2005;83:45-50.

REFERENCES

1 Cullor JS. J Am Vet Med Assoc. 1992;200:1894.

2 Shuster R, et al. J Am Vet Med Assoc. 1997;210:87.

3 Morris DD. J Vet Intern Med. 1991;5:167.

4 Longworth KE, et al. Am J Vet Res. 1996;57:1063.

5 Olson NC, et al. J Am Vet Med Assoc. 1992;200:1870-1884.

6 Bottoms GD, Adams HR. J Am Vet Med Assoc. 1992;200:1842.

7 Cargile JL, et al. Am J Vet Res. 1995;56:1451.

8 Cargile JL, et al. Am J Vet Res. 1995;56:1445.

9 Green EM, Adams HR. J Am Vet Med Assoc. 1992;200:1834.

10 Clark ES, et al. Equine Vet J. 1991;23:18.

11 Perkowski SZ, et al. J Appl Physiol. 1996;80:564.

12 Robinson JA, et al. Am J Vet Res. 1993;54:1411.

13 King JN, Gerring EL. Equine Vet J. 1991;23:11.

14 Eades SC, Moore JN. Am J Vet Res. 1993;54:581.

15 Eades SC. J Dairy Sci. 1993;76:414.

16 Gossett KA, et al. J Am Vet Med Assoc. 1990;51:1370.

17 Gilbert RO, et al. Theriogenology. 1990;33:645.

18 Gerros TC, et al. Can J Vet Res. 1995;59:34.

19 Allen GK, et al. Equine Vet J. 1996;28:269.

20 Daels PF, et al. Am J Vet Res. 1991;52:282.

21 Toribio RE, et al. J Vet Intern Med. 2005;19:223.

22 Smith NL. J Equine Vet Sci. 1993;13:433.

23 Bentley AP, et al. Am J Vet Res. 2002;63:660.

24 Haskins SC. J Am Vet Med Assoc. 1992;200:1915.

25 Tyler JW, et al. Am J Vet Res. 1994;55:278.

26 LeGrand EK. J Am Vet Med Assoc. 1990;197:454.

27 Bernard GR, et al. New Engl J Med. 1997;336:912.

28 Moore JN, Morris DD. J Am Vet Med Assoc. 1992;200:1903.

29 Semrad SD, et al. Equine Vet J. 1987;19:201.

30 Odensvik K, Magnusson U. Am J Vet Res. 1996;57:201.

31 Semrad SD. Am J Vet Res. 1993;54:1517.

32 Semrad SD. Am J Vet Res. 1993;54:1339. 1511

33 Jackman BR, et al. Can J Vet Res. 1994;58:138.

34 Haubro Andersen P, et al. J Vet Med A. 1996;43:93.

35 Corley KTT. Vet Clin North Am Equine Pract. 2004;20:77.

36 Parviainen AK, et al. Am J Vet Res. 2001;62:72-76.

37 Barton MH, et al. Equine Vet J. 2004;36:397.

38 Garner HE, et al. Equine Pract. 1988;10:10.

39 Spier SJ, et al. Circ Shock. 1989;28:235.

40 Boosman R, et al. Vet Rec. 1990;127:11.

41 Durando MM, et al. Am J Vet Res. 1994;55:921.

Toxemia in the recently calved cow

A special occurrence of toxemia of major importance in food-animal practice is that caused by several diseases in the period immediately after calving in the dairy cow. The syndrome is characterized clinically by lack of appetite, marked reduction in milk yield, reduced ruminal and intestinal activity, dullness, lethargy and a fever. The term ‘parturition syndrome’ is often used but is not recommended because its general adoption could dissuade clinicians from seeking more accurate identification of the component disease.

The diseases commonly included in the broad category of periparturient toxemia are:

Acetonemia

The fat cow syndrome and pregnancy toxemia

Mastitis

Peritonitis

Septic metritis.

A brief account of septic metritis in cattle is provided here because of the common occurrence of septic metritis and the profound nature of the systemic signs of illness in affected cattle. All the other diseases are described under their respective headings in this book.

POSTPARTUM SEPTIC METRITIS IN CATTLE

Postpartum septic metritis occurs primarily in dairy cows within 2–10 days of parturition and is characterized clinically by severe toxemia and a copious, foul-smelling uterine discharge, with or without retention of the fetal membranes.

ETIOLOGY

The etiology is multifactorial. It is assumed that a combination of impaired neutrophil function, abnormal postpartum uterine involution, often with retained fetal membranes, and infection of the uterus precipitates the disease. A mixed bacterial flora is common, which includes organisms such as Arcanobacterium (Actinomyces or Corynebacterium) pyogenes, Bacteroides spp., Fusobacterium necrophorum; these commonly predominate as a mixed flora in cows with retained placenta and postpartum metritis,1,2 particularly after 5–7 days post partum. Other observations found that E. coli predominates in cows with retained placenta,3 particularly in the first 5–7 days post partum. Staphylococcus spp., Streptococcus spp., Pseudomonas aeruginosa, Proteus spp. and occasionally Clostridium spp. are also present; the last can occasionally result in tetanus if C. tetani proliferates.

EPIDEMIOLOGY

The disease occurs in cows of all ages but is most common in mature dairy cows within 2–4 days of parturition. Factors strongly associated with an increased incidence of metritis include:

Large herds

Dystocias

Retained fetal membranes

Overconditioning or underconditioning of cows.4

Septic metritis is most common in cows with fetal membranes retained for more than 24 hours following parturition. Several cause and effect relationships have been implicated for retained placenta in cattle,5 with impaired neutrophil function being the most likely underlying cause.

Retention of fetal membranes is associated most commonly with abortion, dystocia and multiple births. The most commonly used definition is the presence of fetal membranes 12 hours or more following parturition but retention for more than 6–8 hours is the time limit set, particularly in older cows.5 Approximately 10% of dairy cows have retained fetal membranes for longer than 6 hours after parturition.6 The incidence between herds ranges from 3 to 27%. In single calvings the incidence is about 10%; in twin calvings 46%. Metritis occurs in about 50% of cows with retained placenta, and metritis is 25 times more likely to occur with retained placenta than without. Other less common risk factors for retained placenta include:

Old age

Increased gestation length

Hormone-induced parturition

Fetal anasarca

Uterine prolapse

Fetotomy.

The factors that are associated with retention of the placenta are indirectly associated with the development of postpartum metritis. The forceful removal of retained placenta, particularly in the first 4 days post partum, is also considered to be a major predisposing factor to septic metritis. Recent work indicates that the fundamental cause of retained placenta is impaired neutrophil function, whereby the ability of the maternal immune system to recognize the placenta as ‘foreign’ tissue is impaired.7 In other words, retained placenta is an indication of an impaired immune system.

Uncomplicated cases of retained fetal membranes in cattle have no significant effect on subsequent fertility and the calving-to-conception interval. However, the calving-to-conception interval is significantly increased in cows that develop clinical metritis as a sequel to retained fetal membranes. Vitamin E and selenium deficiency, placentitis and vitamin A deficiency have also been suggested as factors.

PATHOGENESIS

Failure of normal uterine involution combined with retention of the fetal membranes and infection of the uterus with a mixed bacterial flora results in acute metritis and a severe toxemia. There is diffuse necrosis and edema of the mucosa and wall of the uterus. There is marked accumulation of foul-smelling fluid in the uterus and enlargement of the uterus. Absorption of toxins results in severe toxemia, particularly in fat cows, which may develop irreversible fatty degeneration of the liver.

CLINICAL FINDINGS

Affected cows become acutely anorexic and toxemic within 2–10 days after parturition. There is a marked drop in milk production. The temperature is usually elevated, in the range 39.5–41.0°C, but may be normal in the presence of severe toxemia. The heart rate is usually elevated and may range from 96–120 beats/min. The respiratory rate is commonly increased to 60–72 breaths/min and the breath sounds may be louder than normal. Rumen contractions may be markedly depressed or absent. A foul-smelling fluid diarrhea may occur. Mild to moderate dehydration is common because affected cows do not drink normally.

Retention of the fetal membranes is common, and manual examination of the vagina reveals the presence of copious quantities of foul-smelling, dark brown to red fluid containing small pieces of placenta pooled in the vagina. When the fetal membranes are retained and protruding through the cervix, the hand can usually be inserted through the cervix and into the uterus. Manual exploration of the uterine cavity will usually reveal the state of adherence of the fetal membranes. Often the fetal cotyledons are firmly attached to the maternal caruncles, but occasionally they have separated from the caruncles and the placenta can be removed by simple traction.

Rectal examination usually reveals that the uterus is large, flaccid and lacks the longitudinal ridges that indicate involution. In large cows the enlarged, flaccid uterus may be situated over the pelvic brim extending into the ventral part of the abdomen and thus may not be easily palpable and examined. This is an important finding because the fetal membranes may be fully retained in the uterus and no evidence of their presence may be detectable on examination of the vagina and the cervix, which may be almost closed, making examination of the uterus impossible.

The presence of viscid, nonodorous mucus in the cervix and anterior part of the vagina usually, but not always, indicates that the fetal membranes have been expelled. When evidence of a retained placenta and septic metritis cannot be found on examination of the reproductive tract, either by rectal palpation or vaginal examination, and if the history indicates some uncertainty about the disposition of the placenta, a retained placenta and septic metritis should be considered until proven otherwise. Persistent toxemia, tachycardia (100–120 beats/min), anorexia and rumen stasis that cannot be explained by any other disease should arouse suspicion of septic metritis until proved otherwise.

Tenesmus occurs most commonly when the fetal membranes are retained and this causes irritation in the vagina. Manual examination of the vagina may also stimulate tenesmus.

The course of the disease varies from 2–10 days. Those cases with retained fetal membranes may be toxemic and not return to normal appetite until the membranes are fully expelled, which may take up to 10 days. Necrotic pieces of placenta may be passed for 10–14 days after treatment is begun.

CLINICAL PATHOLOGY

Hematology

A leukopenia, neutropenia and degenerative left shift occur in acute cases and the degree of change parallels the severity of the disease and reflects the absorption of endotoxin from the uterine lumen.

Vaginal/uterine fluid

Samples of fluid from the vagina and uterus reveal a mixed bacterial flora including E. coli, Proteus spp., A. pyogenes, Staphylococcus spp. and Streptococcus spp., with the predominant bacteria varying mainly with time since parturition. In general, E. coli predominates in the first 5 days after parturition, whereas A. pyogenes and F. necrophorum predominate after the first 5 days in cattle with retained placenta.8,9 Uterine lochia of cattle with retained placenta had a much higher endotoxin concentration in the first 2 days post partum than did lochia of healthy cattle or cattle that had undergone a dystocia but did not have retained placenta. Endotoxin was not detected in the plasma of cattle with high lochial endotoxin concentrations, indicating effective systemic clearance.8

Other samples and tests

Ketonuria may occur in animals that are overconditioned and mobilize excessive quantities of depot fat, resulting in ketosis. Liver function tests reveal a decrease in liver function, which may be irreversible in excessively fat cows.

NECROPSY FINDINGS

The uterus is enlarged, flaccid and may contain several liters of dark brown, foul-smelling fluid with decomposed fetal membranes. The uterine mucosa is necrotic and hemorrhagic and the wall of the uterus is thickened and edematous. In severe cases, fibrin may be present on the serosal surface of the uterus. The liver may be enlarged and fatty and there is usually mild degeneration of the myocardium and kidneys.

The fat cow syndrome

This is characterized by excessive body condition, anorexia to inappetence, ketonuria, a marked loss in milk production, decreased rumen movements and delayed involution of the uterus. The temperature is usually normal but the heart and respiratory rates may be increased. The prognosis is poor in cows that are totally anorexic; those that are inappetent will usually recover after 5–7 days of supportive therapy.

Acute diffuse peritonitis

This may occur in cows within a few days postpartum and is characterized by anorexia, toxemia, a spontaneous grunt or one that can be elicited by deep palpation, rumen stasis, fever and the presence of an inflammatory exudate in the peritoneal fluid.

Peracute and acute mastitis

This occurs in cows within a few days after parturition and is characterized by severe toxemia, swelling of the affected quarters and abnormal milk.

TREATMENT

Conservative therapy

Uncomplicated cases of retained fetal membranes without any evidence of clinical toxemia usually do not require parenteral or intrauterine treatment. The placenta will usually be expelled within 4–6 days. Cows with retained fetal membranes and tenesmus should be examined vaginally to ensure that there is no evidence of injury to the vagina or cervix. In cows with tenesmus, if the placenta is detached and loose it should be removed by careful traction. Forceful removal of the placenta should be avoided.

Antimicrobial agents

Cows with retained fetal membranes but without systemic illness should be monitored but treatment with antimicrobial agents is not indicated. Antibiotic treatment with oxytetracycline (10 mg/kg BW, daily) before placental shedding delays detachment of the placenta; this finding is consistent with the concept that intrauterine bacterial infection facilitates placental detachment.9

Cows with retained fetal membranes complicated by septic metritis and toxemia should be treated with antimicrobial agents daily for several days or until recovery occurs. Death can occur in untreated animals. Because of the mixed bacterial flora in the postpartum uterus with a retained placenta, broad-spectrum antimicrobials are recommended. Intramuscular procaine penicillin (22 000 U/kg BW every 24 h), subcutaneous ceftiofur (2.2 mg/kg BW every 24 h), intramuscular ampicillin (10 mg/kg BW) and intravenous oxytetracycline (11 mg/kg BW every 24 h) are commonly administered for several days until recovery is apparent.10,11 Ceftiofur increases the cure rate and milk yield, and decreases rectal temperature, when administered to dairy cows with fever and vaginal discharge or dystocia.12 Subcutaneous administration of ceftiofur (1 mg/kg BW) achieved concentrations of ceftiofur derivatives in uterine tissue and lochial fluid that exceeded the reported minimal inhibitory concentrations for common metritis pathogens.13 Ampicillin increased the pregnancy rate and decreased the cure rate, compared to ceftiofur, in cattle that were also treated with intrauterine ampicillin and cloxacillin.14 In general, oxytetracycline use should be confined to the first 5–7 days post partum when E. coli predominates, as it is likely to be ineffective against A. pyogenes in the endometrium. Oxytetracycline at 30 mg/kg BW intravenously as a single dose in cows with retained fetal membranes resulted in concentrations of the antimicrobial in uterine secretions, placenta and cotyledon for 32–36 hours.15 Two intramuscular injections of oxytetracycline at 25 mg/kg BW resulted in lower peak concentrations, but these were maintained for 144 hours. Parenteral oxytetracycline appears to decrease endotoxin production, as indicated by the severity of leukopenia in cattle with retained placenta.9

In severely affected cases, large amounts of balanced isotonic crystalloid fluids, electrolytes and glucose by continuous intravenous infusion may be necessary and often result in a marked beneficial response within 24–48 hours. The uterus should always be examined by palpation per rectum and vaginally to determine the degree of uterine involution, the thickness of the uterine wall, the volume of the uterus, the nature of the luminal contents and the degree of attachment of the placenta to the cotyledons. This can be done daily to assess progress. Uterine fluids should be drained by creating a siphon, if sufficiently liquid in nature, although care must be taken to ensure that the tube does not penetrate a friable uterine wall. If parenteral antimicrobial and supportive therapy is provided the placenta will invariably be expelled within 6–8 days and usually within 4–6 days. The use of antimicrobial agents must be accompanied by appropriate withdrawal periods for the milk produced by treated animals.16

Intrauterine medication

The necessity for intrauterine medication is controversial. There is limited evidence, if any, that the intrauterine infusion of antimicrobial agents with or without lytic enzymes and estrogens has any beneficial effect in the treatment of postpartum septic metritis. Nevertheless, a wide variety of antimicrobial agents have been used for intrauterine medication for retained placenta and metritis in cows, although in general, β-lactam-resistant antibiotics should be administered because the uterine lumen can contain β-lactamase-producing bacteria. Intrauterine infusion of 0.5 g of the first-generation cephalosporin cephapirin improved the reproductive performance, but only when administered after 26 days in milk.17,18 Intrauterine infusion of 1 g of the third-generation cephalosporin ceftiofur in 20 mL of sterile water once between 14 and 20 days of lactation had no effect on reproductive performance but decreased the risk of culling and increased the time to culling.19 Tetracycline products (5–6 g) are commonly used but should be administered as a powder dissolved in an appropriate volume of 0.9% NaCl, as vehicles such as propylene glycol can irritate the endometrium. Infusion of oxytetracycline decreases lochial odor and the incidence of fever in cattle with retained placenta.20 In cattle with retained placenta, intrauterine administration of a povidone-based oxytetracycline solution (5 g daily until expulsion) combined with fenprostalene (1 mg subcutaneously) did not alter the time to detachment of the placenta but increased the frequency of pyometra;21 this finding was consistent with the concept that intrauterine bacterial infection facilitates placental detachment.9 Milk from cows treated by intrauterine infusion of antimicrobial agents should be discarded for an appropriate period of time in order to avoid illegal residues.16

Intrauterine administration of antiseptics (povidone iodine, chlorhexidine, hypertonic saline) has been done but studies demonstrating efficacy are lacking.

Ancillary treatment and control

Portions of retained placenta protruding from the vagina should be wrapped in a plastic rectal sleeve to minimize wicking of fecal bacteria after defecation, although this supposition has not been verified. Alternatively, protruding remnants of placenta can be excised, although this may prolong to the time to expulsion because the decreased weight may interfere with traction on the remaining placenta in the uterine lumen. Complete manual removal is often requested by the producer but is not recommended because studies have not demonstrated its efficacy.

The infusion of collagenase solution (200 000 U dissolved in 1 L of 0.9% NaCl containing 40 mg calcium chloride and sodium bicarbonate) into the umbilical arteries within 12 hours of parturition is an effective treatment for retained placenta. Collagenase injection therefore provides an effective method for preventing septic metritis in cattle with retained placenta. However, the collagenase solution is expensive, not widely available and the technique is difficult in some animals because of difficulty in identifying intact umbilical arteries for injection. As a result, collagenase injection is rarely performed in clinical veterinary practice. The efficacy of umbilical artery infusion with antimicrobial agents has not been adequately evaluated.

Ecbolic drugs have been proposed for the prevention and treatment of retained placenta in cattle. These include prostaglandins, ergot derivatives, oxytocin and β2-adrenoceptor antagonists.22 The rationale for their use is that they stimulate uterine contractions and physically aid in the expulsion of the fetal membranes. In general, the consensus is that they are ineffective after the diagnosis of a retained placenta is recognized. However, their use may be effective if used immediately after calving. In particular, the frequent intramuscular administration of oxytocin appears to provide the most effective means of preventing metritis, with a recommended protocol of 20 IU every 3 hours for postpartum days 0–3, 30 IU every 2 hours for postpartum days 4–6 and 40 IU every 2 hours for postpartum days 7–10.23 A large study found that intramuscular injection of oxytocin (30 IU) immediately after parturition and 2–4 hours later decreased the incidence of retained placenta and the calving-to-conception interval.24 Fenprostalene at 1 mg subcutaneously, 25 mg dinoprost tromethamine intramuscularly, or 20 IU oxytocin given to a large number of dairy cows in five commercial dairy herds did not reduce the incidence of retained fetal membranes or improve reproductive performance.6 A detailed review failed to identify any evidence supporting the use of estrogen or prostaglandins in the first 7–10 days post partum.23

The finding that retained placenta can be caused by neutrophil dysfunction at calving7 provides the basis for epidemiological evidence that deficiency of trace minerals or vitamins (such as selenium and vitamin E) is associated with an increased incidence of retained placenta. In regions deficient in selenium, supplementation of the diet up to 0.3 ppm can decrease the incidence of retained placenta in herds that are fed a total mixed ration. Selenium can also be administered by intraruminal boluses or parenteral administration of vitamin E/selenium preparations during the dry period.

IDENTIFICATION OF AFFECTED COWS

Cows affected with retained placenta and metritis should be identified and recorded in the records system and examined 30–40 days after parturition for evidence of further complications such as pyometra.

REVIEW LITERATURE

Laven RA, Peters AR. Bovine retained placenta: etiology, pathogenesis and economic loss. Vet Rec. 1996;139:465-471.

Peters AR, Laven RA. Treatment of bovine retained placenta and its effects. Vet Rec. 1996;139:535-539.

Frazer GS. Hormonal therapy in the postpartum cow - days 1 to 10 - fact or fiction? AABP Proc. 2001;34:109.

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24 Mollo A, et al. Anim Reprod Sci. 1997;48:47.